MONTREAL STEAK SPICE
A recipe from the cookbook "Ricardo- Meals for every occassion", sent to me by Katzen in the cookbook swap. Ricardo is a well known Canadian Chef. Thankyou Katzen. I haven't tried this recipe yet.
Provided by Jubes
Categories Canadian
Time 10m
Yield 1/2 cup
Number Of Ingredients 7
Steps:
- Use a grinder, coffe grinder or mortar to crush the peppercorns, coriander, dill seeds and pepper flakes.
- Add the remaining ingredients and mix well.
- Sprinkle generously on steaks, whole chiken before roasting, or tuna steaks before grilling.
Nutrition Facts : Calories 183.8, Fat 4, SaturatedFat 0.3, Sodium 27934.3, Carbohydrate 38.3, Fiber 11, Sugar 1.7, Protein 8.1
MONTREAL STEAK SEASONING
Make and share this Montreal Steak Seasoning recipe from Food.com.
Provided by tpw1963 williams
Categories Low Cholesterol
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix all& store in a glass container.
Nutrition Facts : Calories 101.3, Fat 3, SaturatedFat 0.4, Sodium 13970.5, Carbohydrate 21.5, Fiber 10, Sugar 2.4, Protein 4.5
HOMEMADE "MONTREAL STEAK SPICE"
This is a combination of several kopycat recipes I found for "Montreal Steak Spice". I messed with them till I came up with this. Hubby has a Cottonseed Oil alergy which seems to be in many store bought spice mixes which was the driving force for this.
Provided by Spicy Dish
Categories < 30 Mins
Time 30m
Yield 1 quart jar, 10-20 serving(s)
Number Of Ingredients 17
Steps:
- ** Note: Substitute 6 Tbls Black peppercorn, depending on what is you have handy or preference.
- # Note: chilie peppers optional to taste, if you like it hot add more and with seeds
- Lightly toast each whole spice separately in a dry cast pan until it releases the aroma or starts to brown
- Then grind each spice separately to a fairly course texture due to the different hardness's of the spices. Some are harder than others and require more time in the grinder. As always, a cheap coffee grinder works great!
- Combine the newly ground spices and the "Just Add" spices in bowl till cool then put in a jar for storage.
- Rub on steak half an hour before cooking. The longer it marinades the better. I have added sage and used this on chicken and pork as well.
- This makes a large mason jar full (1 quart) I make enough to share lol.
Nutrition Facts : Calories 57, Fat 1.4, SaturatedFat 0.2, Sodium 9.1, Carbohydrate 11.8, Fiber 4.2, Sugar 0.9, Protein 2.5
HOMEMADE MONTREAL STEAK SPICE
Make and share this Homemade Montreal Steak Spice recipe from Food.com.
Provided by jsentjens
Categories Low Cholesterol
Time 5m
Yield 100 grams (approx.), 20 serving(s)
Number Of Ingredients 9
Steps:
- Grind each individual ingredient to a similar coarse consistency. I use a small Magic Bullet but a blender or food processor should work too.
- Blend all of the spices together well.
- Store in air tight container. This recipe makes enough to fill a standard commercial spice shaker.
Nutrition Facts : Calories 6.7, Fat 0.3, Sodium 5, Carbohydrate 1.1, Fiber 0.5, Sugar 0.1, Protein 0.3
MONTREAL STEAK MARINADE
This recipe is exactly what is written on the side of the McCormick's Montreal Steak Seasoning Container. I've been using it for several years and never bothered to write it down until I bought a new container and it didn't have it on it. Talk about panic. The recipe is good for I pound of steak so adjust it according to how many steaks you're making.
Provided by Chef Booshman
Categories < 15 Mins
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix well. Add 1 lb. steak; marinate 30 minutes (or overnight). Grill.
MONTREAL STEAK
Make and share this Montreal Steak recipe from Food.com.
Provided by Marie
Categories Steak
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Combine olive oil, soy sauce and Montreal Steak Seasoning in a glass dish or plastic bag.
