PEACH KUCHEN
"KUCHEN IS a filling dessert for this German meal. It's not too sweet, and you can use virtually any of you favorite fruits. As a child, I took great pride in arranging the fruit in the pan. We always made this dessert on the same day of the meal so it would be warm and fresh. A dollop of whipped cream on top was an added treat!
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine flour, confectioners' sugar and salt. Cut in butter to form a dough. Pat lightly into an ungreased 11x7-in. baking pan. , Arrange peaches over the crust; set aside. In another bowl, beat eggs. Whisk in the sugar, salt, flour and sour cream until mixture is smooth. Pour over the peaches. , Bake at 450° for 10 minutes. Reduce heat to 325°; bake 35 minutes more or until center is set. Serve warm or chilled. Store in the refrigerator.
Nutrition Facts :
EASY APPLE KUCHEN
One of my mother's favorite recipes. Great with your morning coffee or a cold glass of milk.
Provided by pwsweet
Categories Desserts Pies Apple Pie Recipes
Time 55m
Yield 15
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat milk, shortening, egg, and vanilla extract together in a bowl until smooth. Stir 1 1/2 cups flour, 1/2 cup sugar, baking powder, and salt into milk mixture until dough comes together. Spread dough out into the bottom of a rimmed baking sheet.
- Spread apples over the dough on the baking sheet.
- Stir 1 cup sugar, melted butter, 1/4 cup flour, and cinnamon together in a bowl until topping is combined. Sprinkle topping over apples.
- Bake in the preheated oven until apples are tender and topping is golden, about 40 minutes.
Nutrition Facts : Calories 223.4 calories, Carbohydrate 38.7 g, Cholesterol 21.2 mg, Fat 7.2 g, Fiber 1.8 g, Protein 2.4 g, SaturatedFat 3 g, Sodium 205.7 mg, Sugar 25.3 g
KUCHEN
This is a German coffee cake that was handed down from my Grandmother. These freeze very well and can be stacked two to a package with waxed paper between. The prep time is estimated.If you wrap them in saran wrap and then in foil they should stay good indefinately. I have kept them in the freezer for at least 5 months.
Provided by nodakmom
Categories Breads
Time 1h3m
Yield 7 Kuchen, 7 serving(s)
Number Of Ingredients 10
Steps:
- Mix the ingredients for the crust,well;Divide into 7 balls.
- Roll out each and put into pie tins.
- Arrange fruit (apples peaches,rhubarb or any other fruit you prefer), in single layer, on the dough.
- Sprinkle sugar on the fruit.
- Mix together filling ingredients and pour on the fruit.
- (I like more filling so I make enough for 8 kuchen).
- Sprinkle with cinnamon.
- Bake 375º till filling is set.
- About 33 minutes (If you stick a table knife in filling and it comes out clean it s done.).
GRANDMA GELDNER'S APFEL KUCHEN (APPLE KUCHEN)
This comes from a rich German heritage. Grandma always made the best "apfel" kuchen. Her recipes were always simple, but tasted great!
Provided by WI Cheesehead
Categories Dessert
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Mix 1 1/4 cup flour, baking powder, 2 tsp sugar, and salt and sift once.
- Cut 1/2 cup butter into dry mix with a pastry blender to pea size.
- In a small bowl, beat egg with 2 T milk and add to dry mix.
- Mix thoroughly and pat dough into a greased or oiled 9x13-inch baking dish.
- Pare and core apples.
- Cut into thin wedge slices and place on dough in rows until covered. We would cover the thin end of one apple with the thick end of the other.
- Dot apples with 2 T butter and mix 3/4 cup sugar, 1 1/2 Tbs flour and cinnamon together.
- Spread dry topping over dotted apples, and bake in oven for 30-45 minutes, until golden brown.
