DAD'S MEATLOAF WITH TOMATO RELISH
Provided by Tyler Florence
Categories main-dish
Time 1h50m
Yield 6 to 8 servings
Number Of Ingredients 18
Steps:
- Preheat the oven to 350 degrees F.
- Coat a skillet with a 2-count of oil and place over medium heat. Saute the onion, garlic, and bay leaves for a few minutes to create a base flavor. Throw in the red peppers and cook them for a couple of minutes to soften. Now add the tomatoes; adding them at this point lets them hold their shape and prevents them from disintegrating. Stir in the parsley, ketchup, and Worcestershire; season with salt and pepper. Simmer the relish for 5 minutes to pull all the flavors together. Remove it from the heat; you should have about 4 cups of relish.
- Place the torn white bread in a bowl and add the milk to just barely cover, swish the bread around in the milk and let it sit while you get the rest of the ingredients for the meat loaf together.
- This is where you get your hands dirty! In a large mixing bowl, combine the ground beef and pork with 1 1/2 cups of the tomato relish, the eggs, and thyme; season with salt and pepper. Squeeze the excess milk from the bread and add the soaked bread to the meat mixture. To test, fry a small "hamburger" patty of the meatloaf until cooked; the patty should hold together but still have a soft consistency. Taste the patty for seasoning.
- Lightly oil a cookie sheet. Transfer the meat mixture to the center of the cookie sheet and form into a log about 9 inches long and about 4 inches wide. Coat the top of the meatloaf with another 1/2 cup of the tomato relish. Lay the bacon across the top lengthwise.
- Bake the meatloaf for 1 to 1 1/2 hours until the bacon is crisp and the meatloaf is firm. Rotate the meat loaf while it's baking every now and then to insure that the bacon browns evenly. Remove the meatloaf from the oven and let it cool a bit before slicing. Serve with the remaining tomato relish on the side. Unbelievably moist!
JAMIE OLIVER'S SWEDISH MEATBALLS
From british chef Jamie Oliver's trip to scandinavia, a delicious version. Allow 1 hour for the meatballs to firm before cooking.
Provided by MarraMamba
Categories Meat
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Set aside a few of the herbs, then put the rest into a large bowl with the pork, beef, egg, milk, breadcrumbs and allspice. Add a good pinch of salt and pepper, then get your clean hands in there and scrunch and mix it well.
- Divide the mixture in half, then pat and roll each half into a sausage shape. Cut each one into 15 equal pieces, then wet your hands and roll 30 little balls. Keep wetting your hands as you go so you get nice round elegant meatballs. Put them on a large oiled tray, then cover with clingfilm and pop into the fridge for 1 hour to firm up.
- When you're ready to cook, put your largest pan on a medium heat and add a glug of olive oil. Once hot, add the meatballs and fry gently for 10 to 15 minutes, tossing occasionally, until they are golden brown.
- Transfer the meatballs to a large plate. Spoon away any excess fat from the pan, then add the lemon juice, a splash of stock, the flour, the cream, a heaped tablespoon of lingon berry or berry jam and a good pinch of salt and pepper. Bring to the boil, then turn the heat down and reduce until you have a nice consistency that will cling to the meatballs. Taste it, then season with a pinch of salt and pepper. Return the meatballs to the pan and move them around so they get coated in the sauce.
- Serve your meatballs - eight per person is about right - drizzled with any lovely sauce left in the pan and with a few spoonfuls of warmed-up jam on top.
Nutrition Facts : Calories 534.3, Fat 36.1, SaturatedFat 15.1, Cholesterol 175.9, Sodium 547.9, Carbohydrate 17.6, Fiber 1.2, Sugar 1.4, Protein 33
More about "jamie oliver meatloaf recipes"
PORK MEATLOAF WITH SPAGHETTI SAUCE - JAMIE OLIVER RECIPES
Method. Preheat the oven to 200ºC/400ºF/gas 6. Peel the carrots, quarter lengthways, then place in a roasting tray (roughly 25cm x 30cm), …
From jamieoliver.com
Cuisine AmericanTotal Time 1 hrCategory Cheap & CheerfulCalories 572 per serving
From jamieoliver.com
Cuisine AmericanTotal Time 1 hrCategory Cheap & CheerfulCalories 572 per serving
- Preheat the oven to 200ºC/400ºF/gas 6. Peel the carrots, quarter lengthways, then place in a roasting tray (roughly 25cm x 30cm), drizzle with oil and cook for 10 minutes.
