MCCANN'S FRUIT CRUMBLE
This mouthwatering dessert recipe is courtesy of McCann's.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Butter a 2-quart baking dish; set aside.
- Stir together rhubarb, apples, whiskey and 1/2 cup brown sugar in a medium saucepan over low heat. Cook, stirring, until fruit is just softened, about 10 minutes.
- Meanwhile, in a large bowl, mix together oatmeal, flour, baking powder, 1 teaspoon cinnamon, melted butter, and remaining 1 cup brown sugar.
- Stir berries and remaining teaspoon cinnamon into rhubarb mixture. Pour half of the fruit mixture evenly into prepared baking dish. Sprinkle half of the oatmeal mixture over top. Top with remaining fruit mixture and then oatmeal mixture.
- Transfer baking dish to oven and bake until golden brown, about 35 to 40 minutes.
- Meanwhile, place heavy cream and confectioners' sugar in the bowl of an electric mixer fitted with the whisk attachment. Beat until soft peaks form; stir in Irish cream. Serve crumble warm, topped with whipped cream.
FRUIT CRUMBLE
Steps:
- 1. Preheat oven to 350 degrees F.
- 2. Place the peaches and pineapple in an 8-inch by 8-inch baking dish.
- 3. Stir together the flour, sugar and cinnamon in a medium bowl. Cut in butter until mixture is crumbly and butter pieces are about the size of a pea. Sprinkle evenly over fruit.
- 4. Bake 30 minutes or until topping is crisp and golden. Serve warm with ice cream, if desired.
THE CRUNCHIEST SUMMER FRUIT CRUMBLE
The secret to this fruit crumble is to bake the sweet, cinnamon-scented topping separately, to dry it out. Then when you pile those crumbs over a mound of juicy summer fruit, they won't absorb as much liquid, and stay crisp and cookielike. You can make the crumbs a day ahead. But the crumble is best baked on the day you serve it, preferably while still a little warm and brimming with syrupy fruit. Make sure to taste your fruit before adding the sugar. Sweeter fruit like strawberries, cherries and blueberries need less sugar than tart plums and nectarines. A spoonful of whipped cream or ice cream makes this even better.
Provided by Melissa Clark
Categories easy, cookies and bars, pies and tarts, dessert
Time 1h45m
Yield 8 servings
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees.
- Make the topping: In a large bowl, whisk together flour, oats, sugars, salt and spices. Stir in butter. Using your hands, squish mixture until coarse crumbs form. Some should be about 1/2-inch in size, some smaller.
- Spread topping in one layer onto a rimmed baking sheet. (You don't have to grease it first.) Bake until crumbs are solid when you gently poke them, and are fragrant, about 15 minutes. They won't change appearance very much. Transfer baking sheet to a wire rack to cool while you make the filling. (Crumbs can be baked up to 2 days ahead and stored in an airtight container at room temperature.)
- Prepare the filling: In a large bowl, whisk together sugar and cornstarch until well combined. Add fruit and gently toss to coat with the sugar mixture. Pour filling into an ungreased 2-quart gratin dish or 10-inch cake pan, mounding the fruit in the center.
- Spoon crumbs over filling and place the crumble dish on a rimmed baking sheet to catch any overflowing juices. (You can use the same baking sheet you cooked the crumbs on.) Bake until filling bubbles energetically around the edges, about 55 to 65 minutes. Let cool slightly. Serve warm or at room temperature with ice cream or whipped cream, if you like. Crumble can be made up to 8 hours ahead and kept at room temperature, or warmed up briefly in a 350-degree oven.
FRUIT CRUMBLE
Adds a different twist to your regular apple crisp recipe. Very quick and easy!
Provided by TOXINSMILE
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Scatter the apples, peaches, plums, and strawberries into the bottom of the prepared baking dish, mixing the fruit well. Sprinkle with 1 tablespoon of sugar and 1/2 teaspoon of cinnamon if desired. Pour the water over the fruit.
- Mix together the butter, 1 cup of sugar, the apricot nectar, flour, rolled oats, graham cracker crumbs, and 1 tablespoon of cinnamon in a bowl until the mixture is crumbly and well combined. Sprinkle the crumbly mixture over the pan of fruit.
- Bake in the preheated oven until the topping is lightly browned and the fruit is tender, about 45 minutes.
Nutrition Facts : Calories 365 calories, Carbohydrate 61.8 g, Cholesterol 30.5 mg, Fat 12.8 g, Fiber 3.5 g, Protein 3.3 g, SaturatedFat 7.5 g, Sodium 125.7 mg, Sugar 40 g
More about "mccanns fruit crumble recipes"
MCCANN’S ® FRUIT CRUMBLE - MCCANN'S IRISH OATMEAL
Web Preheat oven to 350°F. Butter a 2-quart baking dish; set aside. Stir together rhubarb, apples, whiskey and 1/2 cup brown sugar in a medium …
From mccanns.com
Estimated Reading Time 1 min
From mccanns.com
Estimated Reading Time 1 min
APPLE CRUMBLE MUFFINS - PASTRY & BEYOND
Web Oct 7, 2020 Apple Muffins. Preheat the oven to 375°F (190°C). Line 12 non-stick standard paper liners into regular size 12 cup-cupcake/muffin pan and set aside. Place the chopped apples in a small bowl and coat with …
From pastryandbeyond.com
From pastryandbeyond.com
OAT CRUMB TOPPING FOR FRUIT CRUMBLES - RACHAEL RAY …
Web Aug 2, 2021 To use, preheat oven to 375˚F. Add enough fresh or frozen fruit to an oven-safe baking dish to fill almost to the top. Sprinkle fruit with the oat crumb mixture evenly and then bake until fruit is soft and …
From rachaelrayshow.com
From rachaelrayshow.com
SUMMER FRUIT CRUMBLE RECIPE - TODAY
Web Jun 30, 2021 Preparation 1. Preheat the oven to 375 F. 2. Grease a 9-inch cast-iron skillet or baking dish with butter; set aside. 3. In a large bowl, combine fruit, 1/2 cup granulated sugar, 1/2 cup brown ...
