Horseradish Cream Sauce Recipes

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CREAMY HORSERADISH SAUCE

Make and share this Creamy Horseradish Sauce recipe from Food.com.

Provided by susie cooks

Categories     < 15 Mins

Time 10m

Yield 1 cups

Number Of Ingredients 5



Creamy Horseradish Sauce image

Steps:

  • Beat the sour cream lightly with a whisk to thin a bit.
  • Stir in remaining ingredients.
  • Taste and adjust seasonings to taste.
  • Refrigerate for up to one day.

1 cup sour cream
salt and pepper
2 tablespoons freshly grated horseradish (or prepared horseradish to taste)
1 teaspoon Dijon mustard
1 teaspoon white wine vinegar

HORSERADISH CREAM SAUCE

Provided by Food Network Kitchen

Categories     dessert

Yield 1 1/2 cups sauce

Number Of Ingredients 5



Horseradish Cream Sauce image

Steps:

  • In a small bowl stir together the sour cream, light cream, horseradish and pepper. If desired, color with green food coloring.

1 cup sour cream
1/4 cup light cream
1/4 cup horseradish, prepared or fresh
Green food coloring (optional)
Pepper

HORSERADISH CREAM SAUCE

Mix together Alton Brown's Horseradish Cream Sauce from Food Network for an easy condiment to go with roast beef and more.

Provided by Alton Brown

Categories     condiment

Time 4h10m

Yield approximately 1 1/4 cups

Number Of Ingredients 6



Horseradish Cream Sauce image

Steps:

  • Place all of the ingredients into a medium mixing bowl and whisk until the mixture is smooth and creamy. Place in the refrigerator for at least 4 hours or overnight to allow flavors to meld. Sauce can be stored in the refrigerator in an airtight container for 2 to 3 weeks.

1 cup sour cream
1/4 cup grated fresh horseradish
1 tablespoon Dijon mustard
1 teaspoon white wine vinegar
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper

HORSERADISH CREAM SAUCE

Provided by Food Network Kitchen

Time 5m

Yield 1 1/2 cups sauce

Number Of Ingredients 3



Horseradish Cream Sauce image

Steps:

  • In a small bowl stir together the sour cream, heavy cream, and horseradish.

1 cup sour cream
1/4 cup heavy cream
1/4 cup horseradish

HORSERADISH CREAM SAUCE

Make and share this Horseradish Cream Sauce recipe from Food.com.

Provided by SharleneW

Categories     Sauces

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 6



Horseradish Cream Sauce image

Steps:

  • In a chilled bowl, using electric mixer, whip the cream until it forms soft peaks.
  • In separate bowl, combine mayonnaise, horseradish and mustard.
  • Using a rubber spatula, fold in the whipped cream.
  • Add the sugar, and salt and pepper to taste.
  • Stir well; transfer to serving bowl.

Nutrition Facts : Calories 69.3, Fat 6.8, SaturatedFat 4.1, Cholesterol 24.4, Sodium 78.5, Carbohydrate 2, Fiber 0.5, Sugar 1, Protein 0.6

3/4 cup whipping cream
1/2 cup mayonnaise
1/2 cup prepared horseradish, drained
2 tablespoons Dijon mustard
1 pinch sugar
salt and pepper

HORSERADISH CREAM

Provided by Tyler Florence

Categories     condiment

Time 2m

Yield 1 cup sauce

Number Of Ingredients 5



Horseradish Cream image

Steps:

  • Combine sour cream, prepared horseradish and a drizzle of olive oil in a small bowl and mix until thoroughly combined. Season with salt and pepper. Garnish with chopped chives and serve with short ribs.

1 cup sour cream
2 tablespoons prepared horseradish
Olive oil
Kosher salt and freshly ground black pepper
Chives, finely chopped, for garnish

CREAM HORSERADISH SAUCE

Make and share this Cream Horseradish Sauce recipe from Food.com.

Provided by JenniferK2

Categories     Sauces

Time 5m

Yield 1 cup

Number Of Ingredients 4



Cream Horseradish Sauce image

Steps:

  • Combine all ingredients and mix well.

Nutrition Facts : Calories 515.8, Fat 48.5, SaturatedFat 30.1, Cholesterol 101.2, Sodium 263.3, Carbohydrate 15.5, Fiber 1.6, Sugar 4.1, Protein 7.9

1 cup sour cream
3 tablespoons prepared horseradish
1 teaspoon lemon juice
1/8 teaspoon paprika

HORSERADISH CREAM SAUCE

Provided by Food Network

Categories     condiment

Time 15m

Yield 1 1/2 cups

Number Of Ingredients 8



Horseradish Cream Sauce image

Steps:

  • Heat the olive oil in a medium saucepan or skillet over medium heat. Add the shallots and sweat until translucent. Add the garlic and cook, stirring, for 1 minute. Add the heavy cream and reduce about 5 minutes. Stir in the horseradish and dill, take off the heat and finish with the lemon juice. Add salt to taste.
  • Use as desired; we recommend using it to cook or finish fish such as salmon.

1 tablespoon olive oil
1 large shallot, finely chopped
1 clove garlic, finely chopped
1 cup heavy cream
1/4 to 2/3 cup finely grated horseradish (see Cook's Note)
1 tablespoon chopped fresh dill
2 tablespoons lemon juice
Kosher salt

HORSERADISH CREAM SAUCE

My mother made this every year for St. Patrick's Day. It goes great with Corned Beef and Cabbage and works well on steak sandwiches too.

