PRIME RIB WITH ROASTED GARLIC AND HORSERADISH CRUST
Categories Food Processor Beef Garlic Roast Passover Horseradish Kosher Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Toss garlic cloves and olive oil in small baking dish; cover. Bake until garlic begins to brown, about 35 minutes. Drain olive oil into processor. Cool 15 minutes. Peel garlic; place in processor. Add prepared horseradish and coarse salt. Puree until almost smooth.
- Place rack on large rimmed baking sheet. Sprinkle beef with salt and pepper. Spread thin layer of garlic mixture on underside of beef. Place beef, garlic mixture side down, onto rack. Spread beef with remaining garlic mixture. Cover and refrigerate at least 3 hours or up to 1 day.
- Position rack in bottom third of oven; preheat to 350°F. Uncover beef. Roast until thermometer inserted into top center registers 125°F for rare, about 1 hour 45 minutes. Transfer beef to platter; let stand 30 minutes. Scrape pan juices into small saucepan.
- Slice beef crosswise. Rewarm juices; drizzle over beef. Serve withbeet relish .
ROAST PRIME RIB OF BEEF WITH HORSERADISH CRUST
Recipe from Food Network Tyler Florence. I have tried - I will be making for Christmas day dinner this year.
Provided by BethR
Categories Meat
Time 1h45m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Lay the beef in a large roasting pan with the bone side down. (The ribs act as a natural roasting rack.).
- In a small bowl mash together the garlic, horseradish, rosemary, thyme, salt, pepper, and olive oil to make a paste.
- Massage the paste generously over the entire roast.
- Put the pan in the oven and roast the beef until the internal temperature of the meat registers 125 degrees F on an instant-read thermometer (medium-rare), 1 1/2 to 2 hours.
- Remove the beef to a carving board and let it rest for 20 minutes before carving.
- Pour off some of the pan drippings and place pan on stovetop over medium-high heat.
- Add the white wine and bring to a simmer, scraping the bits on the bottom of the pan.
- Reduce the wine by half.
- Whisk in the flour, then add the broth and continue to cook, whisking until sauce thickens into a gravy, about 10 minutes.
Nutrition Facts : Calories 2016.5, Fat 171.2, SaturatedFat 66, Cholesterol 385.6, Sodium 10028, Carbohydrate 5.6, Fiber 1.4, Sugar 0.2, Protein 104.2
ROAST PRIME RIB OF BEEF WITH HORSERADISH CRUST AND WILD MUSHROOMS
Categories Beef Mushroom Side Roast Vegetarian Low Sodium Horseradish
Yield serves 6 to 8
Number Of Ingredients 24
Steps:
- Preheat the oven to 350°F. Lay the beef in a large roasting pan with the bone side down. (The ribs act as a natural roasting rack.) In a small bowl mash together the garlic, horseradish, rosemary, thyme, salt, pepper, and olive oil to make a paste. Massage the paste generously over the entire roast. Scatter the vegetables around the meat and drizzle them with a 2-count of oil. Put the pan in the oven and roast the beef for about 1 1/2 to 2 hours for medium-rare (or approximately 20 minutes per pound). Check the internal temperature of the roast in several places with an instant-read thermometer; it should register 125°F. for medium-rare. Remove the beef to a carving board and let it rest for 20 minutes. The internal temperature of the meat will continue to rise by about 10 degrees. Remove the vegetables and set aside. Pour the pan juices into a fat separator or small bowl and set aside to allow the fat and beef juices to separate. Pour off and discard the fat. You will use the tasty beef juices for the mushrooms.
- Place a clean skillet over medium heat. Add the butter and a 2-count drizzle of oil. When the butter starts to foam, add the shallots and sauté for 2 minutes to soften. Add the mushrooms and thyme; season with salt and pepper. Stir everything together for a few minutes. Add the red wine, stirring to scrape up any stuck bits; then cook and stir to evaporate the alcohol. When the wine is almost all gone, add the reserved beef juices. Let the liquid cook down and then take it off the heat. Stir in the cream and chives, and season with salt and pepper.