More about "kuchen filling recipes"
GRANDMA'S GERMAN KUCHEN : 8 STEPS (WITH PICTURES)
Web Step 1: Gather the Ingredients Ingredients to assemble for dough: (See picture 1) ~ 2 packages dry yeast (equivalent to 4 ½ tsp.) ~ 1 C. warm …
From instructables.com
Estimated Reading Time 4 mins
From instructables.com
Estimated Reading Time 4 mins
COOKING KUCHEN - SOUTH DAKOTA MAGAZINE
Web 3 tablespoons flour. On the stove, heat the milk and cream together. In a large bowl, mix the sugar, flour and eggs together. Add the milk and cream mixture to the sugar, flour and eggs and return it to the stove and cook …
From southdakotamagazine.com
From southdakotamagazine.com
DAKOTA KUCHEN - PRAIRIE CALIFORNIAN
Web Jun 24, 2014 Cook Time: 20 Total Time: 1 hour 20 minutes Yield: 8 1 x Ingredients Scale Dough 2 cups warm milk 1/2 cup sugar 1 (1/4 oz.) package yeast
From prairiecalifornian.com
From prairiecalifornian.com
KUCHEN – GOOD DINNER MOM
Web Sep 28, 2018 What is Kuchen? There are many forms of kuchen, which is German for ‘cake’. My recipe, like many varieties, is a custardy cake dessert, with a sweet dough, topped with fruit and buttered sugar and …
From gooddinnermom.com
From gooddinnermom.com
BASIC KUCHEN DOUGH - KITCHEN PROJECT
Web Apr 18, 2023 1. Pour lukewarm water, yeast, and sugar in mixing bowl. We like our Kuchen not so sweet so we use 1/4 cup sugar , but if you do use 1/2 cup. Let the yeast start to foam in the bowl. …
From kitchenproject.com
From kitchenproject.com
BEST FRUIT KUCHEN RECIPES FROM SCRATCH
Web 1/2 cup white sugar. 2 TBS cream. 1/2 cinnamon, or to taste. PREHEAT oven to 350 degrees. Lightly spray a 10×12 inch pan with oil; set aside. Mix dry ingredients, add butter. Beat egg slightly and add the milk; combine. …
From misshomemade.com
From misshomemade.com
10 BEST GERMAN KUCHEN RECIPES | YUMMLY
Web Jun 29, 2023 vegetable oil, warm water, kosher salt, baking soda, mustard and 7 more
From yummly.com
From yummly.com
KUCHEN - GERMANS FROM RUSSIA CUISINE
Web Kuchen Filling 4 eggs 1 Tbsp. flour 1 c. sugar 2 c. cream 1 tsp. vanilla Put dough in small pie pan. Mix a little sugar and cinnamon and sprinkle on top of cream filling. Bake at 375 about 20 minutes or until brown.
From germanrussian.weebly.com
From germanrussian.weebly.com
STREUSELKUCHEN (CLASSIC GERMAN CRUMB CAKE) - RECIPES FROM EUROPE
Web Streuselkuchen – or German crumb cake – is definitely a good option! Made from a classic yeast dough, this Streuselkuchen recipe has no shortage of streusel – those sweet and …
From recipesfromeurope.com
From recipesfromeurope.com
KUCHEN FILLING - RECIPE - COOKS.COM
Web 1 c. sugar 2 c. cream 2 c. milk 1 tbsp. flour Cook on stove top over medium heat until thick. Then add 1 teaspoon vanilla, pour into Kuchen crusts and bake 350 degrees for 30 …
From cooks.com
From cooks.com
MENNONITE FAVOURITES MADE WITH LOVE (FLEISCH PERISHKY AND ROLL …
Web Feb 9, 2022 The Roll Kuchen recipe requires 5 mins prep time and 10 mins cook time. Step 1. For Omi’s Fleisch Perishky dough, d issolve yeast and ¼ tsp sugar in warm …
From foodnetwork.ca
From foodnetwork.ca
EASY KUCHEN RECIPE WITH MAPLE SPICE FILLING – PLUM DELUXE TEA
Web Easy Kuchen Recipe with Maple Spice Filling. Grease and flour a 9-inch cast iron pot. Set aside. In small bowl, stir together cinnamon, brown sugar, and nutmeg. Set aside. In …
From plumdeluxe.com
From plumdeluxe.com
GERMAN PEACH KUCHEN - THE BOSSY KITCHEN
Web Aug 3, 2021 Step 4. Make the custard. Grab a small bowl, mix egg yolks and sour cream, and pour the mixture over the peaches. Bake for 30 minutes longer. Serve with your …
From thebossykitchen.com
From thebossykitchen.com
FRESH PEACH KUCHEN RECIPE {VIDEO} - HOSTESS AT HEART
Web Aug 2, 2021 Preheat the oven to 350°F. Spray 4 pie plates with non-stick cooking spray. Roll out pieces of dough large enough to cover the bottom of a pie plate and 1/2 to 3/4 …
From hostessatheart.com
From hostessatheart.com
KAESKUCH (CHEESE KUCHEN) | MIDWEST LIVING
Web For filling, in a large bowl, beat eggs. Stir in cottage cheese, the 1/3 cup sugar, the half-and-half, the 1 tablespoon flour, the vanilla, cinnamon, and the 1/8 teaspoon salt until …
From midwestliving.com
From midwestliving.com
KUCHEN FILLING - RECIPES - COOKS.COM
Web 1. KUCHEN FILLING Cook on stove top over medium heat until thick. Then add 1 teaspoon vanilla, pour into Kuchen crusts and bake 350 degrees for 30 minutes. Ingredients: 5 …
From cooks.com
From cooks.com
KUCHEN DEFINITION & MEANING | DICTIONARY.COM
Web Kuchen definition, a yeast-raised coffeecake, often containing fruit. See more.
From dictionary.com
From dictionary.com
GERMAN POPPY SEED CAKE WITH STREUSEL: MUTTI'S MOHNKUCHEN
Web Get new yeast with an expiry date far into the future. Into a large mixing bowl, stir together the flour, sugar and salt. Stir yeast. Lightly beat cooled butter and egg into yeast mixture. …
From quick-german-recipes.com
From quick-german-recipes.com
You'll also love