KIDS LOVE THIS MEATLOAF
This is the meatloaf that my mother made. It is the only meatloaf I have ever liked. This recipe is so popular with my family that I always have to make two of them, and we still on't ever have any leftovers. If you are lucky enough to have any leftovers, this makes a delicious sandwich filling.
Provided by Glassylady
Categories Meat
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Mix bread crumbs, milk, eggs and minced dried onions together in a large bowl.
- Add meat, salt, pepper, and sage to bread mixture and mix well.
- Shape meat into a loaf and place into a loaf pan that has been sprayed with cooking spray.
- Mix brown sugar, catsup, nutmeg and dry mustard together, and pour over meatloaf.
- Bake for 1 hour.
Nutrition Facts : Calories 290.2, Fat 15.8, SaturatedFat 6.2, Cholesterol 115, Sodium 558.7, Carbohydrate 16.3, Fiber 0.6, Sugar 8.2, Protein 19.9
FAVORITE MEAT LOAF
Meat loaf is my all-time favorite dish to cook. One year, an aunt and I put together a cookbook that included over 50 variations of that hearty, old-fashioned main course.-Jim Hopkins, Whittier, California
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, beat eggs. Add milk, Worcestershire sauce, seasoned salt and onion powder; mix well. Stir in oats, carrot and parsley. Combine beef and pork; add to egg mixture and mix well. Press into a 9x5-in. loaf pan. Top with ketchup. Bake at 350° for 1-1/2 hours or until no pink remains and a thermometer reads 160°; drain.
Nutrition Facts :
FAVORITE MEATLOAF
Look no further for your new Favorite Meatloaf! Our Favorite Meatloaf uses STOVE TOP Stuffing instead of bread crumbs and is topped with cheddar goodness.
Provided by My Food and Family
Categories Cheese
Time 1h30m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Cook onions in dressing in skillet on medium heat 8 to 10 min. or until golden brown, stirring frequently. Cool slightly.
- Heat oven to 375°F. Mix meat, stuffing mix, water, egg whites, 1/4 cup ketchup and onions just until blended; shape into 10x5-inch loaf in 13x9-inch baking dish sprayed with cooking spray. Cover with remaining ketchup.
- Bake 55 min. to 1 hour or until done (160°F). Sprinkle with cheese; bake 2 min. or until melted.
Nutrition Facts : Calories 270, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 60 mg, Sodium 810 mg, Carbohydrate 26 g, Fiber 1 g, Sugar 8 g, Protein 24 g
OUR FAVORITE MEATLOAF
This ultimate meatloaf recipe took rounds and rounds of testing to get just right. Our final version incorporates an ideal blend of seasoned ground beef and pork, aromatics, and breadcrumbs and bakes in a freeform loaf on a baking sheet instead of in a loaf pan for maximum browning. The result is a loaf that is savory, tender, and juicy, yet holds together well when sliced.
Provided by Rhoda Boone
Categories Frankenrecipe Meatloaf Beef Ground Beef Pork Breadcrumbs Milk/Cream Garlic Egg Dinner
Yield 8 servings
Number Of Ingredients 13
Steps:
- Position rack in center of oven; preheat to 350°F. Line a rimmed baking sheet or 13x9" shallow baking dish with foil. Soak breadcrumbs in milk in a large bowl until ready to use.
- Pulse onion, celery, and garlic in a food processor until finely chopped. (Alternatively, you can finely chop by hand.)
- Heat oil in a large skillet over medium. Add onion mixture, 1 tsp. salt, and 1/2 tsp. pepper. Cook, stirring occasionally, until softened, 5-7 minutes. Remove from heat, stir in Worcestershire, and scrape into bowl with breadcrumb mixture. Add beef, pork, eggs, 1/4 cup ketchup, and remaining 1 1/4 tsp. salt and 1 tsp. pepper, then mix with your hands to combine.
- Form meatloaf mixture into a long, well-packed, approximately 5"-wide loaf shape on prepared baking sheet. Brush top of loaf with 1/4 cup ketchup. Bake meatloaf until an instant-read thermometer inserted into the center registers 155°F, 60-75 minutes. Let rest 15 minutes before slicing. Serve with more ketchup alongside.
- Do Ahead
- Meatloaf can be made 3 days ahead; wrap in foil and chill, or freeze for up to 3 months.
KID'S FAVORITE MEATLOAF
This meatloaf is my (very picky) kid's favorite. Wheat germ added instead of bread crumbs makes it very healthy.
Provided by kbrand
Categories Meat
Time 50m
Yield 9 pieces, 9 serving(s)
Number Of Ingredients 9
Steps:
- Combine ketchup, brown sugar and mustard. Separate into two halves.
- Mix all remaining ingredients, including 1/2 of the ketchup mixture. Let rest for 15 minutes.
