Homemade No Cook Bbq Sauce Recipes
HOMEMADE BBQ SAUCE
Provided by Ree Drummond : Food Network
Categories condiment
Time 35m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Heat the oil in a saucepan over medium-low heat. Add the garlic and onions and cook for 5 minutes, stirring, being careful not to burn them. Reduce the heat to low. Add the ketchup, molasses, brown sugar, chipotle peppers, vinegar (or less to taste), Worcestershire sauce and salt and stir. Allow to simmer for 20 minutes. Taste after simmering and add whatever ingredient it needs (more spice, more sugar, etc.).
NO COOK BBQ SAUCE
A tangy BBQ sauce that can be used for just about anything from sandwiches to french fries. Kids especially seem to enjoy.
Provided by cynjne
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 9
Steps:
- Mix ketchup, vinegar, mustard, sugar, garlic powder, salt, chili powder, cayenne pepper, and black pepper together in a bowl until smooth.
Nutrition Facts : Calories 29.1 calories, Carbohydrate 6.5 g, Fat 0.4 g, Fiber 0.3 g, Protein 0.6 g, Sodium 287.3 mg, Sugar 5.8 g
SUGAR-FREE BBQ SAUCE
This is a recipe for an amazingly delicious bbq sauce that has no sugar. It's great on ribs, chicken...on anything really!!! I had originally gotten it from a friend years ago, and have since 'tweaked' it up!
Provided by heleneshaw
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 45m
Yield 40
Number Of Ingredients 13
Steps:
- Heat the oil in a large saucepan over medium heat, and cook and stir until the onion is translucent, about 5 minutes. Mix the beef bouillon cubes and water in a cup until the cubes are softened and beginning to dissolve, and pour the water and bouillon cubes into the saucepan. Bring to a simmer, stirring to dissolve the cubes. Mix in the tomato paste, sucralose sweetener, Worcestershire sauce, Dijon mustard, liquid smoke flavoring, salt, cider vinegar, and hot pepper sauce. Stir until the sweetener has dissolved.
- Bring the sauce to a simmer, reduce heat, and simmer until the flavors have blended, 25 to 30 minutes. Stir frequently. For best flavor, cover and refrigerate overnight. Store in refrigerator up to 1 week.
Nutrition Facts : Calories 34.1 calories, Carbohydrate 4.8 g, Fat 1.4 g, Fiber 0.6 g, Protein 0.6 g, SaturatedFat 0.2 g, Sodium 374.2 mg, Sugar 2.3 g
BARBECUE SAUCE (NO KETCHUP)
I found this recipe after discovering that I was all out of ketchup, which is what I was planning to make my barbecue sauce with. This turned out really good.
Provided by KristiJoy
Categories Vegetable
Time 40m
Yield 1 1/2 cups, 24 serving(s)
Number Of Ingredients 12
Steps:
- Cook onion and garlic in oil until tender.
- Add the remaining ingredients and bring to a boil. Reduce to a simmer and cook, uncovered 30 minutes, stirring occasionally.
- If desired, you can add raw chicken to this sauce and let it simmer in the sauce until cooked through. Then shred the chicken and serve on buns for chicken barbecue sandwiches.
NO-COOK BARBECUE SAUCE
Though I'm all for high- quality prepared sauces and such to use as shortcuts, I've never found a bottled vegan barbecue sauce I really like. But this nearly instant sauce is so easy that I've ended the search. It's especially good with tofu, tempeh, and seitan.
Provided by Nava Atlas
Categories HarperCollins Sauce Grill/Barbecue Vegan Vegetarian Condiment Sauce Secrets
Yield Makes about 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a mixing bowl and mix well. If time allows, cover and let stand at room temperature for an hour or so to allow the flavors to combine more fully. If you need to use it right away, go ahead-it will still be quite good.
POSSUM'S NO-COOK BBQ SAUCE
Sweet and tangy, great on ribs, steaks, chicken, you name it! The only time it takes to make this is the time to find the ingredients and mix them into a bowl. This recipe was in its original form one of Emeril's barbecue sauces as seen on his TV show. It's since been tweaked, perhaps not to perfection, but to my & my family's taste.
Provided by Poss824
Categories Sauces
Time 5m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Add all ingredients into a large bowl.
- Whisk well to be sure the brown sugar dissolves.
- Transfer BBQ sauce to a container better suited for serving.
- Enjoy!
HOMEMADE NO-COOK BBQ SAUCE
This is one of the easiest and tastiest BBQ sauce I have ever made. Great variations below, I really like the liquid smoke flavor added. Posting so I don't loose. From Eating Consciously blog.
Provided by Kozmic Blues
Categories Sauces
Time 5m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Mix ingredients in a bowl.
- For a spicier sauce - add 1/4 tsp cayenne pepper.
- For a less spicy sauce - omit the chipotle.
- For a sweeter sauce - use ketchup instead of tomato sauce.
- For a less sweet sauce - use only 1/4 cup agave nectar.
- For a smoky sauce - add a few drops of liquid smoke.
- For a variation - add some minced garlic, freshly grated ginger, or lime juice.
NO-COOK LOW CARB BOURBON BARBECUE SAUCE
Steps:
- Combine sauce ingredients in a bowl and whisk well to combine. Reserve, refrigerated.
NO-COOK LOW CARB BOURBON BARBECUE SAUCE
Make and share this No-Cook Low Carb Bourbon Barbecue Sauce recipe from Food.com.
Provided by Dragonfly AZ
Categories Sauces
Time 10m
Yield 5 cups
Number Of Ingredients 15
Steps:
- Combine all ingredients and mix well.
Nutrition Facts : Calories 42.3, Sodium 1467, Carbohydrate 2.1, Fiber 0.2, Sugar 0.8, Protein 0.2
EASY NO-COOK SMOKEY BASTING BARBECUE SAUCE
This is a delicious basting sauce, just mix and use on chicken or ribs the last 15 minutes of grilling --- add in some minced garlic if desired.
Provided by Kittencalrecipezazz
Categories Sauces
Time 3m
Yield 1 1/2 cups (approx)
Number Of Ingredients 6
Steps:
- In a bowl combine all the ingredients; whisk until well blended adjusting the liquid smoke seasoning and cayenne pepper to taste.
- Brush on meat towards the end of cooking,.
Nutrition Facts : Calories 325.3, Fat 0.4, SaturatedFat 0.1, Sodium 1368, Carbohydrate 84.9, Fiber 0.2, Sugar 64.3, Protein 1.4
POP'S NO-COOK BARBECUE SAUCE
Categories Condiment/Spread Sauce Garlic Herb Tomato Quick & Easy Fall Bon Appétit
Yield Makes about 2 cups
Number Of Ingredients 10
Steps:
- Blend all ingredients in processor until combined. Transfer to bowl. (Can be prepared 2 weeks ahead. Cover and chill.)
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