From today.com
From today.com
MCCANN’S IRISH OATMEAL FRUIT CRUMBLE - FOOD IRELAND …
Web 4. Stir berries and remaining teaspoon cinnamon into rhubarb mixture. Pour half of the fruit mixture evenly into prepared baking dish. Sprinkle half of the oatmeal mixture over top. Top with remaining fruit mixture and then …
From foodireland.com
From foodireland.com
EASY FREEZER-TO-OVEN FRUIT CRUMBLE | KITCHN
Web Aug 8, 2019 Make the crumble: Place the flour, oats, brown sugar, salt, and cinnamon in a food processor bowl fitted with the blade attachment. Pulse until the dry ingredients are well mixed, 3 to 4 pulses. Add the …
From thekitchn.com
From thekitchn.com
INDIVIDUAL APPLE CRUMBLES - SALLY'S BAKING ADDICTION
Web Nov 10, 2021 Instructions. Preheat oven to 350°F (177°C). Line 6 6-ounce ramekins on a baking sheet. Prepare the apple layer: First, brush the 1 Tablespoon of melted butter into ramekins to grease them. In a large …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
EASY MIX-AND-MATCH FRUIT CRUMBLE - JUST A TASTE
THE BEST FREEZER FRUIT CRUMBLE | SWEET CAYENNE
Web Jun 27, 2019 Preheat oven to 350 °Lightly grease a baking dish with butter (use either a 9-10 inch pie pan, a 9 x 9 glass dish, or an 11 x 7 glass dish. In a large bowl, combine the …
From sweetcayenne.com
From sweetcayenne.com
EASY CANNED FRUIT COCKTAIL CRUMBLE – FEAST GLORIOUS FEAST
Web Apr 6, 2022 Open the 400g Canned Fruit Cocktail and pour into a small baking dish. Sprinkle the crumble topping over the fruit. Heap the crumble up more in the middle of …
From feastgloriousfeast.com
From feastgloriousfeast.com
ELLA ROSSANIS'S EASY SPICED PEACH CRUMBLE USING TINNED FRUIT
Web May 17, 2023 1. Preheat oven to 180°C. Drain the peaches and add to an ungreased baking dish (use whatever size you have, see tips above) with the sugar, vanilla and …
From abc.net.au
From abc.net.au
JP MCMAHON'S FRUIT CRUMBLE: TODAY - RTÉ
Web May 18, 2020 Ingredients. Serves 4. 1 lb 2 oz prepared fruit (about 4 cups) such as apple, rhubarb, plums or blackberries; ½ cup caster (superfine) sugar; 5 oz self-raising flour (1¼ …
From rte.ie
From rte.ie
CRUMBLE RECIPES - BBC FOOD
Web This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Each serving provides 618 kcal, 6g protein, 83g carbohydrates (of which 43g sugars), …
From bbc.co.uk
From bbc.co.uk
RECIPES, STEEL CUT OATMEAL - MCCANN'S IRISH OATMEAL RECIPES
Web Recipe Categories Select content Categories Breads (5) Breakfast (12) Cookies and Traybakes (17) Muffins and Cakes (9) Savory (14) Something Different (11) Recipe …
From mccanns.com
From mccanns.com
MCCANN'S FRUIT CRUMBLE - PINTEREST
Web Jan 16, 2013 - This mouthwatering dessert recipe is courtesy of McCann's. I've been making this for about 5 yrs now...it is amazing!!! I don't ever use the rhubarb though...just …
From pinterest.com
From pinterest.com
OLD-FASHIONED FRUIT CRUMBLE - EATINGWELL
Web Jun 19, 2020 Preheat oven to 400 degrees F. Combine fruit with granulated sugar, 1 tablespoon flour and orange juice. Divide among four 6-ounce ovenproof ramekins. …
From eatingwell.com
From eatingwell.com
HOW TO MAKE A FRUIT CRUMBLE WITH ANY KIND OF FRUIT - KITCHN
Web Aug 22, 2019 Instructions. Heat oven to 375°F and prepare the baking dish. Arrange a rack in the middle of the the oven and heat to 375°F. Coat a 9x9-inch or 11x7-inch baking …
From thekitchn.com
From thekitchn.com
THE 5 STEPS TO MAKE ANY FRUIT CRUMBLE | BON APPéTIT
Web May 22, 2016 Butter a shallow 2-qt. baking dish, scrape in the fruit filling, and scatter the crumble over top. Place dish on a foil-lined rimmed baking sheet and bake at 350° for …
From bonappetit.com
From bonappetit.com
MCCANN'S FRUIT CRUMBLE RECIPE | MYPLATEAPP.COM
Web Mar 12, 2012 INGREDIENTS SERVES 8. 4 tbsp Butter (unsalted) 1 cup Rhubarb 1 cup Braeburn Apple 1/4 cup Irish Whiskey 1 1/2 cups Organic Light Brown Sugar
From myplateapp.com
From myplateapp.com
You'll also love