Morning Kraft Mac And Cheese Bake Recipes

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MORNING KRAFT MAC AND CHEESE BAKE

Provided by My Food and Family

Categories     Recipes

Time 40m

Yield 4 servings

Number Of Ingredients 4



Morning KRAFT Mac and Cheese Bake image

Steps:

  • Heat oven to 350°F.
  • Prepare Dinner as directed on package; spoon into medium ovenproof skillet sprayed with cooking spray.
  • Use back of spoon to make 4 evenly spaced wells in Dinner mixture. Slip 1 cracked egg into each well; cover.
  • Bake 23 to 25 min. or until egg whites are firm and yolks are cooked to desired doneness.
  • Drizzle with ketchup; sprinkle with onions.

Nutrition Facts : Calories 280, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 195 mg, Sodium 600 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g

1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
4 eggs
3 Tbsp. HEINZ Tomato Ketchup
1 Tbsp. sliced green onions

BREAKFAST-STYLE MAC AND CHEESE BAKE

Mix morning and dinnertime with our Breakfast-Style Mac and Cheese Bake! You can make this mac and cheese bake in just 40 minutes with four ingredients.

Provided by My Food and Family

Categories     Dairy

Time 40m

Yield 4 servings

Number Of Ingredients 4



Breakfast-Style Mac and Cheese Bake image

Steps:

  • Heat oven to 350°F.
  • Prepare Dinner in large saucepan as directed on package. Add spinach and red peppers; mix well.
  • Spoon into medium nonstick ovenproof skillet; spread to form even layer. Use back of spoon to make 4 evenly spaced wells in Dinner mixture. Slip 1 cracked egg into each well; cover.
  • Bake 17 to 20 min. or until egg whites are firm and yolks are cooked to desired doneness.

Nutrition Facts : Calories 350, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 210 mg, Sodium 890 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 18 g

1 pkg. (11.9 oz.) CRACKER BARREL Sharp Cheddar and Bacon Macaroni and Cheese Dinner
1 cup chopped baby spinach leaves
1/2 cup chopped roasted red peppers
4 eggs

BAKED MAC AND CHEESE RECIPE

Try our Baked Macaroni and Cheese Recipe tonight! You won't forget this ooey-gooey macaroni and cheese recipe that includes just the right amount of spice.

Provided by My Food and Family

Categories     Recipes

Time 40m

Yield 5 servings, 1 cup each

Number Of Ingredients 6



Baked Mac and Cheese Recipe image

Steps:

  • Heat oven to 375°F.
  • Prepare Dinner as directed on package. Stir in 1/2 cup shredded cheese, sour cream and pepper; spoon into 1-1/2-qt. casserole sprayed with cooking spray. Top with remaining shredded cheese.
  • Mix cracker crumbs and butter; sprinkle over ingredients in casserole.
  • Bake 20 min. or until heated through.

Nutrition Facts : Calories 430, Fat 24 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 60 mg, Sodium 960 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 15 g

1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
1 cup KRAFT Shredded Cheddar Cheese, divided
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 tsp. ground red pepper (cayenne)
6 round buttery crackers, crushed (about 1/4 cup)
1 Tbsp. butter or margarine, melted

EASY KRAFT MACARONI AND CHEESE CASSEROLE

Provided by My Food and Family

Categories     Recipes

Time 35m

Number Of Ingredients 4



Easy Kraft Macaroni and Cheese Casserole image

Steps:

  • Preheat over to 400°F. Make the Mac and Cheese as normal, but leave the noodles slightly uncooked still, that "1 more minute" point. While it is cooking fry the ground beef and leave it unseasoned or season as you like, I use a little Montreal Steak Seasoning. Mix the Mac and Cheese, ground beef and tomato soup together.
  • Pour into a 9x13 baking dish, top with cheese and a light sprinkle of seasoning salt. I always put this on a cookie sheet, it bubbles over the tiniest amount sometimes.
  • Put in oven and bake 20-30 minutes, or until cheese is completely melted and slightly golden. Cool for a few minutes, serve and enjoy!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

3 boxes cheese
1 pounds ground beef
26 ounces condensed tomato soup
1 units seasoning salt

UPGRADED KRAFT MAC N CHEESE

This recipe came from a Kraft newsletter. It's very simple, takes the 'blue box' of mac and cheese and adds just a few ingredients and steps to make it taste a bit more homemade. Note that this calls for the "dinner" Kraft mac n cheese, which is the one with the packet of cheese that you squeeze out, not the standard one with the powdered cheese. If you have to use the standard variety, use 2 boxes and add more milk or sour cream, as it tends to dry out during baking.

