Outside In Cheddar Sliders On Mini Buns Recipes

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OUTSIDE-IN CHEDDAR SLIDERS ON MINI BUNS

Provided by Maria Helm Sinskey

Categories     Fourth of July     Kid-Friendly     Quick & Easy     Backyard BBQ     Dinner     Lunch     Cheddar     Ground Beef     Summer     Grill     Grill/Barbecue     Bon Appétit     Sugar Conscious     Peanut Free     Tree Nut Free     Soy Free     Small Plates

Yield Makes 8

Number Of Ingredients 3



Outside-in Cheddar Sliders on Mini Buns image

Steps:

  • Divide meat into 8 equal pieces. Shape into balls. Press 1 cheese piece into center of 1 meatball and enclose cheese in meat. Flatten to 21/2- to 3-inch-diameter patty. Repeat to form 7 more patties. Sprinkle both sides of patties with salt and pepper.
  • Prepare barbecue (medium-high to high heat). Grill patties until cooked to desired doneness and cheese centers soften, about 5 minutes per side for medium. If desired, grill cut side of rolls until toasted, about 1 minute. Transfer patties to rolls; let rest 5 minutes.

1 1/2 pounds ground chuck (20% fat)
4 1-inch cubes sharp white cheddar cheese, each halved
8 soft dinner rolls, split

MINI MEXICAN SLIDERS

Make and share this Mini Mexican Sliders recipe from Food.com.

Provided by Frenchs Kitchen

Categories     Meat

Time 11m

Yield 12 burgers, 6 serving(s)

Number Of Ingredients 6



Mini Mexican Sliders image

Steps:

  • Gently combine beef, bell pepper, Worcestershire and oregano. Shape into 12 mini patties.
  • Grill or broil patties 4 to 6 minutes for medium doneness (160°F internal temperature), turning once.
  • Arrange lettuce on rolls. Place burgers on rolls and top with Cheddar cheese.

Nutrition Facts : Calories 410.1, Fat 20.3, SaturatedFat 7.3, Cholesterol 79.1, Sodium 426.7, Carbohydrate 28.6, Fiber 1.4, Sugar 4.2, Protein 26.7

1 1/2 lbs ground beef
1/2 cup yellow bell peppers or 1/2 cup green bell pepper
3 tablespoons french's classic Worcestershire sauce
1 teaspoon dried oregano leaves
12 mini dinner rolls
lettuce, shredded cheese

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