Mini Bread Bowl Dips Recipes

MINI BREAD BOWL DIPS

Feel free to double-dip: These mini bread bowls are single servings! -Cory Fernandez for Food Network Magazine. Recipe developed by Food Network Kitchen.

Provided by Food Network Kitchen

Categories appetizer

Time 10m

Yield 8 mini bread bowl dips

Number Of Ingredients 0

Mini Bread Bowl Dips image

Steps:

Mix half of a 10-ounce box of frozen chopped spinach (thawed and squeezed dry) with 3/4 cup chopped canned artichoke hearts, 4 ounces room-temperature cream cheese, 1/2 cup sour cream, 1/4 cup grated Parmesan, and salt and pepper to taste. Cut off the tops of 8 dinner rolls and hollow out the insides. Fill with the dip and serve with veggies.

Ingredients

DILL DIP IN A BREAD BOWL

Provided by Carissa Seward

Categories appetizer

Time 10m

Yield 6 to 8 servings

Number Of Ingredients 8

Dill Dip in a Bread Bowl image

Steps:

Mix all of the ingredients together in a medium bowl. Cut out the center of 1 bread round and mound dill dip into the interior cavity of the bread bowl. Cut up other bread round into 2-inch squares and dip bread into bowl.

Ingredients

1 cup mayonnaise
1 cup sour cream
1 garlic clove, minced
1 tablespoon dill weed
1 tablespoon shallot, minced
1 tablespoon minced fresh parsley leaves
1 tablespoon beau monde (seasoning salt), optional
2 round bread loaves (preferably a dill/onion bread)

AWESOME CHEESE DIP IN BREAD BOWL

I served this recipe at a holiday party. It was the first appetizer to disappear, and was one of the easiest to prepare. With all that pork bacon, cheese, and a bread bowl - where else to put this recipe but the Midwestern U.S. states.

Provided by PanNan

Categories Pork

Time 55m

Yield 12 serving(s)

Number Of Ingredients 7

Awesome Cheese Dip in Bread Bowl image

Steps:

Hollow out top of bread for the"bowl".
Save removed bread for other use.
Mix together the cheese and other ingredients.
Fill bread bowl.
Bake at 350 for 40 minutes, until hot and bubbly.
Serve hot.

Nutrition Facts : Calories 335.2, Fat 24, SaturatedFat 9.6, Cholesterol 43.2, Sodium 640.3, Carbohydrate 17.2, Fiber 2.1, Sugar 1.9, Protein 12.2

Ingredients

1 loaf round rye bread
2 cups shredded colby-monterey jack cheese
1 cup mayonnaise
1 garlic clove
2 tablespoons parmesan cheese
1 cup finely chopped onion
1 lb bacon, cooked and crumbled into pieces

MINI CHEDDAR BREAD BOWLS

These golden, cheesy bread "bowls" are a fun and delicious way to serve homemade soup. Try toasting the bread before ladling soup into it. -Angela Carlisle, De Mossville, Kentucky

Provided by Taste of Home

Time 55m

Yield 10 mini bread bowls.

Number Of Ingredients 7

Mini Cheddar Bread Bowls image

Steps:

In a large bowl, dissolve yeast in 1/2 cup warm water. Add the sugar, salt, 3 cups flour and remaining water. Beat on medium speed for 3 minutes. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes while slowly adding cheese and oregano. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface. Divide into 10 pieces; shape each into a ball. Place balls 3 in. apart on two greased baking sheets. Cover and let rise until doubled, about 30 minutes. Bake at 350° for 20-25 minutes or until golden brown. Remove from pans to wire racks to cool., Cut a thin slice off the top of bread. Hollow out bottom of loaf, leaving a 1/4-in. shell (discard removed bread or save for another use). Return to oven for 5 minutes to toast bread bowl before filling.

Nutrition Facts : Calories 253 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 306mg sodium, Carbohydrate 45g carbohydrate (2g sugars, Fiber 2g fiber), Protein 9g protein.

Ingredients

2 packages (1/4 ounce each) active dry yeast
2 cups warm water (110° to 115°), divided
2 teaspoons sugar
1 teaspoon salt
4-1/2 to 5-1/2 cups all-purpose flour
1 cup shredded cheddar cheese
1 teaspoon dried oregano

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