Mexican Cheese And Salsa Chicken Recipes
MEXICAN CHEESE AND SALSA CHICKEN
The flavors in this dish will hide the fact that it is so easy to make. All of your guests will enjoy this one!-Jan Cooper, Troy, Alabama
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Place chicken in a shallow 2-qt. baking dish coated with cooking spray. Sprinkle with salt. Combine salsa and taco sauce; drizzle over chicken. Sprinkle with cheese. , Cover and bake at 350° for 25-30 minutes or until chicken juices run clear.
Nutrition Facts : Calories 226 calories, Fat 7g fat (3g saturated fat), Cholesterol 92mg cholesterol, Sodium 601mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges
SALSA CHICKEN
Someone gave me this recipe a few years back and it's become a household favorite. You can use mild, medium or hot salsa depending on your taste. I usually serve it with Spanish rice and Mexican-style canned corn. Very easy and quick!
Provided by Faye
Categories World Cuisine Recipes Latin American Mexican
Time 45m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C)
- Place chicken breasts in a lightly greased 9x13 inch baking dish. Sprinkle taco seasoning on both sides of chicken breasts, and pour salsa over all.
- Bake at 375 degrees F (190 degrees C) for 25 to 35 minutes, or until chicken is tender and juicy and its juices run clear.
- Sprinkle chicken evenly with cheese, and continue baking for an additional 3 to 5 minutes, or until cheese is melted and bubbly. Top with sour cream if desired, and serve.
Nutrition Facts : Calories 286.7 calories, Carbohydrate 6.8 g, Cholesterol 101.3 mg, Fat 12.4 g, Fiber 1 g, Protein 35.5 g, SaturatedFat 7.3 g, Sodium 863.1 mg, Sugar 2.6 g
SIMPLE SALSA CHICKEN
My husband and I prefer our food a little spicier than our children, so I created this salsa chicken recipe just for the two of us. It's now a regular menu item at our house. -Jan Cooper, Troy, Alabama
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Place chicken in a shallow 2-qt. baking dish coated with cooking spray. Sprinkle with salt. Combine salsa and taco sauce; drizzle over chicken. Sprinkle with cheese. , Cover and bake at 350° for 25-30 minutes or until a thermometer reads 170°. If desired, serve with lime wedges and sliced avocado.
Nutrition Facts : Calories 226 calories, Fat 7g fat (3g saturated fat), Cholesterol 92mg cholesterol, Sodium 628mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges
BAKED CHICKEN WITH SALSA AND SOUR CREAM
Super quick easy chicken recipe that is sure to please the whole family.
Provided by TISHUBA
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Put chicken and taco seasoning in a resealable plastic bag. Seal bag and shake to coat chicken in taco seasoning. Arrange seasoned chicken in a baking dish.
- Stir sour cream and salsa together in a bowl; spoon over the chicken breasts.
- Bake in preheated oven for 30 minutes. Sprinkle Cheddar cheese over the chicken breasts and continue cooking until no longer pink in the center and the juices run clear, about 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 403.8 calories, Carbohydrate 11.7 g, Cholesterol 119.6 mg, Fat 24.2 g, Fiber 1 g, Protein 33.4 g, SaturatedFat 14.2 g, Sodium 1167.2 mg, Sugar 3.4 g
SAUCY MEXICAN CHICKEN
Use your skills to make our Saucy Mexican Chicken skillet! Salsa, black beans and cheddar cheese make this Mexican chicken recipe so delicious.
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Cook chicken in nonstick skillet on medium-high heat 4 min. on each side or until browned on both sides.
- Add salsa and beans. Bring to boil; cover. Simmer on medium-low heat 5 min. or until chicken is done (165ºF).
- Top with cheese. Remove from heat. Let stand, covered, 5 min. or until cheese is melted.
Nutrition Facts : Calories 320, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 85 mg, Sodium 950 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 37 g
SALSA CHICKEN
Someone gave me this recipe a few years back and it's become a household favorite. You can use mild, medium or hot salsa depending on your taste. I usually serve it with Spanish rice and Mexican-style canned corn. Very easy and quick!
