Non Alcoholic Sangria Recipes
NON-ALCOHOLIC SANGRIA
I found this recipe for non-alcoholic Sangria in an old Ladies' Home Journal magazine. It is a great refreshing fruit drink to serve for a back yard barbecue or a Tex-Mex Southwest dinner.
Provided by CarolAT
Categories Beverages
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large pitcher, combine cranberry-grape juice, orange juice, fresh lemon juice, diced pear, and diced apple.
- Refrigerate for a least 2 hours.
- Just before serving, stir in the lemon-lime soda and some ice.
Nutrition Facts : Calories 81.1, Fat 0.2, Sodium 9.2, Carbohydrate 20.7, Fiber 1.5, Sugar 16.3, Protein 0.5
NON-ALCOHOLIC SANGRIA PUNCH
For a zesty Summer drink, you just can't go past this non alcoholic Sangria, which never fails to refresh and satisfy. There are a ton of wonderful non alcoholic Sangria recipes out there that use a variety of fruits. A lot of recipes use pears and apples. But I really like the tartness of citrus fruits - any excuse to use lemon and limes. I used an equal mix of unsweetened cranberry juice and red grape juice to keep the punch that lovely burnt blood red that resembles the color of Sangria wine. Then I added a little bit of freshly squeezed orange juice to balance out the flavors. Most Sangria recipes add in chopped fruit. But I like to blend everything up to get a lovely rustic velvety texture. Throwing in a whole orange, lemon and lime gives it a zesty edge; and the fruit and juice is so naturally sweet that there is no need for any additional sweetener. This is a great drink to offer up at your next Summer BBQ or picnic.
Provided by The Blender Girl
Categories Punch Beverage
Time 5m
Yield 1 bowl
Number Of Ingredients 10
Steps:
- Place all of the ingredients except the San Pellegrino and the mint in the blender and pulse a few times until rustically combined.
- Transfer to a punch bowl.
- Rustically chop the mint in the mini food processor or by hand and then add to the mix.
- Chill in the fridge for at least a few hours to allow the flavours to infuse.
- Just before serving, add in the San Pellegrino and give it a good stir.
- Serve over ice cubes and garnish with fresh mint leaves.
Nutrition Facts : Calories 954.8, Fat 2.9, SaturatedFat 0.5, Sodium 65.9, Carbohydrate 245.3, Fiber 26.5, Sugar 180.1, Protein 11.8
RED SANGRIA (NON-ALCOHOLIC)
Make and share this Red Sangria (Non-Alcoholic) recipe from Food.com.
Provided by Carrina
Categories Beverages
Time 10m
Yield 2 quarts, 5 serving(s)
Number Of Ingredients 7
Steps:
- in pitcher, combine sugar and juices, stir until sugar dissolves.
- add wine and orange slices, stir to blend.
- serve over ice.
Nutrition Facts : Calories 387.5, Fat 0.1, Sodium 0.9, Carbohydrate 47.1, Fiber 0.8, Sugar 36.3, Protein 0.8
NON-ALCOHOLIC MARGARITA
When you're craving a sweet-tart, refreshing margarita but don't want the alcohol, break out your blender and start here.
Provided by Food Network Kitchen
Categories beverage
Time 4h15m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Combine the lime juice, orange juice and agave in a spouted measuring cup. Pour into a 12-compartment ice cube tray and freeze until solid, at least 4 hours and up to overnight.
- Pour the salt into a small dish. Dip the rims of 2 glasses in water, then dip the rims in the salt to coat.
- Combine the ice cubes, seltzer and frozen juice cubes in a blender and blend on high until smooth and pourable. Pour into the prepared glasses and serve immediately.
NON-ALCOHOLIC SANGRIA
Provided by Melissa d'Arabian : Food Network
Categories beverage
Time 1h10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a medium pitcher, make the sangria mixer by adding the apple slices and lemon juice to the pitcher and stir. Add in the orange juice, orange sections, the cranberry-grape frozen concentrate and the cinnamon. Let the mixture sit for an hour (up to 12 hours) to allow flavors to meld. Just before serving, add the seltzer to the pitcher. Serve in glasses filled with ice.
- Optional: replace half the seltzer water with a dry white wine.
NO-ALCOHOL PEACH SANGRIA
Cool off on a hot day with our No-Alcohol Peach Sangria. This non alcoholic peach sangria is a delicious beverage for summer parties and cookouts.
Provided by My Food and Family
Categories Home
Time 1h10m
Yield 6 servings, 1-1/2 cup each
Number Of Ingredients 7
Steps:
- Muddle half each of the peaches and thyme in 2-qt. glass or plastic pitcher. Add drink mix, grape juice, water, lemons, remaining peaches and remaining thyme; stir.
- Refrigerate 1 hour.
- Stir in club soda just before serving over ice.
Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 0.7959 g, Sugar 0 g, Protein 0 g
NONALCOHOLIC SANGRIA
Provided by Food Network
Yield 1 serving
Number Of Ingredients 6
Steps:
- Combine white cranberry juice and orange juice. Add fruit and ice and top off with sparkling water. Stir and serve.
NON-ALCOHOLIC GRAPE JUICE SANGRIA
Make and share this Non-Alcoholic Grape Juice Sangria recipe from Food.com.
Provided by Sarah_Jayne
Categories Punch Beverage
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large pitcher, combine orange juice, sugar, and grape juice.
- Add cut fruit and stir until sugar is dissolved.
- Refrigerate until cool and add seltzer water soda just before serving.
Nutrition Facts : Calories 254.8, Fat 0.4, SaturatedFat 0.1, Sodium 58.6, Carbohydrate 63.8, Fiber 2, Sugar 59.6, Protein 2.2
WHITE SANGRIA (NON-ALCOHOLIC)
Here's a non-alcoholic version of the sangria that visually compliments the standard red wine based sangria. Found on the net for ZWT 5. Cooking time does not include chill time.
Provided by Katzen
Categories Punch Beverage
Time 10m
Yield 8 Glasses, 8 serving(s)
Number Of Ingredients 12
Steps:
- To make the apple juice ice cubes, pour the apple juice into two ice trays and freeze until the sangria is ready to serve.
- Combine the water, mint leaves, sugar, and cinnamon in a small saucepan, and bring to a boil over medium heat. Reduce the heat and simmer for several minutes. Remove from the heat and allow to cool. Once the mixture has cooled to room temperature, remove and discard the mint and cinnamon sticks.
- Transfer the remaining mixture to a large serving bowl.
- Add the grape juice, peaches, pears, and the orange and lemon slices to the serving bowl. Mix well, and refrigerate overnight. Immediately before serving, mix in the sparkling apple cider and the apple juice ice cubes.
- Garnish with fresh mint leaves, if desired.
NON-ALCOHOLIC SANGRIA
Get the fruity taste of sangria minus the alcohol with our Non-Alcoholic Sangria recipe. This Healthy Living Non-Alcoholic Sangria is definitely delicious!
Provided by My Food and Family
Categories Home
Time 1h10m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Add orange juice and wine to drink mix in 2-qt. plastic or glass pitcher; stir until mix is dissolved. Refrigerate 1 hour.
- Meanwhile, combine fruit. Refrigerate until ready to use.
- Spoon fruit into 6 (12-oz.) glasses. Add seltzer to prepared drink; stir. Pour over fruit in glasses.
Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
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