Moms Fudge Brownies Recipes

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MOM'S FUDGE BROWNIES

My mom wrote out this recipe years ago and although I am diabetic, my family isn't and who can resist such a yummy dessert. I just have a small piece

Provided by Donna Woodford

Categories     Chocolate

Time 45m

Number Of Ingredients 7



Mom's Fudge Brownies image

Steps:

  • 1. In medium saucepan melt butter and chocolate. Remove from heat and let cool.
  • 2. Stir in splenda add eggs 1 at a time. Add vanilla, stir in flour and nuts. mix well
  • 3. Spread in greased 8x8x2 inch pan. bake at 350 degrees for 30 minutes. be careful not to overbake. cool and cut into 16 squares

1/2 c butter or margarine
2 oz chocolate, unsweetened or 1/4 c cocoa
1 c splenda
2 eggs
1 tsp vanilla extract
1/2 c flour self-rising
1/2 c chopped walnuts

THE BEST EVER FUDGE BROWNIES

These brownies are so rich and fudgy and so simple to make. I got the recipe from a recipe group, and have never bought a mix again!

Provided by Tracy Graves

Categories     Bar Cookie

Time 35m

Yield 8 serving(s)

Number Of Ingredients 10



The BEST EVER Fudge Brownies image

Steps:

  • In a medium saucepan, melt butter or margarine on low heat.
  • Remove from heat and in same pan, stir in sugar, eggs and vanilla, stir well.
  • Add in flour, cocoa, baking powder and salt.
  • Stir in chips and nuts if desired.
  • Bake at 350 for approx 25-30 minutes, depending on your oven.
  • Do not over-bake.

1/2 cup butter or 1/2 cup margarine
1 cup white sugar
2 eggs
1 teaspoon vanilla
1/2 cup flour
1/3 cup cocoa
1/4 teaspoon salt
1/4 teaspoon baking powder
1/2 cup chocolate chips (optional)
1/2 cup chopped walnuts (optional) or 1/2 cup pecans (optional)

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