- Add steak and cover dish or seal bag.
- Refrigerate 30 minutes or longer for extra flavor.
- Remove steak from marinade and discard marinade.
- Grill or broil to desired doneness.
Nutrition Facts : Calories 364.4, Fat 24.2, SaturatedFat 4.8, Cholesterol 90.7, Sodium 755.4, Carbohydrate 0.7, Fiber 0.1, Sugar 0.2, Protein 34.7
MONTREAL STEAK SPICE
Montreal institutions like Gibbys and Moishes have been selling their own classic steak spice for decades. Here's our take on the Montreal steak spice. This is an all-purpose seasoning used in many Montreal-style beef, pork, and steaky fish dishes.
Yield Makes 2 to 3 cups (200 to 300 g), about 60 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 225°F (110°C). In a bowl, stir together the onion, garlic, chiles, salt, sugar, and rosemary. Spread the mixture on a rimmed baking sheet and bake for 2 to 3 hours, or until the onions are dry. Keep an eye on the oven to make sure the onion pieces don't burn, and turn down the heat if they threaten to scorch.
- When the mixture is nice and dry, remove from the oven and let cool, then transfer to a food processor and pulse just two or three times to break up the clumps.
- Return the mixture to a bowl, add the coriander seeds, pepper, dill seeds, and paprika, and mix well. Transfer to a jar, cap tightly, and store in the fridge for up to 1 month. Or, freeze in a lock-top plastic bag for up to 6 months.
MONTREAL STEAK SPICE RUB
This is a wonderful blend of flavors for steak, potatoes or pork. You can also mix 3 tablespoons steak spice with 1/2 cup soy sauce and 1/2 cup of olive oil. Marinate steaks overnight in frig.
Provided by Kermit in Huntsville
Categories Low Cholesterol
Time 5m
Yield 3/4 cup
Number Of Ingredients 8
Steps:
- Combine ingredients in an airtight jar and use within 6 months.
- Sprinkle on steaks before grilling.
Nutrition Facts : Calories 188.9, Fat 4.4, SaturatedFat 0.8, Sodium 18628.7, Carbohydrate 41, Fiber 15, Sugar 8.7, Protein 8.3
HOMEMADE MONTREAL STEAK SEASONING
Why buy this classic steak rub when you can make it yourself? Inspired by the flavors of pastrami, this rub is good on more than just steaks-try rubbing it on chicken, salmon, or even broccoli before grilling or pan-roasting.
Provided by Anna Stockwell
Categories Flaming Hot Summer Spice Steak Pepper Dill Coriander Garlic Mustard Rub
Yield Makes about 1/2 cup
Number Of Ingredients 7
Steps:
- Cook peppercorns, mustard seeds, dill seeds, and coriander seeds in a small skillet over medium heat, stirring, until fragrant and beginning to pop, about 2 minutes. Transfer to a mortar and pestle and coarsely crush, or transfer to a sturdy resealable plastic bag and coarsely crush with the bottom of a heavy skillet. Add salt, garlic, and chile flakes and crush to combine.
- Do Ahead
- Spice rub can be made 1 month ahead. Store in an airtight container.
GREAT STEAK SEASONING
Economical to make and it's great on steaks, fish, and chicken, too!
Provided by Anonymous
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 20
Number Of Ingredients 7
Steps:
- Grind black pepper, paprika, kosher salt, granulated garlic, dill seed, coriander seed, and red pepper flakes together with a mortar and pestle or in a spice grinder. Store in a sealed glass container.
Nutrition Facts : Calories 8 calories, Carbohydrate 1.7 g, Fat 0.3 g, Fiber 0.8 g, Protein 0.4 g, Sodium 288.9 mg, Sugar 0.1 g
More about "homemade montreal steak spice recipes"
MONTREAL STEAK SEASONING RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.3/5 (70)Total Time 5 minsCategory Ingredient, Spice MixCalories 17 per serving
MONTREAL STEAK SPICES 8 0Z - 227 G | MONTREAL STEAK SPICE ...
