Iced Latte Recipes
ICED LATTE
Cool off with a refreshing iced latte. This simple drink only needs a handful of ingredients and is perfect for a hot weather caffeine kick
Provided by Liberty Mendez
Categories Drink, Treat
Time 5m
Yield Makes 1 glass (200ml)
Number Of Ingredients 4
Steps:
- Mix the hot espresso with the sugar until it dissolves.
- Fill a glass with ice and stir in the sweetened coffee.
- Pour over the milk and stir until combined.
Nutrition Facts : Calories 115 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 16 grams sugar, Protein 3 grams protein, Sodium 0.1 milligram of sodium
SALTED ICED LATTE
Adding a pinch of salt to your coffee makes it smoother without having to rely on sugar to mask the flavor. It mellows out a rather punchy cup of coffee, and you can use way less milk than usual. Here's the thing though -- use just a pinch! If you go crazy, it will taste like salty coffee. I dressed up my version here by adding some vanilla bean and shaking the ingredients in a cocktail shaker to get an amazing frothy texture. Enjoy!
Provided by Claire Thomas : Food Network
Categories beverage
Time 10m
Yield 1 drink
Number Of Ingredients 5
Steps:
- Fill a cocktail shaker 2/3 full with ice, then add the espresso, milk, vanilla seeds and salt (reserve the scraped pod for another use). Shake until very cold and the latte is frothed, about 15 seconds. Strain over a glass filled with ice. Enjoy!
ICED COFFEE LATTE
This is a great alternative to regular hot coffee and is much more economical than store-bought coffee drinks. Sweetened condensed milk and a hint of chocolate lend a special touch. -Heather Nandell, Johnston, Iowa
Provided by Taste of Home
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, dissolve coffee in boiling water. Stir in the chocolate milk, cold water and condensed milk. Serve over ice.
Nutrition Facts : Calories 270 calories, Fat 9g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 139mg sodium, Carbohydrate 41g carbohydrate (39g sugars, Fiber 1g fiber), Protein 8g protein.
SIMPLE ICED LATTE
This is a simple iced latte recipe made from coffee with no sweeteners. PLEASE use a good quality coffee; I use Starbucks Sumatra. My husband likes to add a bit of flavored coffee syrup to his, but I like mine unsweetened. My hubby was surprised at how good it was unsweetened. He thought it had a sweetener in it. He thinks that as is it tastes just like a Starkbucks Frappuccino. I'm not sure I remember exactly how theirs tastes- but it can't be much better than this. This recipe makes 2 quarts. It never lasts more than a day or two here. We love this drink.
Provided by Cookingfor7
Categories Beverages
Time 10m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Mix together all ingredients and refrigerate until ready to serve. Serve over ice.
- If desired add sweetener or flavoring of your choice, but I encourage you to try it like this before you add anything.
Nutrition Facts : Calories 158.6, Fat 8.8, SaturatedFat 5.5, Cholesterol 32.6, Sodium 121.5, Carbohydrate 11.8, Sugar 6.2, Protein 8.4
ICED BANANA LATTE
A nice cold drink for a hot day. If you prefer it sweeter, just add a bit of sugar or honey or other sweetener. Prep time does not include chilling/freezing time.
Provided by Bev I Am
Categories Smoothies
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Pour milk and coffee into blender.
- Combine.
- Add banana.
- Blend until mixture is smooth.
- With blender running, add ice cubes one at a time, blending until each is incorporated.
- Use enough ice cubes to obtain desired consistency.
- Pour into a glass.
- Sprinkle with cocoa and cinnamon.
- Serve immediately.
- Makes 1 large serving or 2 smaller servings.
Nutrition Facts : Calories 156.2, Fat 0.7, SaturatedFat 0.3, Cholesterol 2.5, Sodium 76.6, Carbohydrate 33.8, Fiber 3.1, Sugar 14.4, Protein 6.2
ICED LATTE
Iced lattes can quickly evolve from summer indulgence to expensive habit. Try our speedy at-home version instead.