Provided by Momof3girls

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 10m

Yield 20

Number Of Ingredients 6



Horseradish Cream Sauce image

Steps:

  • Stir the mayonnaise, horseradish, and Dijon mustard in a bowl until evenly combined. Fold in the whipped cream, then season to taste with sugar, salt, and pepper.

Nutrition Facts : Calories 55.1 calories, Carbohydrate 1.4 g, Cholesterol 13.3 mg, Fat 5.5 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 2.4 g, Sodium 75.2 mg, Sugar 0.6 g

¼ cup mayonnaise
½ cup prepared horseradish
2 tablespoons Dijon mustard
¾ cup heavy cream, whipped to soft peaks
1 pinch white sugar, or to taste
salt and black pepper to taste

SOUR CREAM AND HORSERADISH SAUCE

We use this dipping sauce for Beef Fondue or prime rib. It has lots of flavor and I like that the horseradish isn't too over powering.

Provided by DDW7976

Categories     Sauces

Time 10m

Yield 1 cup

Number Of Ingredients 7



Sour Cream and Horseradish Sauce image

Steps:

  • Mix all the ingredients in a small bowl.
  • Cover and let stand at room temperature for 1 hour for the flavors to blend.
  • Refrigerate any leftovers.

3/4 cup sour cream (I use fat free.)
2 tablespoons prepared horseradish
1 whole green onion (green and white parts finely chopped)
1 teaspoon lemon juice
1/4 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/8 teaspoon fresh ground pepper

HORSERADISH CREAM

This sauce is a great companion to prime rib, corned beef, steak or kielbasa. It is also really great on sandwiches. Needs to be kept refrigerated. I got this recipe from the March 2008 edition of bon appetit. Cook time is refrigeration time.

Provided by Kim127

Categories     European

Time 2h5m

Yield 1 1/2 cups, 20 serving(s)

Number Of Ingredients 4



Horseradish Cream image

Steps:

  • Mix all ingredients together until well blended.
  • Cover and refrigerate for 2 hours before use.

Nutrition Facts : Calories 26.9, Fat 2.4, SaturatedFat 1.5, Cholesterol 5.1, Sodium 26.2, Carbohydrate 1, Fiber 0.2, Sugar 0.4, Protein 0.4

1 cup sour cream
6 tablespoons prepared white horseradish (about 4 oz)
1 tablespoon finely diced dill pickle
1 tablespoon finely chopped fresh chives

HORSERADISH CREAM SAUCE FOR PRIME RIB

This is the best horseradish sauce I have come up with, I've never tasted a better one! It's the perfect blend of creamy, spicy, and flavorful. This is the ideal compliment for so many foods in addition to prime rib: roast beef, ham, pork loin, onion rings, and chicken strips. I add extra horseradish for my taste, as I love the flavor.

Provided by Kaye Lynn

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 1h5m

Yield 12

Number Of Ingredients 10



Horseradish Cream Sauce for Prime Rib image

Steps:

  • Combine mayonnaise, sour cream, horseradish, ketchup, paprika, salt, cayenne pepper, hot sauce, oregano, and pepper in a bowl; stir to combine. Refrigerate for at least 1 hour before serving to meld flavors.

Nutrition Facts : Calories 78.8 calories, Carbohydrate 1.1 g, Cholesterol 5.6 mg, Fat 8.3 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 1.7 g, Sodium 124.1 mg, Sugar 0.5 g

½ cup real mayonnaise
¼ cup sour cream
2 tablespoons prepared horseradish
2 teaspoons ketchup
¼ teaspoon ground paprika
¼ teaspoon salt
¼ teaspoon cayenne pepper
2 drops hot sauce, or to taste
1 pinch dried oregano
1 pinch ground black pepper

CREAMY HORSERADISH SAUCE

This is a delicious, simple, fast sauce. Best for beef roasts. Fabulous on tenderloin roast!

Provided by Jandeebee

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 20m

Yield 16

Number Of Ingredients 4



Creamy Horseradish Sauce image

Steps:

  • Whisk sour cream, prepared horseradish, salt, and pepper together in a bowl. Refrigerate until chilled, about 15 minutes.

Nutrition Facts : Calories 41.2 calories, Carbohydrate 1.4 g, Cholesterol 7.9 mg, Fat 3.8 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 2.4 g, Sodium 170.5 mg, Sugar 0.4 g

1 ¼ cups sour cream
⅓ cup prepared horseradish
1 teaspoon Kosher salt
1 teaspoon ground black pepper

HORSERADISH CREAM SAUCE

An easy Horseradish Cream Sauce recipe

Provided by Bruce Aidells

Categories     Sauce     Christmas     Horseradish     Chive     Sour Cream     Shallot     Bon Appétit

Yield Makes about 2 1/2 cups

Number Of Ingredients 5



Horseradish Cream Sauce image

Steps:

  • Blend all ingredients in medium bowl. Season with salt and pepper. Chill at least 30 minutes and up to 8 hours.

1 1/2 cups sour cream
1/2 cup prepared white horseradish, drained
2 tablespoons chopped fresh chives
2 tablespoons chopped shallots
1 teaspoon fresh lemon juice

HORSERADISH CREAM

Yield Makes 1 3/4 cups

Number Of Ingredients 4



Horseradish Cream image

Steps:

  • Combine sour cream, horseradish, paprika and garlic in small bowl until well blended. Season to taste with salt and pepper. (Can be prepared 8 hours ahead. Cover and keep refrigerated.)

1 cup sour cream
2 tablespoons grated fresh horseradish or drained prepared horseradish
1/8 teaspoon paprika
1 garlic clove, minced

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