DELICIOUS CHEWY PEANUT BUTTER CHOCOLATE CHIP OATMEAL BARS
These are the *best* bars and so easy to make, the trick to these is not to overbake, mine bake out perfectly in a 350 degree oven, second-lowest rack for 22 minutes, servings is only estimated --- add in 1 teaspoon cinnamon also if desired --- this was developed using full-fat peanut butter :)
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 32m
Yield 25 serving(s)
Number Of Ingredients 10
Steps:
- Set oven to 350 degrees.
- Set oven rack to second-lowest position.
- Grease a 13 x 9-inch baking dish.
- In a large bowl using an electric mixer at medium speed cream the butter with both sugars and vanilla until no sugar granules remain (about 4 minutes).
- Add in the peanut butter and beat until combined.
- Add in eggs and beat until combined.
- In a bowl combine the flour with baking soda and oats; add to the creamed mixture and mix on low speed until combined.
- Mix in chocolate chips.
- Transfer and spread into prepared baking dish.
- Bake for 22-25 minutes or until JUST set (do not overbake).
- Cool then cut into squares.
CHEWY NO BAKE GRANOLA BARS
These granola bars are easy and delicious. They taste just like the store-bought chewy kind. My husband asks me to make these at least once a week!
Provided by Dana
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 1h15m
Yield 24
Number Of Ingredients 10
Steps:
- Grease a 9x13-inch baking dish.
- Mix rolled oats, steel-cut oats, rice cereal, dried fruit, and almonds together in a large bowl.
- Melt butter in a saucepan over medium heat; add brown sugar, honey, and vanilla extract. Whisk until sugar is completely dissolved, about 2 minutes. Pour over oat mixture; stir to combine.
- Spread oat mixture into prepared baking dish. Press chocolate chips into top. Refrigerate until chilled, about 1 hour.
Nutrition Facts : Calories 118.8 calories, Carbohydrate 18.4 g, Cholesterol 5.1 mg, Fat 4.7 g, Fiber 1.5 g, Protein 2 g, SaturatedFat 2.1 g, Sodium 24.7 mg, Sugar 8.2 g
NO-BAKE PEANUT BUTTER OATMEAL COOKIES
These cookies are very easy to make and are loved by everyone.
Provided by Becky Moore
Categories Desserts Cookies No-Bake Cookie Recipes
Time 35m
Yield 24
Number Of Ingredients 6
Steps:
- Combine sugar, milk, and butter in a large saucepan; bring to a boil. Cook at a boil, stirring constantly, for 2 minutes. Remove saucepan from heat.
- Stir peanut butter and vanilla extract into sugar mixture until smooth; fold in oats until well blended. Drop mixture by spoonfuls onto aluminum foil or waxed paper. Cool until cookies are set.
Nutrition Facts : Calories 182 calories, Carbohydrate 25.2 g, Cholesterol 10.6 mg, Fat 8.2 g, Fiber 1.5 g, Protein 3.3 g, SaturatedFat 3.4 g, Sodium 62.8 mg, Sugar 17.7 g
HEALTHIER CHEWY PEANUT BUTTER OATMEAL BARS RECIPE
Only 6 ingredients needed to make these Chewy Peanut Butter Oatmeal Bars.
Provided by Camille Beckstrand
Categories Snack
Time 45m
Number Of Ingredients 8
Steps:
- In a large bowl, combine oats, coconut, crushed pretzels and salt.
- In another bowl, combine honey and peanut butter (if you find it hard to mix them together, feel free to warm them in the microwave for 10-12 seconds) and pour over dry ingredients. Gently mix together until completely combined.
- Line an 8 x 8 inch baking dish with parchment paper. Pour mixture into pan and press firmly with a piece of folded over parchment paper to avoid sticking to your hands (or spray your hands with nonstick cooking spray and push mixture into place).
- Place pan in freezer for about 30 minutes or until bars are firm.
- Mix melted chocolate chips and coconut oil together in the microwave or on the stove top.
- Remove bars from the freezer. Spread melted chocolate over the bars and cut into 12 pieces.
Nutrition Facts : Calories 232 kcal, Carbohydrate 29 g, Protein 5 g, Fat 13 g, SaturatedFat 8 g, Sodium 104 mg, Fiber 3 g, Sugar 13 g, UnsaturatedFat 3 g, ServingSize 1 serving
PEANUT BUTTER OATMEAL NO BAKE COOKIES
(No Wheat / No Egg) Cookies in five minutes! No wheat or egg so these are great for wheat or egg free diets. A friend gave me the original recipe that called for white sugar and they were great that way. I tried it with brown sugar and that is the ONLY way I'll fix them now! Totally a new level. Only takes 10 minutes total to prepare these.
Provided by Carambola
Categories Drop Cookies
Time 11m
Yield 12 cookies
Number Of Ingredients 6
Steps:
- Mix together the first three ingredients. Set aside.
- Stir together sugar, milk, and butter in Medium saucepan. Cook over medium heat stirring occasionally - full boil for ONE minute.
- Immediately pour over oatmeal mixture and stir thoroughly but rapidly.
- Spoon cookie size scoops (a heaping tablespoon) onto waxed paper or plastic wrap and let set until firm.
Nutrition Facts : Calories 297.7, Fat 8.9, SaturatedFat 3.6, Cholesterol 11.6, Sodium 80.9, Carbohydrate 51.5, Fiber 2.5, Sugar 36.5, Protein 4.8
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