FROSTED MOLASSES BARS
Moist bars made in a pan, delicious!
Provided by Mary Beth
Categories Desserts Cookies Molasses Cookie Recipes
Time 55m
Yield 24
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- In a large bowl, cream together the shortening and sugar. Blend in the egg, molasses and hot coffee. Sift together the flour, baking powder, baking soda and cinnamon; stir into the molasses mixture until well blended. Mix in the raisins. Pat the mixture evenly into the prepared pan.
- Bake for about 25 minutes in the preheated oven, or until firm. To make icing, combine butter, confectioners' sugar and cold coffee in a medium bowl; beat until smooth. Frost bars while warm, but allow them to cool before cutting.
Nutrition Facts : Calories 171.9 calories, Carbohydrate 28.1 g, Cholesterol 12.8 mg, Fat 6.5 g, Fiber 0.4 g, Protein 1.2 g, SaturatedFat 2.4 g, Sodium 55.4 mg, Sugar 19.8 g
MOLASSES CAKE
Serve warm with ice cream, frosted with cream cheese, or all by its lonesome. This cake is always a treat.
Provided by Robin
Categories Desserts Cakes Spice Cake Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Sift together salt, cinnamon, cloves, ginger, flour, and baking soda.
- Cream shortening and sugar gradually, then add molasses and eggs. Mix in sifted ingredients. Stir in hot coffee; batter will be thin.
- Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool.
Nutrition Facts : Calories 297.8 calories, Carbohydrate 49.7 g, Cholesterol 31 mg, Fat 9.7 g, Fiber 0.9 g, Protein 3.8 g, SaturatedFat 2.4 g, Sodium 227.3 mg, Sugar 24.2 g
OLD-FASHIONED MOLASSES CAKE
This old-time spice cake is lower in fat but big on flavor. Serve it warm for breakfast on a frosty morning or have a square with hot cider on a snowy afternoon. It's a great cold-weather treat. -Deanne Bagley, Bath, New York
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 9 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, beat butter and sugar until crumbly, about 2 minutes. Beat in egg. Beat in molasses. Combine the flour, baking soda, ginger, cinnamon and salt; add to butter mixture alternately with water, mixing well after each addition., Transfer to a 9-in. square baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares; garnish with whipped topping.
Nutrition Facts : Calories 148 calories, Fat 2g fat (1g saturated fat), Cholesterol 28mg cholesterol, Sodium 205mg sodium, Carbohydrate 30g carbohydrate (17g sugars, Fiber 0 fiber), Protein 2g protein.
MOLASSES CAKE BARS
Make and share this Molasses Cake Bars recipe from Food.com.
Provided by Aroostook
Categories Bar Cookie
Time 35m
Yield 24 serving(s)
Number Of Ingredients 12
Steps:
- Grease a 9x13 pan and preheat oven to 350F Cream shortening and sugar until fluffy Add beaten egg, coffee/water and molasses.
- Mix well.
- Sift together dry ingredients and add to wet.
- Mix well Pour into pan and bake 25 minutes.
- While still warm sprinkle w/ confectionary sugar or glace with a thin icing.
NO-BAKE S'MORES BARS
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h15m
Yield 18 bars
Number Of Ingredients 8
Steps:
- Line a 9-inch square baking pan with waxed paper, overlapping all 4 sides. Spray with cooking spray.
- Place a nonstick pan over low heat and add the butter. When melted, add two-thirds of the marshmallows and cook, stirring, until the marshmallows have melted and combined with the butter, about 3 minutes. Next, fold in the chocolate chips and stir until they are melted too. Add the salt and half of the broken graham crackers and stir so the cracker pieces are incorporated into the chocolate marshmallow mixture but not broken up too much.
- Tip the mixture into the prepared pan and press it into the pan with a wooden spoon. Sprinkle over the remaining graham crackers and marshmallows, pressing them down with your hands so they set into the base. Next, add the coated candies and sprinkles and press them down.
- Allow to set for 1 hour before removing from the pan and cutting into bars. Or you can chill for 10 minutes and slice if you're in a hurry!
MATZO MAGIC BARS
This is my Passover take on the classic Midwest potluck staple, magic bars (also known as 7-layer bars). They typically have a graham cracker crust with butterscotch chips, chocolate and nuts. To make them kosher for Passover, I'm using matzo meal for the crust combined with coconut oil to make them firm and give them a hint of coconutty flavor, and I'm including my favorite, peanut butter chips, and rainbow chips for a pop of color. Dried fruits add bits of brightness, and sweetened condensed coconut milk brings everything together into a deliciously chewy bite.
Provided by Molly Yeh
Categories dessert
Time 2h50m
Yield 12 bars
Number Of Ingredients 12
Steps:
- Place an oven rack in the middle position. Preheat the oven to 350 degrees F.
- Grease the bottom and sides of a 9-inch square baking pan with cooking spray. Line the pan with a strip of parchment paper to overhang on two sides by 2 inches.
- In the prepared baking pan, add the matzo meal, sugar, and salt. Pour the coconut oil over the matzo mixture and gently stir to combine. Then, using a spatula or the flat bottom of a glass or dry measuring cup, pat down the matzo into an even layer to form a crust.
- Top with the dried cherries in an even layer, then top with a layer of your preferred dairy-free chocolate, peanut butter and/or vegan rainbow chips. Sprinkle on the pistachios and coconut flakes. Open the can of condensed coconut milk, pour in the vanilla and stir gently to combine. Pour the condensed coconut milk evenly over the bars.
- Bake until the coconut is toasted and golden all over and the bars are set, 25 to 30 minutes. Garnish with the sprinkles and cool completely in the pan. Chill in the fridge for at least 1 hour before cutting into 16 bars. Store in the refrigerator in an airtight container.
