Jalapeno Lime Coleslaw Dressing Recipes
JALAPENO LIME DRESSING
Posted by request. Can be used either as a salad dressing or a dip for tortilla chips or vegetables.
Provided by PugsAndKisses
Categories Salad Dressings
Time 10m
Yield 3 Cups
Number Of Ingredients 6
Steps:
- Place all ingredients in blender and blend until smooth.
- Chill and use as a salad dressing or dip for tortilla chips.
Nutrition Facts : Calories 1194.4, Fat 124.7, SaturatedFat 19, Cholesterol 65, Sodium 2299.9, Carbohydrate 13.3, Fiber 1.3, Sugar 10.6, Protein 3.8
JALAPENO LIME COLESLAW DRESSING
My daughter passed this recipe on to me. It came from a very popular restaurant that she worked in at one time.The taste is refreshing and the colour is awesome!
Provided by Jan in Lanark
Categories Salad Dressings
Time 10m
Yield 3 cups
Number Of Ingredients 13
Steps:
- Puree all of the dressing ingredients in a blender or processor, except the oil.
- Emulsify slowly with the oil. Supposedly you can sub the oil with half buttermilk and half mayo, but I haven't tried this yet.
- Put together the coleslaw of your choice, add dressing and refrigerate for a few hours.
- I usually make half of this- depends on how many you're serving!
CILANTRO-LIME COLESLAW
This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great.
Provided by Mom
Categories Salad Coleslaw Recipes With Mayo
Time 25m
Yield 7
Number Of Ingredients 10
Steps:
- Whisk mayonnaise, lime zest, lime juice, rice vinegar, garlic, sweet chili sauce, and sugar in a large bowl, stirring to dissolve sugar. Mix cilantro and red onion into dressing. Stir cabbage into dressing mixture, about 1 cup at a time, until all cabbage is coated.
Nutrition Facts : Calories 189.4 calories, Carbohydrate 5.6 g, Cholesterol 9 mg, Fat 18.8 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 2.8 g, Sodium 163.9 mg, Sugar 3.1 g
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