- Bake at 350 in an 9x9 pan for 20 minutes.
- Remove from oven, spread the remaining ketchup sauce on the top, return to the oven for an additional 10 minutes.
Nutrition Facts : Calories 293.4, Fat 14.4, SaturatedFat 5.1, Cholesterol 98.4, Sodium 397.5, Carbohydrate 21.8, Fiber 2.6, Sugar 10.9, Protein 20.4
More about "kids favorite meatloaf recipes"
THE BEST MEATLOAF RECIPE - SPEND WITH PENNIES
From spendwithpennies.com
5/5 Calories 262 per servingCategory Beef, Dinner, Main Course
- Add the ground beef, onions, 1 tablespoon of ketchup or chili sauce, Italian seasoning, parsley and salt & pepper to taste. Mix until just combined.
EASY MEATLOAF RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
5/5 (38)Calories 315 per servingCategory Main Course
- Add all of the meatloaf ingredients to a large bowl and gently mix everything to combine (without over-working the meat). Add the meat mixture to a loaf pan and gently pat into an even layer.
- Bake for about 30 minutes. Meanwhile, make the meatloaf sauce by combining all ingredients in a bowl.
- Remove meatloaf from oven and spread sauce on top. Return to oven for 10-20 minutes or until cooked through (160 degrees F).
MOM'S BEST CLASSIC BEEF MEATLOAF - ON MY KIDS PLATE
From onmykidsplate.com
4.7/5 (25)Calories 311 per servingCategory Main Course
- In a small bowl place the ketchup, brown sugar and Worcestershire sauce. Mix well with a spoon until combined.
KID FRIENDLY SUPER DELICIOUS MEATLOAF - ERIN BRIGHTON
From campbrighton.com
TACO MEATLOAF {A KID FAVORITE RECIPE} - FOODY …
From foodyschmoodyblog.com
OUR FAVORITE MEATLOAF RECIPES - FOOD NETWORK
From foodnetwork.com
MEATLOAF RECIPE WITH OATMEAL - THE SEASONED MOM
From theseasonedmom.com
MEATLOAF RECIPES
From allrecipes.com
EASY MEATLOAF RECIPES - KIDS COOKING ACTIVITIES
From kids-cooking-activities.com
KID APPROVED RECIPES
From allrecipes.com
5 BEST MINI MEATLOAF RECIPES: KID-SIZED AND KID-APPROVED
From mommypoppins.com
- All-Time Best Meatloaf Recipe Ever. For this classic meatloaf recipe from the Wholesome Dish, you can use simple ingredients that even the pickiest eaters will enjoy.
- Best Turkey Meatloaf Recipe. This turkey meatloaf recipe from Inspired Taste offers that classic meatloaf taste with a lighter twist. Kids will love the flavor and you’ll enjoy a healthier meatloaf you can feel good about serving.
- Best Traditional Meatloaf Recipe. This traditional meatloaf recipe from Simply Whisked is designed specifically for individual mini loaves. It features both ground beef and turkey, making it lighter and faster to cook than a larger heavy loaf.
- Best Meatloaf Recipe with Oatmeal. This recipe from Quaker Oats uses rolled oats instead of breadcrumbs to make your mini meatloaf gluten-free. With only five ingredients and ketchup for the top, this recipe is as easy as it is delicious.
- Best Vegetarian Meatloaf Recipe. For vegans and vegetarians, this recipe from Veggies Save the Day features a hearty and delicious meat-free mini meatloaf using muffin tins.
DEAR ABBY: A MEATLOAF RECIPE FOR DINNER TONIGHT AND LUNCH …
From chicago.suntimes.com
DIFFERENT MEATLOAF RECIPES: 13 FAMILY-FAVORITE MEATLOAF RECIPES!
From bakeitwithlove.com
KIDS FAVORITE MEATLOAF RECIPE | SAY MMM
From saymmm.com
40 TASTE OF HOME MEAT LOAF RECIPES YOU'LL LOVE TO MAKE
From tasteofhome.com
KIDS FAVORITE MEATLOAF II | ALLRECIPES
DEAR ABBY: READER GIVES MEATLOAF RECIPE A WESTERN TWIST
From providencejournal.com
FAMILY FAVORITE MEATLOAF – AUNT BEE'S RECIPES
From auntbeesrecipes.com
MELBA WILSON SHARES TWO CLASSIC COMFORT FOOD RECIPES - TODAY
From today.com
KIDS FAVORITE MEATLOAF - BIGOVEN
From bigoven.com
READER GIVES MEATLOAF RECIPE A WESTERN TWIST - DEAR ABBY
From uexpress.com
CHANIE APFELBAUM'S KID FRIENDLY MEAT LOAF-STUFFED PITAS RECIPE
From people.com
You'll also love