- Meanwhile, blitz the bread into breadcrumbs in a food processor, then use your hands to mix in a bowl with the pork, half the oregano, the crumbled feta (it’s a small amount, but it makes all the difference!), the egg and a good pinch of sea salt and black pepper.
- Shape into a loaf (roughly 20cm long), then, when the time’s up on the carrots, make a space in the middle of the tray and add the meatloaf.
- Cook for a further 25 minutes, or until the meatloaf is golden and cooked through.Meanwhile, halve the chillies lengthways and deseed, then put them into a medium pan on a low heat with a lug of oil for 2 minutes while you peel and finely chop the onion and garlic.
MEATLOAF | BEEF RECIPES | JAMIE OLIVER RECIPES
Method. Preheat the oven to 180ºC/350ºF/gas 4. Trim each fennel bulb and chop into eight wedges, then place in a large roasting tray, drizzle …
From jamieoliver.com
Servings 12Calories 448 per servingTotal Time 2 hrs
From jamieoliver.com
Servings 12Calories 448 per servingTotal Time 2 hrs
- Preheat the oven to 180ºC/350ºF/gas 4. Trim each fennel bulb and chop into eight wedges, then place in a large roasting tray, drizzle with oil, season with sea salt and black pepper and roast for 30 minutes.Meanwhile, peel and dice the onions and carrots, place in a large pan with 1 tablespoon of oil on a medium-low heat and cook for 20 minutes, stirring occasionally.
- Leave the veg to cool completely, then tear in the mozzarella and add the breadcrumbs, minced meat, mustard, eggs, and a good pinch of sea salt and black pepper.
- Scrunch and mix well, then shape into a loaf.Make a space in the middle of the fennel tray and sit the meatloaf in the centre.
DJ BBQ'S WORLD'S BEST MEATLOAF | BEEF RECIPES | JAMIE OLIVER
Finely dice the onion, pepper and carrot, then put into a large bowl with all the mince, the garlic, bay, Worcestershire sauce, breadcrumbs, salt …
From jamieoliver.com
Cuisine AmericanTotal Time 1 hr 50 minsCategory MainsCalories 331 per serving
From jamieoliver.com
Cuisine AmericanTotal Time 1 hr 50 minsCategory MainsCalories 331 per serving
- Set up your barbecue for the heat canyon technique (place the coals on opposite sides of the barbecue to make two heat walls – this will create sections of hot, direct heat on the sides, with an indirect, cooler area in the middle to ensure your meat gets consistent heat throughout the cook).
- Cover with the lid and allow to heat up like an outdoor oven – you want a temperature of around 160°C/320°F.To make your sauce, combine the BBQ sauce and ketchup with a few drops each of Tabasco and chilli sauce, then set aside.
- Finely dice the onion, pepper and carrot, then put into a large bowl with all the mince, the garlic, bay, Worcestershire sauce, breadcrumbs, salt and pepper.
THE BEST MEATLOAF RECIPE | JAMIE OLIVER MINCE RECIPES
Method. Preheat the oven to full whack. Peel, finely chop and place the onion in a large frying pan over a medium-high heat with 2 tablespoons of …
From jamieoliver.com
Servings 4-6Total Time 1 hr 10 minsCategory MainsCalories 837 per serving
From jamieoliver.com
Servings 4-6Total Time 1 hr 10 minsCategory MainsCalories 837 per serving
- Preheat the oven to full whack. Peel, finely chop and place the onion in a large frying pan over a medium-high heat with 2 tablespoons of oil.
- Season, add the cumin and coriander and fry for around 7 minutes, or until softened and lightly golden, stirring every 30 seconds.
- Remove to a large bowl to cool. Wrap the crackers in a tea towel and smash up until fine, breaking up any big bits with your hands.
ROAST MEATLOAF | BEEF RECIPE | JAMIE OLIVER RECIPES
Method. Preheat the oven to 220ºC/425ºF/gas 7. Whiz the onions, spices and meat in a food processor until chopped together. Pulse in the eggs and the breadcrumbs and season generously with sea salt and black pepper. Tip on to …
From jamieoliver.com
From jamieoliver.com
ALL RECIPES | JAMIE OLIVER
Explore our huge selection of delicious recipe ideas including; easy desserts, delicious vegan and vegetarian dinner ideas, gorgeous pasta recipes, quick bakes, family-friendly meals and gluten-free recipes.