HORSERADISH-AND-HERB-CRUSTED BEEF RIB ROAST
The inspiration for this delicious roast comes from chef John Besh's father-in-law, Pat Berrigan, who serves it every Christmas with horseradish sauce on the side. Besh opts to smear the roast with a horseradish, garlic & herb butter, which bakes to form an irresistible crust. However, this meal need not be only for Christmas! Recipe by chef John Besh from The Big, Easy Christmas in F&W Magazine, December 2007 edition.
Provided by Manami
Categories Roast Beef
Time 4h35m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 325°F
- In a food processor, combine the butter with the garlic, horseradish, thyme, rosemary and sage and process to a paste.
- Stand the roast in a very large roasting pan.
- Season generously all over with salt and pepper and set it fatty side up.
- Spread the horseradish-herb butter all over the top.
- Bake for about 3 1/2 hours, until an instant-read thermometer inserted in the center registers 125°F for medium rare.
- Transfer the roast to a carving board to rest for at least 20 minutes or for up to 1 hour before serving.
- MAKE AHEAD The horseradish-herb butter can be refrigerated overnight.
- Let the butter soften before using.
- Serve with popovers from recipe #60384 and make with 3 tablespoons of the fat from the roast, french string beans, a nice bread and a sustantial Cabernet Sauvignon; Cabernet's firm tannins help cut the richness of the red meat.
Nutrition Facts : Calories 2049.1, Fat 178.8, SaturatedFat 77.1, Cholesterol 470.1, Sodium 392.6, Carbohydrate 4.6, Fiber 1.2, Sugar 1.7, Protein 99.8
More about "horseradish crusted rib roast recipes"
HORSERADISH-AND-HERB-CRUSTED BEEF RIB ROAST - FOOD
From foodandwine.com
5/5 (19)Total Time 4 hrs 15 minsServings 12
- Preheat the oven to 325°. In a food processor, combine the butter with the garlic, horseradish, thyme, rosemary and sage and process to a paste.
- Stand the roast in a very large roasting pan. Season generously all over with salt and pepper and set it fatty side up. Spread the horseradish-herb butter all over the top. Bake for about 3 1/2 hours, until an instant-read thermometer inserted in the center registers 125° for medium rare. Transfer the roast to a carving board to rest for at least 20 minutes or for up to 1 hour before serving.
BEST ROAST PRIME RIB OF BEEF WITH HORSERADISH CRUST …
From foodnetwork.ca
HORSERADISH-CRUSTED ROAST BEEF RECIPE - FOOD & WINE
From foodandwine.com
5/5 (37)Total Time 2 hrs 30 minsServings 8-10
- Preheat the oven to 375°. Set a rack in a large, deep roasting pan and place the beef roast on the rack.
- In a small bowl, blend the horseradish with the salt, Dijon mustard, chopped parsley, ground pepper, sugar and sherry vinegar to form a paste. Slather the paste all over the top and sides of the meat. Roast in the lower third of the oven for about 2 hours, until an instant-read thermometer inserted in the center of the roast registers 125°. Transfer the roast to a cutting board and let rest for at least 20 minutes.
- Discard the string and thinly slice the roast beef across the grain. Transfer the meat to a platter and serve.
