Kidney Bean Burritos Recipes
BEEF & BEAN BURRITOS
This is a delicious but simple recipe that's bursting with flavor! Also good for a quick meal and can easily be doubled for larger batches. I can honestly say that when we have these, there are never any leftovers.
Provided by Mama_Jennie
Categories One Dish Meal
Time 25m
Yield 6 burritos, 6 serving(s)
Number Of Ingredients 8
Steps:
- Saute onion & garlic in skillet on medium heat. Add steak & cook until brown. (Do not drain, those juices add lots of flavor later!).
- Drain tomatoes & kidney beans, add to skillet and cook for 5-10 minutes.
- Sprinkle cilantro all over & mix well. Cook for a few more minutes until heated throughout.
- Warm up flour tortillas, sprinkle cheese inside, & spoon desired amount into tortilla. Enjoy!
Nutrition Facts : Calories 374, Fat 11.9, SaturatedFat 5.6, Cholesterol 62.9, Sodium 451.7, Carbohydrate 35.5, Fiber 6.8, Sugar 3, Protein 30.9
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