From jamieoliver.com
From jamieoliver.com
SAVE WITH JAMIE: PORK MEATLOAF SPAGHETTI SAUCE | CBC …
Preparation. Preheat the oven to 200ºC/400ºF/gas 6. Peel the carrots, quarter lengthways, then place in a roasting tray (roughly 25 cm x 30 cm), drizzle with oil and cook for 10 minutes ...
From cbc.ca
From cbc.ca
JAMIE OLIVER'S PORK MEATLOAF SPAGHETTI SAUCE - JUNIOR …
Step 1. Preheat the oven to 200ºC/400ºF/gas 6. Peel the carrots, quarter lengthways, then place in a roasting tray (roughly 25cm x 30cm), drizzle with oil and cook for 10 minutes. Step 2. Meanwhile, blitz the bread into …
From juniormagazine.co.uk
From juniormagazine.co.uk
THE MIGHTY MEATLOAF - JAMIE OLIVER'S RECIPES
Roast your fennel for 30 minutes in the oven at 180 degrees C. Next, take a mix of 1 kilo of minced pork shoulder and 1 kilo of minced beef brisket. Into the mince, add cooled down fried onions and carrots and 200 g of bread crumbs. Then, …
From jamschef.com
From jamschef.com
JAMIE OLIVER'S MEAT LOAF - KITCHENLADIES.BLOGSPOT.COM
Blitz bread into breadcrumbs in food processor and place in a bowl. Add meat, oregano and crumbled feta and mix ingredients using your hand. Add egg and salt and pepper; Shape mixture into a loaf and add to carrots (just …
From kitchenladies.blogspot.com
From kitchenladies.blogspot.com
SPINACH, FETA AND BLACK OLIVE MEATLOAF - CTV
Remove the pan from the heat and let cool slightly. In a large mixing bowl combine breadcrumbs, oregano, mint, paprika, salt, pepper, feta, olives, beef, pork, eggs and sautéed vegetables. Mix …
From more.ctv.ca
From more.ctv.ca
14 FOODIES: POT ROAST MEATLOAF BY JAMIE OLIVER - BLOGGER
Peel the other onion & chop into 1/4" pieces. Peel & slice the garlic. Finely slice the red chile. Place the onion, garlic, & chile in a large pan on a medium high heat with 2 lugs of …
From 14foodies.blogspot.com
From 14foodies.blogspot.com
EASY MEATLOAF RECIPE JAMIE OLIVER – GET COOKING VIDEOS
For more visit jamieoliver.com or follow jamie oliver on facebook, . To make keto meatloaf you need to find a suitable replacement for . Delicious and easy italian food recipes from jamie …
From uniquegiftstips.net
From uniquegiftstips.net
MEATLOAF RECIPES | BBC GOOD FOOD
Easy meatloaf recipe. 64 ratings. Serve this easy meatloaf made with pork, prosciutto and parmesan hot or cold. It's ideal for supper, picnics or to pack in lunchboxes.
From bbcgoodfood.com
From bbcgoodfood.com
EASY TURKEY MEATLOAF RECIPE JAMIE OLIVER - COPY ME THAT
1 tablespoon minced garlic. 1 teaspoon olive oil. 1 medium carrot, cut into 1/8-inch dice. 3/4 pound cremini mushrooms, trimmed and very finely chopped in a food processor. 1 teaspoon …
From copymethat.com
From copymethat.com
POT-ROAST MEATLOAF (JAMIE OLIVER) RECIPE - FOOD NEWS
Put meatloaf in oven and immediately turn oven down to 200 C, and cook for 30 mins. The cooked meatloaf Meanwhile, in a large pan gently cook onion, garlic, chilli, salt, pepper, …
From foodnewsnews.com
From foodnewsnews.com
MEATLOAF RECIPE JAMIE OLIVER MINISTRY FOOD | DEPORECIPE.CO
