Jalapeno Blue Cheese Burgers Recipes
JALAPENO-BLUE CHEESE BURGERS
These delicious burgers will make you think twice about eating chicken!
Provided by MRSTEWART
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 31m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat a grill for high heat.
- In a large bowl, combine the ground beef, jalapeno peppers, blue cheese, onion powder, garlic powder, tamari and salt. Mix well using your hands. Pat lightly into 4 large fat patties.
- Place patties on the grill, and cook for about 8 minutes per side, or until well done. Place a slice of cheese on top of each patty, and cover the grill until the cheese melts. Serve on buns with your favorite toppings.
Nutrition Facts : Calories 870.2 calories, Carbohydrate 31.9 g, Cholesterol 206.5 mg, Fat 53.2 g, Fiber 2.4 g, Protein 63.7 g, SaturatedFat 26.6 g, Sodium 2885.6 mg, Sugar 3.7 g
JALAPENO-BLUE CHEESE BURGERS
Make and share this Jalapeno-Blue Cheese Burgers recipe from Food.com.
Provided by weekend cooker
Categories Cheese
Time 24m
Yield 6 hamburgers, 6 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, combine beef, jalopeno peppers, blue cheese, onion, garlic, soysauce, and salt totaste.
- Mix well, and form into 6 patties.
- Grill patties on grill and cook 7 minutes on each sideor until done.
- Place slice of cheese on top of each patty, cover grill, and grill until cheese melts.
- Combine mayonnaise and ketchup, and spread on bottom of each bun.
- Top with lettuce, and serve.
Nutrition Facts : Calories 719.2, Fat 45.1, SaturatedFat 19.3, Cholesterol 144.1, Sodium 1548.3, Carbohydrate 31.4, Fiber 1.4, Sugar 7.3, Protein 45.4
SUNNY'S EASY ON YOUR BODY AND LEAN JALAPENO BURGER
Steps:
- For the grill: Preheat the grill to 400 degrees F or a cast-iron pan over medium-high heat.
- Crumble the beef into a large bowl. Add the salt, seasoning blend and some pepper. Mix the beef mixture gently with your hands so as to not overmix. Just fold the ground beef, don't mush or squeeze the ingredients into the beef. Form 4 patties.
- Place the patties and the jalapenos over the direct heat of the grill or into the cast-iron pan. Cook the patties on one side until the meat is seared and releases easily from the grill grates or pan, 3 to 4 minutes. Flip the patties and rotate the jalapenos to get them charred on both sides. Cook until desired doneness on the beef, 3 to 4 more minutes for medium-rare to medium.
- For the toppings: Top the burgers with the cheese and transfer to a plate or sheet pan. Cover with aluminum foil for about 5 minutes. Meanwhile, remove the charred jalapenos and chop. Spread over the cheese on the burgers.
- Squeeze mustard on both the top and bottom buns if desired. Build the burgers by topping the bottom buns with the cheeseburgers, jalapenos, a pile of red onions, a pile of lettuce and the top buns. Serve.
BLUE CHEESE BURGERS
Steps:
- Carefully mix the meats, bread crumbs, steak sauce, eggs, salt, and pepper with the tines of a fork, but do not mash them. Lightly form hamburger patties and press lightly into shape.
- Prepare a charcoal or a stove-top grill.
- Cook the hamburgers for 4 minutes on 1 side, then turn and cook 3 minutes on the other side for medium-rare. Remove to a plate and cover with aluminum foil. Allow the hamburgers to rest for 5 minutes. Meanwhile, grill the buns, cut side down, for 1 minute, until toasted. Place a hamburger and a slice of blue cheese in each bun, plus arugula and tomato, if desired, and serve hot.
JALAPENO CHEDDAR BURGERS
I used to saute onions and fresh jalapenos to top our grilled cheeseburgers. Not any more! I mix the chopped fresh jalapenos, onions and shredded cheddar right into the hamburger patties. Oh, my. To complete the flavor attack you could add slices of crispy bacon to the pile....your choice!
Provided by keepcalmandcallyour
Categories Meat
Time 15m
Yield 4 hamburgers, 4 serving(s)
Number Of Ingredients 6
Steps:
- Finely chop the red onions and jalapenos. Add all of the ingredients to a bowl and mix well. Form hamburger patties and grill like normal.
JALAPENO-GARLIC-ONION CHEESEBURGERS
The three best foods in the world combined in a juicy grilled cheeseburger! These go great with Cowboy Mashed Potatoes!
Provided by Steve
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat grill for high heat.
- Mix jalapeno pepper, garlic, onion, and ground beef in a medium bowl. Form into four patties.
- Brush grill grate with oil. Grill hamburger patties 5 minutes per side, or until well done. Top with pepperjack cheese, and serve on buns.
Nutrition Facts : Calories 474.1 calories, Carbohydrate 24.8 g, Cholesterol 104.5 mg, Fat 26.8 g, Fiber 1.3 g, Protein 31.6 g, SaturatedFat 11.7 g, Sodium 444.8 mg, Sugar 3.6 g
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#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #eggs-dairy #easy #cheese #dietary #high-protein #ground-beef #high-in-something #meat #taste-mood
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