Lavender Lush Recipes
LAVENDER LUSH
Make and share this Lavender Lush recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- To make lavender simple syrup: Combine 2 cups water and 2 cups sugar in a saucepan; stir to mix; place over med-high heat to dissolve; as soon as the syrup comes to a rolling boil and is completely clear, remove from heat; add ½ cup dried lavender; push lavender all the way to the bottom of the pan; cover mixture and let steep for 30-40 minutes; pour syrup through a fine sieve, pressing down firmly on the lavender to extract all the juice into the syrup; may store syrup in a covered container in the refrigerator for up to 1 month.
- To make the drink: in a tall glass, mix the gin, blueberry juice, lavender simple syrup, and frozen lemonade concentrate; blend well.
- Fill the glass to the top with ice; add soda water and stir to blend.
- Garnish with lime wedge and lavender sprig or mint sprig; best sipped through a straw.
Nutrition Facts : Calories 216.3, Fat 0.1, Sodium 15, Carbohydrate 17.2, Fiber 0.1, Sugar 16.4, Protein 0.1
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