Honey Mustard Bbq Glaze For Grilled Sausages Meats Chicken Or Recipes

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GLAZED HONEY & MUSTARD SAUSAGES

Easy buffet fare; glazed honey & mustard sausages

Provided by Merrilees Parker

Categories     Buffet, Canapes, Side dish

Time 45m

Number Of Ingredients 5



Glazed honey & mustard sausages image

Steps:

  • Preheat the oven to 200C/Gas 6/fan oven 180C. Pour the oil into a large roasting tin and heat in the oven for 3-4 minutes. Tip the sausages into the roasting tin and toss to lightly coat in the oil. Roast for 20-25 minutes or until browned and cooked through.
  • Drain the sausages well on kitchen paper, then tip them into a clean roasting tin. Blend the honey and mustard together in a small bowl, pour over the sausages and stir and shake them so they become coated. Return to the oven for 5 minutes, turning them over halfway. Serve hot or warm, with cocktail sticks and little pots of ketchup and mustard for dipping.
  • Prepare ahead: you can roast the sausages the day before, cool them on kitchen paper and then just keep them in a plastic container in the fridge overnight. Toss in the honey and mustard mix and reheat for 10-12 minutes in the oven before serving.
  • Stagger the cooking: heat half the sausages through in half the honey and mustard mix just before your guests arrive, then do the other half just as this first batch runs out.

Nutrition Facts : Calories 209 calories, Fat 15 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 10 grams carbohydrates, Sugar 4 grams sugar, Fiber 1 grams fiber, Protein 9 grams protein, Sodium 1.86 milligram of sodium

2 tbsp sunflower oil
48 cocktail sausages, separated if linked
3 tbsp clear honey
3 tbsp wholegrain or Dijon mustard
ketchup and mustard, to serve

BEEF SAUSAGES WITH SMOKY BBQ GLAZE

Mouth watering smoky flavor in a deep auburn glaze, this perks up your beef sausages like you wouldn't beleive.

Provided by Chef Dee

Categories     Meat

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6



Beef Sausages With Smoky BBQ Glaze image

Steps:

  • Spray a 9x13 pan with cooking spray, then lay the sausages in the pan.
  • Combine all sauce ingredients, and pour over the sausages.
  • Bake uncovered at 350 for 25- 30 min's.

10 beef sausages
1 cup ketchup
1 cup brown sugar
1/4 teaspoon minced garlic
1/2 teaspoon dried onion flakes
1 tablespoon liquid smoke

HONEY MUSTARD GRILLED CHICKEN

'If ye have faith as a grain of mustard seed', ye shall make and enjoy this simple, tangy, delicious grilled chicken dish!

Provided by Connie

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 35m

Yield 4

Number Of Ingredients 5



Honey Mustard Grilled Chicken image

Steps:

  • Preheat the grill for medium heat.
  • In a shallow bowl, mix the mustard, honey, mayonnaise, and steak sauce. Set aside a small amount of the honey mustard sauce for basting, and dip the chicken into the remaining sauce to coat.
  • Lightly oil the grill grate. Grill chicken over indirect heat for 18 to 20 minutes, turning occasionally, or until juices run clear. Baste occasionally with the reserved sauce during the last 10 minutes. Watch carefully to prevent burning!

Nutrition Facts : Calories 265.9 calories, Carbohydrate 22 g, Cholesterol 69.8 mg, Fat 8.3 g, Fiber 0.1 g, Protein 24.7 g, SaturatedFat 1.6 g, Sodium 617.6 mg, Sugar 17.5 g

⅓ cup Dijon mustard
¼ cup honey
2 tablespoons mayonnaise
1 teaspoon steak sauce
4 skinless, boneless chicken breast halves

HONEY-MUSTARD HAM GLAZE

This easy and tangy-sweet honey-mustard glaze is perfect for that holiday baked ham.

Provided by Jesi A.

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Ham Glaze Recipes

Time 5m

Yield 32

Number Of Ingredients 4



Honey-Mustard Ham Glaze image

Steps:

  • Mix honey, mustard, brown sugar, and pineapple juice in a bowl until well combined.

Nutrition Facts : Calories 51.5 calories, Carbohydrate 12.8 g, Fat 0.3 g, Fiber 0.3 g, Protein 0.4 g, Sodium 90.1 mg, Sugar 12.3 g

1 cup honey
1 cup yellow or spicy mustard
½ cup brown sugar
¼ cup pineapple juice

HONEY MUSTARD GLAZE

Make and share this Honey Mustard Glaze recipe from Food.com.

Provided by Katha

Categories     Sauces

Time 11m

Yield 6 serving(s)

Number Of Ingredients 4



Honey Mustard Glaze image

Steps:

  • Mix all ingredients together.
  • Warm in microwave 30 sec if nessary to blend.
  • Use on pork roast last 1/2 hr of cooking Use left over sauce to make a smooth gravy with 1cup water& cornstarch mixture for desired consistancy.

1/2 cup Grey Poupon mustard
1/2 cup brown sugar
1/2 cup honey
1/2 teaspoon garlic powder

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