Old Time Chocolate Fudge By Paula Deen Recipes
OLD TIME CHOCOLATE FUDGE BY PAULA DEEN
For all you fudge lovers out there here's another: This recipe appeared on Paula Deen's show in 2003
Provided by Nana Lee
Categories Candy
Time 1h
Yield 32 serving(s)
Number Of Ingredients 7
Steps:
- Butter a 1 1/2-quart glass dish.
- Mix sugar and cocoa; add syrup and milk.
- Cook in saucepan over medium heat until soft ball forms 234 to 240 degrees on a candy thermometer.
- Remove from heat.
- Add butter, nuts and vanilla.
- Beat with mixer or by hand.
- Pour into prepared dish and cut into squares.
- Work fast because mixture thickens quickly.
Nutrition Facts : Calories 135.6, Fat 5, SaturatedFat 2.1, Cholesterol 8, Sodium 53.8, Carbohydrate 22.6, Fiber 0.6, Sugar 19.5, Protein 1.4
OLD FASHIONED FUDGE PIE
Make and share this Old Fashioned Fudge Pie recipe from Food.com.
Provided by ToiCara
Categories Pie
Time 35m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375.
- In a saucepan melt the stick of butter and the chocolate.
- Add a cup of sugar.
- Beat two eggs in a separate bowl.
- Take the chocolate mixture off of the stove and mix two tablespoons or so of the chocolate to the eggs to temper them.
- Now you can add the eggs to the chocolate without fear of them scrambling!
- Pour into a pie shell and bake at 375 for 20-25 minutes.
Nutrition Facts : Calories 366.1, Fat 23.9, SaturatedFat 11.8, Cholesterol 83.4, Sodium 217.8, Carbohydrate 37.5, Fiber 2, Sugar 25.2, Protein 4
PAULA DEEN'S 5 MINUTE FUDGE
Make and share this Paula Deen's 5 Minute Fudge recipe from Food.com.
Provided by FarahC
Categories Candy
Time 15m
Yield 20-30 serving(s)
Number Of Ingredients 8
Steps:
- Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 minutes, stirring constantly.
- Add in chocolate chips; cook until melted.
- Remove from heat; stir in marshmallows, vanilla and nuts. Mix well.
- Pour into a 8-inch pan. Cool cut into squares.
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OLD TIME CHOCOLATE FUDGE - PAULA DEEN
Directions. Mix sugar and cocoa, add syrup and milk. Cook in saucepan over medium heat until small drop forms a soft ball in cold water (234 to 240 …
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OLD-FASHIONED FUDGE PIE - PAULA DEEN
Preheat oven to 375 °F. Melt the chocolate and butter together in a heavy saucepan over low heat. Remove the pan from the heat and add the sugar, then the eggs; beat well. Pour the filling into the pie crust and bake for 25 minutes or until just set. Serve warm or cold, with ice cream or whipped cream.
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