Loris Chocolate Chip Cookies Recipes

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BEST CHOCOLATE CHIP COOKIES

Crisp edges, chewy middles.

Provided by Dora

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 1h

Yield 24

Number Of Ingredients 11



Best Chocolate Chip Cookies image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
  • Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 297.8 calories, Carbohydrate 38.9 g, Cholesterol 35.8 mg, Fat 15.6 g, Fiber 1.6 g, Protein 3.6 g, SaturatedFat 7.8 g, Sodium 165.8 mg, Sugar 25.1 g

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
½ teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

WORLD'S BEST CHOCOLATE CHIP COOKIES

There's not much to say...the name says it all. These are better than Toll House in our book. I make these every Christmas and it is my standard Chocolate Chip Cookie.

Provided by Karen..

Categories     Dessert

Time 27m

Yield 6 dozen cookies, 72 serving(s)

Number Of Ingredients 10



World's Best Chocolate Chip Cookies image

Steps:

  • Preheat oven to 350 degrees.
  • Cream sugars and butter.
  • Add vanilla and eggs and mix well.
  • Combine dry ingredients together and gradually add to creamed mixture.
  • Stir in chips and nuts.
  • Roll into 1 1/4" balls and place on non-stick cookie sheets, about 2" apart.
  • Bake for 10 to 12 minutes.

3/4 cup white sugar
1 cup brown sugar
1 cup butter, softened
1 tablespoon vanilla
2 large eggs, slightly beaten
3 cups all-purpose flour
3/4 teaspoon baking soda
3/4 teaspoon salt
3 cups semi-sweet chocolate chips
1 cup walnuts, chopped or 1 cup pecans

JUMBO CHOCOLATE CHIP COOKIES

These huge cookies are a family favorite. No one can resist their sweet chocolaty taste.-Lori Sporer, Oakley, Kansas

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 2 dozen.

Number Of Ingredients 11



Jumbo Chocolate Chip Cookies image

Steps:

  • In a large bowl, cream shortening, butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine flour, baking soda and salt; add to creamed mixture and mix well. Fold in chocolate chips and pecans. Chill for at least 1 hour., Preheat oven to 375°. Drop dough by 1/4 cupfuls 2 in. apart onto greased baking sheets. Bake 13-15 minutes or until golden brown. Cool 5 minutes before removing to wire racks.

Nutrition Facts : Calories 335 calories, Fat 19g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 213mg sodium, Carbohydrate 41g carbohydrate (26g sugars, Fiber 2g fiber), Protein 3g protein.

2/3 cup shortening
2/3 cup butter, softened
1 cup sugar
1 cup packed brown sugar
2 large eggs, room temperature
2 teaspoons vanilla extract
3-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups semisweet chocolate chips
1 cup chopped pecans

LORI'S AWESOME COOKIES

This recipe makes the best cookies you'll ever have. They're moist, chewy, and have a great flavor.

Provided by Lori

Categories     Desserts     Specialty Dessert Recipes     Liqueur Dessert Recipes     Coffee Liqueur

Yield 30

Number Of Ingredients 12



Lori's Awesome Cookies image

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • In a large bowl, cream the butter and the sugars using an electric mixer. Mix in the eggs, vanilla and coffee flavored liqueur.
  • Measure the oatmeal and blend in a blender to a fine powder. In a separate bowl, mix together the flour, oatmeal, baking powder, baking soda and salt. Stir the dry ingredients into the butter mixture until blended, then stir in the candy pieces. Roll into balls and place two inches apart on cookie sheets.
  • Bake for 10 to 12 minutes in the preheated oven, until the edges start to turn golden.

Nutrition Facts : Calories 220.9 calories, Carbohydrate 32.4 g, Cholesterol 30.1 mg, Fat 9.2 g, Fiber 1.2 g, Protein 2.7 g, SaturatedFat 5.4 g, Sodium 154.2 mg, Sugar 20.6 g

1 cup butter
1 cup packed brown sugar
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 teaspoon coffee flavored liqueur
2 ½ cups rolled oats
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
1 ½ cups candy-coated milk chocolate pieces

LORI’S CHOCOLATE CHIP COOKIES

Categories     Chocolate

Number Of Ingredients 9



LORI’S CHOCOLATE CHIP COOKIES image

Steps:

  • Allow butter to reach room temperature. Combine margarine and sugar until creamy (about 2 minutes). Add eggs one at a time. Add vanilla. Mix together dry ingredients and sift. Add to creamed mixture. Add chocolate chips. Bake at 350 for 10 minutes. *Do not have to sift dry ingredients if you slowly sprinkle in into the wet ingredients.

1 1/3 c. imperial margarine
1 1/3 c. sugar
1 1/3 c. brown sugar
2 eggs
2 tsp. vanilla
4 c. flour
1 tsp. baking soda
salt
1 (12 oz.) package of semi sweet choc. chips

AUNT LORI'S OATMEAL CHOCOLATE CHIP COOKIES

Make and share this Aunt Lori's Oatmeal Chocolate Chip Cookies recipe from Food.com.

Provided by JenPo

Categories     Drop Cookies

Time 31m

Yield 10 dozen

Number Of Ingredients 11



Aunt Lori's Oatmeal Chocolate Chip Cookies image

Steps:

  • Cream shortening, butter, sugars, eggs, and vanilla.
  • Mix dry ingredients seperately, then add to batter.
  • Bake at 350 F for 11-15 minutes or until golden.

Nutrition Facts : Calories 1236.7, Fat 57.9, SaturatedFat 26.1, Cholesterol 133.4, Sodium 900.5, Carbohydrate 172.9, Fiber 8.4, Sugar 108.1, Protein 16.3

1 cup shortening
1 cup butter
2 cups brown sugar
2 cups white sugar
4 eggs
2 teaspoons baking soda
2 teaspoons salt
2 teaspoons vanilla
3 cups flour
1 (16 ounce) bag chocolate chips
6 cups oatmeal

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