Orange Julius Knock Off Recipes
ORANGE JULIUS KNOCK-OFF!!!
Make and share this Orange Julius Knock-Off!!! recipe from Food.com.
Provided by love4culinary
Categories Smoothies
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine all of the ingredients except ice in a blender and blend on high speed for 15-30 seconds or until the sugar is dissolved.
- Add the ice and blend until the consistancy of your average icy -- making sure there are ice bits but not chunks! :).
Nutrition Facts : Calories 214.4, Fat 0.5, SaturatedFat 0.1, Sodium 8.5, Carbohydrate 51, Fiber 0.5, Sugar 46, Protein 1.7
DADDIO'S HACKED ORANGE JULIUS®
Similar to the commercial version at a fraction of the cost.
Provided by percyjones
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 4
Number Of Ingredients 9
Steps:
- Place ice cubes in a blender; pulse until crushed to snow-like consistency. Add orange juice concentrate, milk, table cream, banana, sugar, egg, powdered creamer, and vanilla extract. Blend on high speed until smooth, about 1 minute.
Nutrition Facts : Calories 283.9 calories, Carbohydrate 48.3 g, Cholesterol 68.7 mg, Fat 8.8 g, Fiber 1.2 g, Protein 5 g, SaturatedFat 5.3 g, Sodium 44.9 mg, Sugar 41.9 g
ADULT ORANGE JULIUS RECIPE BY TASTY
An Orange Julius is a mall food court classic--frothy, citrusy, and slightly sweet, it's the perfect pick-me-up. Now, you can blend up your own at home, with an added adult twist. Remember to sip responsibly!
Provided by Betsy Carter
Categories Drinks
Time 5m
Yield 4 servings
Number Of Ingredients 9
Steps:
- On a small plate, mix together ¼ cup (50 G) sugar and the orange zest with a fork until well distributed.
- Rub the rims of 4 martini glasses with the orange wedge and dip into the sugar mixture to coat. Set aside.
- Add the ice, orange juice, vodka, remaining ¼ cup (50 G) sugar, the milk, and vanilla to a blender and blend until smooth.
- Divide the orange julius between the martini glasses, garnish each with an orange wheel, and serve.
- Enjoy!
Nutrition Facts : Calories 405 calories, Carbohydrate 82 grams, Fat 1 gram, Fiber 8 grams, Protein 6 grams, Sugar 62 grams
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