Provided by ngibsonn
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place chicken breasts in a lightly greased 9x13 inch baking dish.
- Sprinkle taco seasoning on both sides of chicken breasts, and pour salsa over all.
- Bake at 375 degrees F (190 degrees C) for 25 to 35 minutes, or until chicken is tender and juicy and its juices run clear.
- Sprinkle chicken evenly with cheese, and continue baking for an additional 3 to 5 minutes, or until cheese is melted and bubbly.
- Top with sour cream if desired, and serve.
MEXICAN SALSA CHICKEN
I got this recipe from my sister about 15yrs ago...my sister doesn't really love to cook & doesn't try a lot of new or 'different' dishes, and follows a recipe to the 'T'..unlike myself.....originally it was made in a crock pot and then baked. But I found the 2 step process to be to time consuming as well as creating more dirty dishes (ugh)...I have changed it up a bit to my familys tastes ....I serve with rice and corn and a nice tossed salad. enjoy :)
Provided by shelleyducharme
Categories Chicken Thigh & Leg
Time 1h10m
Yield 8 thighs, 4-5 serving(s)
Number Of Ingredients 5
Steps:
- place chicken thighs in a single layer in a casserole dish and sprinkle chopped onions over top. pour salsa over thighs.
- Cover and cook at 350 for 1 hour or until thighs are fully cooked.
- Uncover, add grated cheese and olives and broil until cheese melts and turns golden brown.
Nutrition Facts : Calories 513.7, Fat 35.5, SaturatedFat 11.4, Cholesterol 165.4, Sodium 1097.4, Carbohydrate 11, Fiber 2.9, Sugar 4.4, Protein 37.7
CHEESY CHICKEN & SALSA SKILLET
Turn regular chicken into salsa chicken with our Cheesy Chicken and Salsa Skillet recipe! See how to make this Healthy Living salsa chicken dish here.
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings, 2 cups each
Number Of Ingredients 6
Steps:
- Cook pasta as directed on package, omitting salt.
- Meanwhile, cook and stir chicken in large nonstick skillet sprayed with cooking spray on medium heat 2 min. Stir in salsa, corn and peppers. Bring to boil. Simmer on medium-low heat 10 min. or until chicken is done, stirring occasionally.
- Drain pasta. Add to chicken mixture; mix lightly. Top with cheese. Remove from heat; cover. Let stand 1 min. or until cheese is melted.
Nutrition Facts : Calories 300, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 80 mg, Sodium 830 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 33 g
CROCK-POT CHEESY MEXICAN CHICKEN AND RICE
A delicious combination of cheese, chicken, salsa and rice. I created this recipe when I needed to make dinner in the crockpot because my husband was redoing the floors in the kitchen and I had no stove to use. Thanks to him a new chicken recipe was born. I use my homemade canned salsa but any salsa will do. Also, we mostly eat chicken breast, but you can use any type of chicken. The cooking time will need adjusted longer for dark meat or chicken on the bone. There are several variations for this recipe such as adding beans, corn, mushrooms, etc. The possibilities are endless.
Provided by CrissyJ76
Categories One Dish Meal
Time 4h20m
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 8
Steps:
- 1. Place chicken breasts in the crockpot.
- 2. Mix together the salsa, queso dip, chicken stock, taco seasoning, garlic powder and uncooked rice.
- 3. Pour the mixture over the chicken.
- 4. Cook on low for 4-5 hours Adjust cooking time depending on the size of the chicken breasts.
- 5. Garnish with sour cream if desired.
More about "mexican cheese and salsa chicken recipes"
MEXICAN CHICKEN WITH CHEESE SAUCE - EVERYDAY MADE FRESH
From everydaymadefresh.com
4.6/5 (524)Total Time 35 minsCategory All DinnerCalories 546 per serving
- Heat a grill pan over medium to high heat, and grill your chicken until done. (int temp 165 deg f)
EASY MEXICAN CHICKEN {WITH SALSA + CHEESE} | LIL' LUNA
From lilluna.com
5/5 (6)Total Time 35 minsCategory Main CourseCalories 440 per serving
- In a small bowl combine the minced garlic, garlic salt, pepper and cumin then coat each chicken breast with the spices.
