Parsley Rice Recipes
RICE WITH PARSLEY, ALMONDS, AND APRICOTS
Steaming the apricots over the rice while it rests softens them just enough.
Provided by Mina Stone
Categories Bon Appétit Rice Side Almond Lemon Dried Fruit Apricot Thanksgiving Parsley
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 300°F. Toss almonds with oil on a small rimmed baking sheet; season with salt. Roast, tossing occasionally, until golden brown, 10-12 minutes. Let cool, then chop.
- Meanwhile, rinse rice in several changes of water until water runs clear. Bring rice, lemon zest, and 1 1/2 cups water to a boil in a small saucepan; season with salt. Reduce heat, cover pan, and simmer until rice is tender, 18-20 minutes. Remove from heat, uncover, and scatter apricots over rice. Cover; let sit 10 minutes. Fluff rice with a fork, then mix in almonds, parsley, and lemon juice. Taste and season with more salt if needed.
LEMON PARSLEY RICE
Steps:
- Heat 2 cups of water to a boil and stir in rice. Return to a boil, cover and reduce heat to low. Cook for 20 minutes. Remove lid and fluff rice with a fork. Toss in parsley, lemon and butter. Season and serve.
RICE WITH PARSLEY
Categories Rice Side Quick & Easy Winter Parsley Bon Appétit Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 10 servings
Number Of Ingredients 5
Steps:
- Combine broth and salt in heavy large pot. Bring to boil. Add rice. Return to boil. Reduce heat to low. Cover; cook until broth is absorbed, about 25 minutes. Remove from heat. Mix in parsley and butter. Cover; let stand until butter melts, about 5 minutes. Fluff rice with fork. Season with salt and pepper.
PARSLEY BROWN RICE
Provided by Marian Burros
Categories easy, side dish
Time 2h30m
Yield 3 servings
Number Of Ingredients 4
Steps:
- To cook brown rice in less than 30 minutes it must be soaked for 2 hours or longer. Cover the rice with water the night before or whenever convenient. Place the water and rice with salt to taste in pot to be used for cooking.
- To cook, place pot over high heat and bring to boil. Reduce heat to simmer; cover and cook rice about 20 minutes, until water has evaporated and rice is tender.
- Chop parsley. Season cooked rice with pepper and sprinkle with parsley.
Nutrition Facts : @context http, Calories 174, UnsaturatedFat 1 gram, Carbohydrate 37 grams, Fat 1 gram, Fiber 2 grams, Protein 4 grams, SaturatedFat 0 grams, Sodium 393 milligrams, Sugar 0 grams
PARSLEY-HERB RICE WITH CRANBERRIES
Make and share this Parsley-Herb Rice With Cranberries recipe from Food.com.
Provided by ddav0962
Categories Brown Rice
Time 30m
Yield 8 , 8 serving(s)
Number Of Ingredients 8
Steps:
- In a medium saucepan, combine the water, rice, butter, dried basil (if using), and salt. Bring to boiling; reduce heat. Simmer, covered, about 15 minutes for long grain rice (about 40 minutes for brown rice) or until rice is tender and liquid is absorbed. Remove from heat. Stir in cranberries. Let stand, covered, for 5 minutes.
- Stir fresh basil (if using), parsley, and walnuts into the cooked rice just before serving.
Nutrition Facts : Calories 103.2, Fat 10.6, SaturatedFat 4.1, Cholesterol 15.2, Sodium 273.5, Carbohydrate 2.1, Fiber 0.9, Sugar 0.5, Protein 1.3
LEMON PARSLEY RICE
Make and share this Lemon Parsley Rice recipe from Food.com.
Provided by Lorac
Categories White Rice
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Bring broth to a boil, stir in rice, cover, reduce heat to low and cook 20 minutes.
- Remove pan from heat, add butter, lemon, salt and pepper and fluff with a fork to combine.
- Add parsley, toss gently to combine and serve.
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From simplytrinicooking.org
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AN EXQUISITE PARSLEY RICE - SIMPLY TRINI COOKING
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PARSLEY RICE CASSEROLE RECIPE - NATASHA'S KITCHEN
Simmer rice in 2 cups water with 1/2 tsp salt and 1 Tbsp butter for 15-20 minutes. 2. While the rice is cooking, prepare the rest of the ingredients. Beat two eggs in a medium size mixing bowl with a fork until just combined. …
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GREEK LEMON RICE RECIPE - THE MEDITERRANEAN DISH
Add the orzo, rice, and liquid to the rice cooker (adjust liquid amount according to your rice cooker.) Instead of chopped onions and fresh garlic, you will use about ¾ teaspoon onion powder and ½ teaspoon garlic …
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LEMON-PARSLEY RICE - GOOD HOUSEKEEPING
Directions. In 3-quart saucepan, heat broth and water to boiling over high heat. Stir in rice and 1/4 teaspoon salt; heat to boiling. Reduce heat to low; cover and simmer, until rice is tender and ...
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From simply-delicious-food.com
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QUICK PARSLEY RICE RECIPE: HOW TO MAKE QUICK PARSLEY …
Step 1 Cook the rice and keep it aside. Using a clean chopping board, chop the green chillies and garlic separately. Keep them aside until needed again. Next in a deep-bottomed pan, add enough water and rice. …
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In 3-quart saucepan, heat broth and water to boiling over high heat. Stir in rice and salt; heat to boiling. Reduce heat to low; cover and simmer, without stirring or lifting lid, until rice is ...
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This tuna salad foregoes the creamy mayo factor for a more healthful spin with simple olive oil, salt, and freshly cracked pepper. Fresh parsley, red onion, chickpeas, lemon zest, lemon …
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SIMPLE LEMON PARSLEY CAULIFLOWER RICE - KIM'S CRAVINGS
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PARSLEY RICE RECIPES ALL YOU NEED IS FOOD
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LEMON PARSLEY RICE RECIPES
Steps: Bring broth to a boil, stir in rice, cover, reduce heat to low and cook 20 minutes. Remove pan from heat, add butter, lemon, salt and pepper and fluff with a fork to combine.
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From canadianliving.com
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Place the rice, water and salt in a saucepan and bring to the boil over moderate heat. Cover and simmer
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PARSLEY KITCHEN
Making Turkish Pide. Pre-heat the oven to 400 Degrees. In a large mixing bowl, add the flour, salt, water, sugar. Mix until well combined. Add the dry yeast and baking powder.
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PARSLEY RICE
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From bigoven.com
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#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #5-ingredients-or-less #side-dishes #rice #easy #beginner-cook #dietary #low-sodium #low-in-something #pasta-rice-and-grains #white-rice #long-grain-rice
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