ROAST PRIME RIB WITH HORSERADISH CRUST | THRIFTY FOODS …
From thriftyfoods.com
Servings 8Total Time 2 hrs 2 mins
GARLIC ROSEMARY PRIME RIB ROAST - NEIGHBORFOOD
From neighborfoodblog.com
HORSERADISH CRUSTED RIB ROAST - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
HORSERADISH CRUSTED PRIME RIB ROAST - CULINARY LION
From culinarylion.com
EASY PRIME RIB ROAST WITH HORSERADISH CREAM - NEIGHBORFOOD
From neighborfoodblog.com
PRIME RIB WITH GARLIC HORSERADISH CRUST - WIDE OPEN EATS
From wideopeneats.com
HORSERADISH CRUSTED RIB EYE ROAST BEST RECIPES
From findrecipes.info
HORSERADISH-CRUSTED PRIME RIB - BIGOVEN
From bigoven.com
PRIME RIB ROAST WITH HORSERADISH CRUST RECIPE - RECIPETIPS.COM
From recipetips.com
HORSERADISH CRUSTED RIB EYE ROAST - JAMIE GELLER
From jamiegeller.com
HORSERADISH AND HERB CRUSTED BEEF RIB ROAST RECIPES
From foodnewsnews.com
PUBLIX HORSERADISH CRUSTED RIB ROAST - ALL INFORMATION ABOUT …
From therecipes.info
ROAST PRIME RIB OF BEEF WITH HORSERADISH CRUST
From lmmeats.ca
EASY AND DELICIOUS PRIME RIB RECIPE WITH HORSERADISH CRUST
From dennishorseradish.com
GARLIC HORSERADISH BEEF RIB ROAST - SWIRLS OF FLAVOR
From swirlsofflavor.com
SEDER MENU: ROLLED RIB ROAST WITH GARLIC HORSERADISH CRUST
From canadianliving.com
HORSERADISH CRUSTED RIB ROAST : OPTIMAL RESOLUTION LIST
From recipeschoice.com
PRIME RIB WITH HORSERADISH & GARLIC CRUST - RACHAEL RAY IN SEASON
From rachaelraymag.com
PRIME RIB ROAST - BAKE IT WITH LOVE
From bakeitwithlove.com
HORSERADISH-AND-HERB-CRUSTED BEEF RIB ROAST - GLUTEN FREE RECIPES
From fooddiez.com
SALT- & HERB-CRUSTED PRIME RIB & FRESH HORSERADISH SAUCE RECIPE
From myrecipes.com
HORSERADISH CRUSTED PRIME RIB ROAST - SAVOR THE BEST
From savorthebest.com
HERB CRUSTED HORSERADISH & GARLIC PRIME RIB ROAST
From garlicrecipes.ca
HERB CRUSTED STANDING PRIME RIB ROAST - THE SUBURBAN SOAPBOX
From thesuburbansoapbox.com
HORSERADISH AND HERB CRUSTED PRIME RIB ROAST WITH HORSERADISH, …
From redwineandgarlic.com
CHARCOAL ROTISSERIE PRIME RIB WITH HORSERADISH CRUST | RECIPES ...
From kalamazoogourmet.com
ROAST BEEF HORSERADISH SAUCE - THERESCIPES.INFO
From therecipes.info
HORSERADISH CRUST RIBEYE ROAST: SPECIAL OCCASION DINNER
From westviamidwest.com
RIB ROAST & HORSERADISH SALT CRUST RECIPE | GET CRACKING
From eggs.ca
BONELESS RIB ROAST WITH HORSERADISH BUTTER - FAMILY SPICE
From familyspice.com
HORSERADISH AND SALT CRUSTED PRIME RIB RECIPES
From recipes.servegame.org
HORSERADISH AND PARSLEY STUFFED RIB EYE ROAST RECIPES
From recipes.servegame.org
HORSERADISH CRUSTED PRIME RIB ROAST - THE SUBURBAN SOAPBOX
From thesuburbansoapbox.com
HORSERADISH-CRUSTED RIB ROAST - JAMIE GELLER
From jamiegeller.com
HORSERADISH AND HERB CRUSTED PRIME RIB - CREATE THE MOST …
From recipeshappy.com
HORSERADISH RIB ROAST : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
HORSERADISH CRUSTED RIB ROAST - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
STEAKHOUSE STYLE HORSERADISH CRUSTED PRIME RIB
From thestayathomechef.com
You'll also love