Provided by Martha Stewart
Categories Drink Recipes
Time 6h5m
Number Of Ingredients 3
Steps:
- Make ice cubes from one part cold-brew coffee concentrate and two parts water (to keep your drink from getting diluted). Fill a cocktail shaker with plain ice; add skim milk and sugar. Vigorously shake until foamy. (The sugar makes the milk thick and frothy -- you'll be amazed at how well this works.) Put the coffee ice cubes in a glass; add 1/4 cup cold-brew coffee concentrate. Strain foamed milk on top, and relish every sip.
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HOW TO MAKE AN ICED LATTE (SIMPLE RECIPE) - COFFEE …
The water should be between 195 and 205 degrees. Boiling water will burn the coffee, taking away the delicacy of the drink. 2. Brew your coffee. …
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- Whether you want to use strong coffee or espresso is up to you. We prefer espresso, as the notes shine through when combined with milk. We recommend not using flavored coffee. If you want to make a flavored drink, you can add syrup at the end.
- If you need to heat water because you are brewing your coffee manually, heat it to just below boiling or let it sit for a minute after boiling. The water should be between 195 and 205 degrees. Boiling water will burn the coffee, taking away the delicacy of the drink.
- Brew your coffee. Whatever extraction or brew method you choose, you should brew the coffee in a receptacle that has been preheated as close to the temperature of the coffee as possible. This is to avoid shocking the coffee, which causes a bit of a stale flavor.
- It is time to start constructing! Pour your espresso into the bottom of the cup you’re using for your drink.
EASY ICED LATTE | LACTAID®
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SALTED ICED LATTE – FOOD NETWORK KITCHEN
Making your own iced latte at home is simple and may save you money. Follow along as Claire Thomas will show us how to shake espresso and milk in a cocktail shaker for an icy, frothy latte. She ...
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The Starbucks Reserve Iced Hazelnut Bianco Latte is made with milk, hazelnut syrup, cold-brew coffee, and Starbucks Reserve espresso.. Cold-brewed coffee accents this latte with a chocolatey tone. The hazelnut syrup gives this beverage a sweet and nutty flavor that tastes like a creamy and delicious dessert.
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ICED LATTE AT HOME | METRO
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ICED CARAMEL LATTE - FOOD WITH FEELING
Prep. For an extra fancy touch, drizzle caramel sauce along the inside of your serving glass, fill with ice and set aside. Make drink. In a separate large cup, combine the hot coffee, brown sugar, and caramel and whisk continuously until the sugar and caramel are fully dissolved. Pour the coffee mixture into the glass with the ice.
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ICED LATTE RECIPE | STARBUCKS® COFFEE AT HOME
Our Iced Latte recipe turns your favorite morning beverage into a refreshing drink that you can enjoy at any time of the day. All you need is some ice, a splash of milk and rich espresso-like coffee from a stovetop brewer. Grab your mason jar to add some cold foam for an elevated twist, or customize your coffee with a little vanilla for a classic Iced Vanilla Latte.
From athome.starbucks.com
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Fill a tall glass to about halfway with ice cubes. Cold foam the milk. After cold foaming the milk, pour it into the ice-filled glass. Lastly, pour the slightly cooled espresso coffee on top. You can now add a sweetener of choice to this freshly made iced latte.
From yourdreamcoffee.com
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ICED LATTE | MCDONALD’S® SINGAPORE
Iced Latte 741.00 Cal. A simple classic that hits a fine balance of coffee and milk. Nutrition Facts. Nutrition Name Nutrition Calories; Energy: 14.00 kcal : Protein: 17.00 g: Total Fat: 471.00 g: Saturated Fat: 71.00 g: Cholesterol: 47.00 mg: Carbohydrates: 74.00 g: Dietary Fibres: 41.00 g: Sodium: 147.00 mg: This nutrition information is derived from testing conducted in accredited ...
From mcdonalds.com.sg
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Pour water, milk, instant espresso coffee, vanilla essence and about 2 tablespoons of caramel sauce into a jar. Close it with a lid and shake well. Put a couple of ice cubes into a tall tumbler glass (or any glass you have on hand). Line the glass with the rest of the syrup and pour the latte in. Serve immediately.
From happyfoodstube.com
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Brew two espresso shots. After brewing your espresso shots, cool them down completely using ice cubes. Cold foam the milk for an amazing textured caffè latte. Add your cold foamed milk to your favorite glass or mug. Top this with a handful of ice cubes. Now, add your cooled-down espresso shots.
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