From amazon.ca
Reviews 4
HOMEMADE MONTREAL STEAK SEASONING - CREATE THE MOST ...
From recipeshappy.com
HOMEMADE MONTREAL STEAK SEASONING - PERRY'S PLATE
From perrysplate.com
HOMEMADE MONTREAL STEAK SEASONING - PINTEREST
From pinterest.ca
MONTREAL STEAK SEASONING - THE COOKING WIFE
From thecookingwife.com
HOMEMADE MONTREAL STEAK SEASONING + CHICKEN SEASONING ...
From pinterest.ca
MONTREAL STEAK SEASONING RECIPE | RECIPE | STEAK SEASONING ...
From pinterest.ca
MONTREAL STEAK RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HOMEMADE MONTREAL STEAK SEASONING RECIPE - FOOD NEWS
From foodnewsnews.com
WHAT IS MONTREAL STEAK SPICE? BEST SEASONING TO KNOW ...
From icycanada.com
MONTREAL STEAK SEASONING - CHOWHOUND FOOD COMMUNITY
From greatist.com
MONTREAL STEAK SEASONING MARINADE RECIPE - LOVESTEAKCLUB.COM
From lovesteakclub.com
THE BEST MONTREAL STEAK SEASONING RECIPE | WHOLESOME YUM
From wholesomeyum.com
MONTREAL STEAK SEASONING RECIPE - FOOD NEWS
From foodnewsnews.com
MONTREAL STEAK SEASONING RECIPES ALL YOU NEED IS FOOD
From yaro.from-de.com
RECIPE FOR MONTREAL STEAK SEASONING RECIPES ALL YOU NEED ...
From yaro.from-de.com
MONTREAL STEAK SEASONING (COPYCAT RECIPE) - FOOD NEWS
From foodnewsnews.com
HOMEMADE MONTREAL STEAK SEASONING + CHICKEN SEASONING ...
From dontwastethecrumbs.com
HOMEMADE MONTREAL STEAK SEASONING | RECIPE | HOMEMADE ...
From pinterest.ca
STEAK MARINADE WITH MONTREAL STEAK SEASONING ...
From lovesteakclub.com
HOMEMADE MONTREAL STEAK SEASONING - JEN AROUND THE WORLD
From jenaroundtheworld.com
MONTREAL STEAK SEASONING RECIPE - FULL FLAVOR WITH NO ...
From myketokitchen.com
HOMEMADE MONTREAL STEAK SEASONING RECIPE - WHITNEYBOND.COM
From whitneybond.com
'TIS THE SEASONING: WHAT'S BEHIND MONTREAL STEAK SPICE ...
From cbc.ca
HOW TO MAKE THE BEST MONTREAL STEAK SEASONING RECIPE - THE ...
From thetastytip.com
MONTREAL SPICED STEAK - HOUSE & HOME
From houseandhome.com
MONTREAL STEAK SEASONING - CULINARY HILL
From culinaryhill.com
GREAT CANADIAN STEAK SPICE | CANADIAN LIVING
From canadianliving.com
MONTREAL STEAK SEASONING - KATIE'S CUCINA
From katiescucina.com
MONTREAL STEAK SEASONING | SPICE RECIPES, COOKING RECIPES ...
From pinterest.ca
MONTREAL STEAK SEASONING SUBSTITUTE - CREATE THE MOST ...
From recipeshappy.com
HOMEMADE MONTREAL STEAK SEASONING | RECIPE | HOMEMADE ...
From pinterest.ca
WHAT IS IN MONTREAL STEAK SEASONING - LOVESTEAKCLUB.COM
From lovesteakclub.com
HOMEMADE MONTREAL STEAK SEASONING - A SOUTHERN SOUL
From asouthernsoul.com
22 MONTREAL STEAK SEASONING SALT IDEAS | STEAK SEASONING ...
From pinterest.ca
HOMEMADE MONTREAL STEAK SEASONING: HOW TO MAKE & WHERE TO ...
From pinterest.ca
You'll also love