Provided by jaynine

Categories     Lunch/Snacks

Time 40m

Yield 5 serving(s)

Number Of Ingredients 6



Upgraded Kraft Mac N Cheese image

Steps:

  • Preheat oven to 375°F.
  • Prepare Mac n Cheese dinner as directed on package.
  • Stir in 1/2 cup of the Cheddar cheese, the sour cream and pepper.
  • Spoon into greased 1-1/2 quart baking dish; sprinkle with remaining 1/2 cup Cheddar cheese.
  • Combine the melted butter and cracker crumbs and sprinkle over the top.
  • Bake at 375 for 20 minutes. Let stand 5 minutes before serving.

Nutrition Facts : Calories 318, Fat 21.3, SaturatedFat 10.6, Cholesterol 46.6, Sodium 584.9, Carbohydrate 21.9, Fiber 0.8, Sugar 2.8, Protein 10.1

1 (14 ounce) package Kraft macaroni and cheese (dinner, blue box)
1 cup shredded cheddar cheese
1/2 cup sour cream
1/4 teaspoon ground red pepper or 1/4 teaspoon black pepper
6 butter flavored crackers, crushed (like Ritz)
1 tablespoon butter or 1 tablespoon margarine, melted

KRAFT MACARONI AND CHEESE WITH GROUND BEEF CASSEROLE

Provided by My Food and Family

Categories     Recipes

Time 20m

Number Of Ingredients 4



Kraft Macaroni and Cheese with Ground Beef Casserole image

Steps:

  • Prepare macaroni and cheese as instructed on box.
  • Brown ground beef and onion in skillet drain.
  • Combine cream of mushroom soup and precooked mac and cheese to ground beef and onion.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1 box Kraft Macaroni and Cheese Dinner
1 lb ground beef
1 medium onion, chopped
1 can Campbell's Cream of Mushroom Soup

KRAFT MAC & CHEESE BEEF CASSEROLE

Make and share this Kraft Mac & Cheese Beef Casserole recipe from Food.com.

Provided by jhaughey24

Categories     Macaroni And Cheese

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8



Kraft Mac & Cheese Beef Casserole image

Steps:

  • Preheat Oven to 375 degrees.
  • While waiting for water to boil for mac & cheese --.
  • Cook ground beef until browned, do not drain (if Sirloin).
  • Stir in Tomato sauce w cooked beef, set aside.
  • Cook Kraft Mac & Cheese according to directions.
  • Spray a 1.5 qt dish with Pam.
  • Mix cooked Kraft Mac & Cheese and Ground Beef w Tomato mixture in dish.
  • Stir in 1 cup Mozzarella cheese & cover top w remaining cheese.
  • Put uncovered dish in preheated 375 degree oven for 25-30 minute.
  • After removing from oven, let rest for 5 min & Serve your delicious Casserole! :).

Nutrition Facts : Calories 726.1, Fat 43.5, SaturatedFat 22.3, Cholesterol 157.6, Sodium 1261.7, Carbohydrate 40.6, Fiber 2.5, Sugar 7.9, Protein 42.6

1 (7 1/4 ounce) box kraft macaroni and cheese mix
1/4 cup milk, for the mac & cheese
4 tablespoons butter, for mac & cheese
8 ounces Hunts tomato sauce (or whichever brand you prefer)
1 lb ground beef (I prefer personally sirloin bc I don't drain after cooking)
2 cups shredded mozzarella cheese
1 pinch salt, to season beef
1 pinch pepper, to season beef

MAC AND CHEESE TACO BAKE

Try something a little different for dinner today when you make our Mac and Cheese Taco Bake. Here's classic mac and cheese combined with all of a taco's best fixins' in one easy baked dish. Mac and Cheese Taco Bake is a creamy, cheesy casserole perfect for comfort food.

Provided by My Food and Family

Categories     Home

Time 40m

Yield 6 servings, 1 cup each

Number Of Ingredients 7



Mac and Cheese Taco Bake image

Steps:

  • Heat oven to 400°F.
  • Prepare Dinner as directed on package. While Macaroni is cooking, brown meat in skillet; drain. Stir in seasoning mix and water. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally.
  • Stir sour cream into prepared Dinner. Spoon half the Dinner mixture into 8-inch square baking dish sprayed with cooking spray; top with layers of meat mixture, 1 cup shredded cheese and remaining Dinner mixture. Cover.
  • Bake 15 min.; top with salsa and remaining shredded cheese. Bake, uncovered, 5 min. or until cheese is melted.

Nutrition Facts : Calories 460, Fat 18 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 90 mg, Sodium 1160 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 31 g

1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese
1 lb. lean ground beef
2 Tbsp. (about 1/2 of 1-oz. pkg.) TACO BELL® Reduced Sodium Taco Seasoning Mix
3/4 cup water
3/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1-1/2 cups KRAFT 2% Milk Shredded Cheddar Cheese, divided
1/2 cup TACO BELL® Thick & Chunky Salsa

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