Monster Cookies Large Batch Recipes

Steps:

• In a large bowl, cream peanut butter, butter, sugar and brown sugar until light and fluffy, 5-7 minutes. Beat in eggs, baking soda, vanilla and corn syrup. Add oats and mix well. Stir in chocolate chips and M&M's. Cover and refrigerate 1 hour., Preheat oven to 350°. Drop by 1/4 cupfuls 3 in. apart onto ungreased baking sheets. Bake 14-18 minutes or until edges are lightly browned. Cool 5 minutes before removing from pans to wire racks to cool completely. Store in an airtight container.

Steps:

• 1. cream butter,peanut butter.add brown sugar.white sugar,corn syrup,vanilla,baking soda,eggs,chocolate chips, M&M's, then the rolled oats blend well after each addition.
• 2. on a non greased cookie sheet, drop 3 tablespoons of dough please leave room a these do spread. bake at 350 for 8-10 min. allow to cool 2 minutes on sheet before trying to remove them.

Steps:

• In a large bowl, cream butter and sugars. Add eggs and vanilla; mix well. Combine flour, baking soda and salt; add to creamed mixture and mix well. Fold in the nuts and chips. , Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned.