Sloppy Ottos Recipes
SLOPPY TOTS
Kid-favorite, quick and easy meal for a busy night.
Provided by Bridget
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 35m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Arrange potato nuggets in a single layer on a baking sheet.
- Bake in the preheated oven until light golden and crisp, 20 to 24 minutes.
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add sloppy joe sauce and simmer until heated through, 5 to 10 minutes.
- Arrange potato nuggets on a plate; top with sloppy joe sauce and Cheddar cheese.
Nutrition Facts : Calories 376.9 calories, Carbohydrate 28.2 g, Cholesterol 58.5 mg, Fat 22.7 g, Fiber 2.7 g, Protein 18.1 g, SaturatedFat 8.4 g, Sodium 821.1 mg, Sugar 4.3 g
SLOPPY OTTOS (GERMAN VERSION OF SLOPPY JOES)
Because of my German heritage, I try to use the month of October to cook more German-inspired foods. When my sons were younger, they loved sauerkraut and any dish that contained it. This was a favorite of theirs and I liked that it was a one skillet, easy and tasty sandwich. I served it with German potato salad. Yum!!
Provided by ugogirl
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef with the onions. Salt and pepper to taste.
- Stir in desired amount of sauerkraut and heat through.
- Just before serving, stir in sour cream. Heat gently and serve on dark buns.
Nutrition Facts : Calories 121.3, Fat 11.4, SaturatedFat 6.6, Cholesterol 29.9, Sodium 164, Carbohydrate 4, Fiber 0.8, Sugar 3.1, Protein 1.5
LIGHT SLOPPY OTTOS
Make and share this Light Sloppy Ottos recipe from Food.com.
Provided by cindymun
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Brown turkey with the onions. Salt and pepper to taste.
- Stir in sauerkraut and heat through.
- Just before serving, stir in sour cream, heat gently.
- Serve over 1/2 cup mashed potatoes.
Nutrition Facts : Calories 346.7, Fat 16.1, SaturatedFat 6.6, Cholesterol 111.8, Sodium 641, Carbohydrate 25.4, Fiber 2.5, Sugar 2.9, Protein 24.2
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