Meatloaf Recipe Jamie Oliver Ministry Food. The best meatloaf recipe jamie oliver mince recipes meatloaf beef recipes jamie oliver dj bbq s world best meatloaf beef …
From deporecipe.co
From deporecipe.co
JAMIE OLIVER RECIPE MEATLOAF – EPISODE +25 COOKING DIRECTIONS
Line a baking tray with baking paper. In mixing bowl, combine beef, panko, 2/3 cup of the katsu sauce, onion, green onion and eggs, mixing with a fork until well . Jamie oliver’s meat loaf · …
From uniquegiftstips.net
From uniquegiftstips.net
JAMIE OLIVER MEATLOAF RECIPE WITH FENNEL : GET EASY FOOD VIDEOS
Combine remaining breadcrumbs, bacon and parmesan in a bowl. Meatloaf | beef recipes | jamie oliver recipes · preheat the oven to 180ºc/350ºf/gas 4. You will need 2 loaf tins for this recipe. …
From jamieoliverrecipes.eu.org
From jamieoliverrecipes.eu.org
JAMIE OLIVER MEATLOAF RECIPE - FOOD NEWS
Shape into a loaf (roughly 20cm long), then, when the time’s up on the carrots, make a space in the middle of the tray and add the meatloaf. Cook for a further 25 minutes, or until the …
From foodnewsnews.com
From foodnewsnews.com
THE MIGHTY MEATLOAF | JAMIE OLIVER - THE GLOBAL HERALD
Friday Night Feast originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 www.channel4.com"
From theglobalherald.com
From theglobalherald.com
JAMIE OLIVER - FRIDAY NIGHT FEAST - MEATLOAF - FACEBOOK …
Nothing more comforting than a gorgeous meatloaf made with quality meat so delicious and impressive to look at too on tonight's #FridayNightFeast Channel... Jamie Oliver - Friday …
From facebook.com
From facebook.com
JAMIE OLIVER RECIPE MEATLOAF – GET RECIPE INGREDIENTS
Jamie oliver’s meat loaf, start with the prep for carrots, blitz bread into breadcrumbs in food processor and place in a bowl. In a large bowl, mix the onion and garlic, beef, crumbled bread, …
From tpwrecipes.com
From tpwrecipes.com
JAMIE OLIVER RECIPES - FOOD NETWORK
Pan-Roasted Venison with Creamy Baked Potato and Celeriac. Recipe courtesy of Jamie Oliver. 12 Reviews.
From foodnetwork.com
From foodnetwork.com
JAMIE OLIVER PORK AND BEEF MEATLOAF RECIPE - UNIQUE GIFTS TIPS
Pork fillet recipes jamie oliver 15 minutes Jamie Oliver It’s a food that pleases even the pickiest of eaters, it’s fairly inexpensive and it’s easy to cook. The other white meat can make …
From uniquegiftstips.net
From uniquegiftstips.net
JAMIE OLIVER - MEATLOAF CALORIES, CARBS & NUTRITION FACTS
Jamie Oliver Jamie Oliver - Meatloaf. Serving Size : 2 pieces. 837 Cal. 24 % 48g Carbs. 54 % 49g Fat. 22 % 45g Protein. Log Food. Daily Goals. How does this food fit into your daily …
From myfitnesspal.com
From myfitnesspal.com
MEATLOAF | BEEF RECIPES | JAMIE OLIVER RECIPES - PINTEREST
Aug 16, 2020 - There’s nothing more comforting than a gorgeous meatloaf made with top-quality meat. Enjoy this easy recipe from Jamie's Christmas Cookbook.
From pinterest.com.au
From pinterest.com.au
MEATLOAF RECIPE JAMIE OLIVER - YOUTUBE
Another video to inspire you in the kitchen when cooking great recipes and great food.http://greatestonlinestore.com/recipesfood idea ideas recipe recipes co...
