Malaysian Mixed Fruit And Vegetable Salad With Sweet Soy And Pea Recipes
MALAYSIAN MIXED FRUIT AND VEGETABLE SALAD WITH SWEET SOY AND PEA
Make and share this Malaysian Mixed Fruit and Vegetable Salad With Sweet Soy and Pea recipe from Food.com.
Provided by breezee1984
Categories Malaysian
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine mango, jicama, pineapple, and cucumber on a large plate or in a shallow bowl.
- Scatter bean sprouts over the top.
- Cover and refrigerate until needed.
- Combine lime juice, soy sauce sauce and cayenne pepper.
- Mix and set aside.
- Just before serving, pour the dressing evenly over the fruit and vegetables.
- Scatter the peanuts and then the sesame seeds over the top.
Nutrition Facts : Calories 204.6, Fat 11.9, SaturatedFat 1.7, Sodium 20.2, Carbohydrate 21.7, Fiber 5.9, Sugar 12, Protein 7.7
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