- Place the coated chicken breast into the heated skillet. Cook until all sides have been browned and the chicken is no longer pink, about 10-15 minutes.
- Transfer the chicken to a 9x13 baking dish. Evenly cover the chicken with the salsa and cheese.
EASY CHEESY BAKED SALSA CHICKEN RECIPE - CHEESY …
From dinnerplanner.com
SLOW-COOKER CHEESY SALSA CHICKEN RECIPE - TABLESPOON.COM
From tablespoon.com
CROCKPOT SALSA CHICKEN - JO COOKS
From jocooks.com
EASY SKILLET SALSA CHICKEN RECIPE - LOW CARB RECIPE
From eatingonadime.com
CREAMY SALSA CHICKEN · EASY FAMILY RECIPES
From easyfamilyrecipes.com
OVEN BAKED SALSA CHICKEN · EASY FAMILY RECIPES
From easyfamilyrecipes.com
BAKED SALSA CHICKEN RECIPE| THE FLAVOURS OF KITCHEN
From theflavoursofkitchen.com
MEXICAN SALSA CHICKEN WITH ITALIAN CREAM CHEESE RECIPE
From archanaskitchen.com
HEALTHY CHICKEN SALSA RECIPE - EATING ON A DIME
From eatingonadime.com
CHEESY BAKED SALSA CHICKEN - WHOLE LOTTA YUM
From wholelottayum.com
MEXICAN SALSA CHICKEN RECIPE – THE EASY AUSTRALIAN WAY
From sourkitchen.com
SALSA CHICKEN RECIPE - SUGAR AND SOUL
From sugarandsoul.co
MEXICAN CHEESE AND SALSA CHICKEN RECIPE
From crecipe.com
MEXICAN CHEESE AND SALSA CHICKEN BEST RECIPES
From findrecipes.info
KETO & LOW-CARB LEAN AND GREEN SLOW COOKER SALSA CHICKEN
From leanandgreenrecipes.net
BAKED SALSA CHICKEN {QUICK & EASY!} | LIL' LUNA
From lilluna.com
EASY MEXICAN SALSA CHICKEN - DELISH D'LITES
From delishdlites.com
BAKED SALSA CHICKEN - LOW CARB & FAMILY FRIENDLY RECIPE!
From thatlowcarblife.com
CROCKPOT SALSA CHICKEN - EASY CHICKEN RECIPES
From easychickenrecipes.com
SALSA CHICKEN - THE COZY COOK
From thecozycook.com
CHEESY MEXICAN STUFFED CHICKEN BREASTS - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
GRILLED MEXICAN CHICKEN RECIPES
From recipes.servegame.org
MEXICAN CREAM CHEESE CHICKEN - THERESCIPES.INFO
From therecipes.info
SALSA CHICKEN KETO RECIPE WITH ONLY 5 INGREDIENTS NEEDED
From ketokarma.com
MEXICAN CHICKEN CASSEROLE - A CEDAR SPOON
From acedarspoon.com
MEXICAN CHICKEN CASSEROLE - SWIRLS OF FLAVOR
From swirlsofflavor.com
BAKED SALSA CHICKEN | THE BLOND COOK
From theblondcook.com
MEXICAN CHEESE AND SALSA CHICKEN FOOD- WIKIFOODHUB
From wikifoodhub.com
CHEESY BAKED SALSA CHICKEN - ISABEL EATS
From isabeleats.com
MEXICAN CHICKEN AND CHEESE ENCHILADAS BEST RECIPES
From findrecipes.info
EASY CHEESY SALSA CHICKEN - 40 APRONS
From 40aprons.com
CHICKEN SALSA CHEESE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SALSA CHICKEN (EASY STOVETOP RECIPE!) - THE ENDLESS MEAL®
From theendlessmeal.com
EASY MEXICAN SALSA CHICKEN BAKE - DISHING SIMPLE
From dishingsimple.com
EASY SALSA CHICKEN - BAKING MISCHIEF
From bakingmischief.com
You'll also love