From youtube.com
From youtube.com
JAMIE OLIVER'S MEATLOAF - HELEN BROWNING'S ORGANICS
Method. Preheat the oven to full whack. Peel, finely chop and place the onion in a large frying pan over a medium-high heat with 2 tablespoons of oil. Season, add the cumin …
From helenbrowningsorganic.co.uk
From helenbrowningsorganic.co.uk
PORK MEATLOAF SPAGHETTI SAUCE RECIPES | FOOD NETWORK CANADA
Jan 17, 2014 - Pork Meatloaf Spaghetti Sauce: Save with Jamie I made this for supper tonight, pretty much as it says except I used 1 lb of ground beef and 1 lb of italian sausage (casings …
From pinterest.ca
From pinterest.ca
WWW.SOBEYS.COM
Jamie Oliver's Roast meatloaf with tomatoes, garlic & basil PREP TIME 45 MIN I SERVES 6-8 2 red onions 1 tbsp (15 mL) coriander seeds 1 large pinch of ground cumin 2 1/4 1b (1 kg) …
From sobeys.com
From sobeys.com
JAMIE OLIVER | SEARCH
world food. American (2) source. Book (4) Dj Bbq (1) Jamie Oliver's Christmas Cookbook (1) Jamie's Food Tube: The Bbq Book (1) Jamie's Ministry Of Food (1) Save With Jamie (1)
From jamieoliver.com
From jamieoliver.com
JAMIE OLIVER'S MEATLOAF RECIPE WITH VIDEO | JAMIE OLIVER
A very British Bolognese: Jamie Oliver 4:00 Beef. Simple lamb stew: Jamie Oliver 4:55 Meat. Homemade egg fried rice: Jamie Oliver 5:17 Rice. Spaghetti Bolognese: Buddy …
From jamieoliver.com
From jamieoliver.com
RECIPE FOR PORK MEATLOAF BY JAMIE OLIVER - SQUAREMEAL
Preheat the oven to 200ºC/400ºF/gas 6. 2. Peel the carrots, quarter lengthways, then place in a roasting tray (roughly 25cm x 30cm), drizzle with oil and cook for 10 minutes. 3. Meanwhile, …
From squaremeal.co.uk
From squaremeal.co.uk
TURKEY MEATLOAF RECIPE JAMIE OLIVER - DEPORECIPE.CO
Food Revolution Day 2017 Part One Turkey Meatloaf Tomorrow S Lunch My Top 5 Go To Recipes The Honour System. Turkey Wellington Recipes Jamie Oliver. Paula …
From deporecipe.co
From deporecipe.co
JAMIE OLIVER | OFFICIAL WEBSITE FOR RECIPES, BOOKS, TV SHOWS AND ...
vegetarian Courgette & feta fritters; Recipes Avocado; gluten-free Beef tacos; Recipes Dessert; Recipes Cake; Recipes Aubergine; Recipes Chicken Thigh; dairy-free Light & fluffy rice; …
From jamieoliver.com
From jamieoliver.com
ITALIAN MEATLOAF - 25+ EASY FOOD VIDEOS - JAMIE OLIVER RECIPES
Meatloaf recipe with the best glaze italian meatloaf. Ground beef and italian sausage mixed with bell pepper, onion, hot wheat cereal and meatloaf standards for a variation on this family …
From jamieoliverrecipes.eu.org
From jamieoliverrecipes.eu.org
MEATLOAF RECIPE JAMIE OLIVER RECIPES - TUTDEMY.COM
Steps: Preheat the oven to full whack. Peel, finely chop and place the onion in a large frying pan over a medium-high heat with 2 tablespoons of oil.
From tutdemy.com
From tutdemy.com
VEGETARIAN MEATLOAF JAMIE OLIVER - THIS NUTRITION
Vegetarian Meatloaf Jamie Oliver. Published on: 16/01/2021 | Last Updated: 06/04/2021. Learn more information about vegetarian meatloaf jamie oliver. In this article …
From thisnutrition.com
From thisnutrition.com
THE MIGHTY MEATLOAF | JAMIE OLIVER - YOUTUBE
"This is the Ultimate Meatloaf! Pork and beef with oozy mozarella - wrapped up in a jacket of smokey bacon! This comfort classic is the perfect centre piece ...
From youtube.com
From youtube.com
THE BEST MEATLOAF RECIPE | JAMIE OLIVER MINCE RECIPES
Jul 27, 2016 - The best meatloaf recipe from Jamie's Ministry of Food. Learn how to make meatloaf from scratch, then serve up with spaghetti and steamed seasonal greens.
From pinterest.com
From pinterest.com
JAMIE DEEN MEATLOAF RECIPE - THERESCIPES.INFO
Jamie Deen Meatloaf Recipes. hot www.tfrecipes.com. Form the mixture into a 10-by-5-inch loaf on the foil-lined baking sheet. Coat the top and sides with the ketchup. Put the meatloaf in the …
From therecipes.info
From therecipes.info
THE MIGHTY MEATLOAF | JAMIE OLIVER | THE COOK BOOK
Jamie Oliver Recipes. “This is the Ultimate Meatloaf! Pork and beef with oozy mozarella – wrapped up in a jacket of smokey bacon! This comfort classic is the perfect centre piece for a …
From thecookbook.pk
From thecookbook.pk
You'll also love