MOLASSES OATMEAL BARS
Tasty little squares that are relatively healthy and low in fat. Easy to make. From "Divine Indulgences" by Rose Reisman. Edited to add: This is one of my adopted recipes.
Provided by HappyBunny
Categories Bar Cookie
Time 25m
Yield 16 small squares
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Spray 8 inch square baking pan with nonstick spray and set aside.
- With a whisk or electric mixer, beat together brown sugar, spices, molasses, oil and egg.
- In a separate bowl, combine flour, oats and baking powder.
- Add to molasses mixture; stir until blended.
- Spread in baking pan.
- Bake for 18-20 minutes or until a toothpick inserted in centre comes out dry.
- Cool on wire rack.
- Cut into squares.
Nutrition Facts : Calories 104.9, Fat 3.1, SaturatedFat 0.5, Cholesterol 11.6, Sodium 31.9, Carbohydrate 18.4, Fiber 0.5, Sugar 10.6, Protein 1.4
More about "molassescakebars recipes"
33 AMAZING MOLASSES RECIPES THAT’LL REALLY STICK WITH YOU
From tasteofhome.com
Author Kristin Sutter
MOLASSES BARS | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
47 OF THE BEST DESSERT BAR RECIPES - PILLSBURY.COM
From pillsbury.com
SPICY MOLASSES BARS - PLANT-BASED COOKING
From plantbasedcooking.com
THIS OLD-FASHIONED MOLASSES CAKE COMES FROM AN EASY …
From amish365.com
MOLASSES COOKIE BAR RECIPE - TREACLE BARS RECIPE
From yummytummyaarthi.com
MOLASSES SPICE BARS RECIPE | MYRECIPES
From myrecipes.com
Servings 36
- Combine egg yolks, egg, and 3/4 cup sugar in a medium mixing bowl; beat at medium speed of an electric mixer until well blended.
- Combine flour, baking powder, and spices in a small mixing bowl; stir well. Gradually add to egg mixture alternately with molasses; beat well.
- Cook chocolate and butter in top of a double boiler over simmering water, stirring constantly, until mixture melts. Add to batter, mixing well. Stir in bourbon and pecans.
- Spoon batter into a well greased 13- x 9- x 2-inch baking pan. Bake at 325° for 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack. Sift powdered sugar over cake, and cut into 3- x 1-inch bars.
GRANDMA MARION'S MOLASSES BARS (HERMIT BARS) - THE KITCHEN MAGPIE
From thekitchenmagpie.com
MANDARIN BUFFET & SUSHI
From mandarinbuffetandsushi.com
MOLLY'S PUB | FOOD
From mollysirishpub.com
MOLASSES PROTEIN SNACK BARS :: GLUTEN, DAIRY, NUT, & EGG FREE
From raisinggenerationnourished.com
EASY S'MORES BARS RECIPE (ONLY 5 INGREDIENTS ... - DINNER, THEN …
From dinnerthendessert.com
MOLASSES CAKE BARS - RECIPE | COOKS.COM
From cooks.com
EVERYTHING YOU CAN DO WITH A BOTTLE OF MOLASSES, A STICKY-SWEET …
From saveur.com
BAKING WITH MOLASSES | KING ARTHUR BAKING
From kingarthurbaking.com
TOP 10 MOLASSES RECIPES OF THE YEAR 2021 - CROSBY'S
From crosbys.com
ICED GINGER MOLASSES BARS - CELEBRATING SWEETS
From celebratingsweets.com
HOW TO USE MOLASSES THE RIGHT WAY, FROM GRILLED MEATS TO CAKES
From bonappetit.com
MOLASSES APPLE BARS WITH A BROWN BUTTER GLAZE - BAKE. EAT. REPEAT.
From bake-eat-repeat.com
CHOCOLATE CHIP MOLASSES BARS RECIPE - THESE OLD COOKBOOKS
From theseoldcookbooks.com
CROSBY’S MOLASSES: BRINGING SWEETNESS TO CANADIAN KITCHENS
From crosbys.com
FISHER NUTS | RECIPE | MOLASSES BARS
From fishernuts.com
MOLASSES TURTLE BARS - FOOD CHANNEL
From foodchannel.com
MOLASSES CAKE BARS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 BEST MOLASSES DESSERTS RECIPES | YUMMLY
From yummly.com
OUR BEST BARS AND SQUARES RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
MOLASSES GRANOLA BARS CONQUER THE SNACK ATTACK - CHEF KIM
From rawchefkim.com
MOLASSES CAKE BARS - RECIPE | COOKS.COM
From cooks.com
SOFT AND CHEWY GINGERBREAD MOLASSES CHOCOLATE CHIP BARS
From averiecooks.com
HEALTHY SNACK BAR RECIPES | EATINGWELL
From eatingwell.com
MOLASSES | SMOKEHOUSE & BAR
From molassesbbq.com
MOLASSES CHEESECAKE BARS - COOKIE DOUGH AND OVEN MITT
From cookiedoughandovenmitt.com
BAKING WITH MOLASSES | WHOLE FOODS MARKET
From wholefoodsmarket.com
WHAT IS MOLASSES? 7 WAYS TO COOK WITH MOLASSES
From masterclass.com
10 BEST MOLASSES GRANOLA BARS RECIPES - YUMMLY
From yummly.com
MOLASSES BARS | JEN'S FAVORITE COOKIES
From jensfavoritecookies.com
MOLASSES CAKE BARS - SUGAR PIES - GOOGLE
From sites.google.com
GINGER MOLASSES COOKIE BARS - MOUNTAIN MAMA COOKS
From mountainmamacooks.com
MOLASSES DATE BARS - GRANDMA'S MOLASSES®
From grandmasmolasses.com
You'll also love