Pepper Jelly Grilled Cheese Recipes

GRILLED CHEESE SANDWICHES WITH PEPPER JELLY

Our stovetop-to-oven method means you can skip the butter and still get a crispy, gooey grilled cheese.

Provided by Martha Stewart

Categories Food & Cooking Lunch Recipes

Number Of Ingredients 4

Grilled Cheese Sandwiches with Pepper Jelly image

Steps:

Preheat oven to 375 degrees. Divide cheddar among 4 slices bread. Spread jelly on 4 more slices bread and sandwich together. Coat a large skillet with cooking spray and heat over medium. Working in batches, if necessary, cook until bread is golden and toasted, 2 minutes, flipping once. Transfer to a baking sheet and bake until cheese is melted, 3 to 5 minutes. To serve, cut into sticks or triangles.

Nutrition Facts : Calories 164 g, Fat 8 g, Fiber 2 g, Protein 9 g, SaturatedFat 5 g

Ingredients

6 ounces sharp cheddar, grated (about 1 1/2 cups)
8 slices whole-wheat sandwich bread
2 tablespoons pepper jelly
Nonstick cooking spray

GRILLED PIMENTO CHEESE & BACON WITH PEPPER JELLY

After one bite of this grilled cheese, it was all I thought about the rest of the afternoon. Pimento cheese is a favorite for this southern gal, and I love using it as a basis for a grilled cheese. It's so creamy and melts nicely. You get a bit more sweet and spicy from the pepper jelly. Bacon adds a smoky finish, and we all know...

Provided by Amy Freeze

Categories Sandwiches

Time 35m

Number Of Ingredients 6

Grilled Pimento Cheese & Bacon with Pepper Jelly image

Steps:

1. Butter one side of each slice of bread. Grill over medium heat until golden brown and crisp. Remove from heat.
2. Brush the opposite side with melted butter and spread pepper jelly on the grilled side of one slice.
3. Then, divide the pimento cheese in half and spread on the grilled side of each slice. Place the freshly buttered, ungrilled side of each slice on the griddle/frying pan. Allow to grill.
4. As cheese melts, the jelly side will get loose. Place 3 slices of crisp cooked bacon on the diagonal of one side.
5. Flip the other cheese side to cover the bacon.
6. Remove sandwich from the griddle/frying pan to a cutting board. Allow to rest for a minute. Cut sandwich on the opposite diagonal from the bacon. Serve with extra pepper jelly for dipping.

Ingredients

2 slice sourdough bread
2 tsp butter
1 Tbsp pepper jelly
1/4 c butter,melted
1/4 c pimento cheese
3 slice crisp thick cut bacon

CHEESY PEPPER JELLY

Provided by Food Network

Categories appetizer

Time 5m

Yield 1 3/4 cups

Number Of Ingredients 3

Cheesy Pepper Jelly image

Steps:

In a bowl mix the cream cheese and pepper jelly. Serve with olive oil and black pepper crackers.

Ingredients

8 ounces cream cheese, at room temperature
6 ounces pepper jelly
Olive oil and black pepper crackers, for serving

GOAT CHEESE AND HOT PEPPER JELLY

Provided by Katie Lee Biegel

Categories appetizer

Time 5m

Yield 6 to 8 appetizer servings

Number Of Ingredients 4

Goat Cheese and Hot Pepper Jelly image

Steps:

Place the goat cheese on a serving plate and spoon the jelly evenly over the top. Serve with crackers and celery sticks.

Ingredients

1 log goat cheese
1/4 cup hot red pepper jelly
Crackers, for serving
Celery sticks, for serving

GRILLED PIMIENTO CHEESE SANDWICHES

Rich and creamy pimiento cheese is a southern favorite. It makes this grilled pimiento cheese sandwich shine, especially when sweet-hot pepper jelly is added. -Amy Freeze, Avon Park, Florida

Provided by Taste of Home

Categories Dinner Lunch

Time 20m

Yield 2 servings.

Number Of Ingredients 5

Grilled Pimiento Cheese Sandwiches image

Steps:

Spread both sides of bread slices with butter. In a large skillet, toast bread on 1 side, over medium heat until golden brown, 3-4 minutes. Remove from heat; place toasted-side up. Spread cheese over toasted bread slices. Top 2 slices with jelly, then with bacon. Top with remaining bread slices, cheese facing inward. Cook until bread is golden brown and cheese is melted, 3-4 minutes on each side. If desired, serve with additional jelly.

Nutrition Facts : Calories 869 calories, Fat 52g fat (28g saturated fat), Cholesterol 105mg cholesterol, Sodium 1856mg sodium, Carbohydrate 70g carbohydrate (19g sugars, Fiber 2g fiber), Protein 27g protein.

Ingredients

4 slices sourdough bread
1/4 cup butter, softened
1/2 cup pimiento cheese spread
2 tablespoons pepper jelly
6 cooked thick-sliced bacon strips

More about "pepper jelly grilled cheese recipes"

GRILLED CHEESE WITH PEPPERS – LEITE'S CULINARIA

Web Jun 9, 2020 Mains Caribbean 4 servings 480 kcal 5 / 3 votes Print Recipe Want it? Click it. Ingredients US Metric 1 tablespoons olive oil or more if …
From leitesculinaria.com
5/5 (3)
Total Time 30 mins
Category Mains
Calories 480 per serving

In a large, preferably cast-iron skillet* set over medium heat, warm 1 tablespoon oil. Add the onions, ginger, and Scotch bonnet pepper and season with salt. Cook until the onions are softened and beginning to turn golden, adding a little more oil if needed, 8 to 12 minutes.
To assemble the sandwiches, spread the tops of 4 slices of bread with Dijon mustard. On each slice of bread, layer a quarter each of the Gruyere, onion mixture, mozzarella, and provolone. Then spread the pepper jelly on the tops of the remaining 4 slices of bread and sandwich them, pepper jelly side down, on the cheese-topped bread. Spread the tops of each sandwich with 1 teaspoon butter.
Wipe out the skillet, return it to over medium heat, and toss in about 1 teaspoon butter. Once the pan is warm and the butter has melted, place the sandwich, non-buttered side down, in the pan. Press on the sandwich with the back of a spatula quite often throughout the cooking process. When the bread is nice and crisp and golden brown, usually after 3 to 5 minutes, flip the sandwich and repeat on the other side. When the cheese begins to melt inside and the outside is crisp, remove the sandwich from the pan and place it on a rimmed baking sheet. Repeat with the remaining sandwiches. (If you’re using quite a large skillet, you may be able to cook a couple sandwiches at once, adding more butter to the skillet as necessary.)

Pepper Jelly Grilled Cheese Recipes

GRILLED CHEESE SANDWICHES WITH PEPPER JELLY

Our stovetop-to-oven method means you can skip the butter and still get a crispy, gooey grilled cheese.

GRILLED PIMENTO CHEESE & BACON WITH PEPPER JELLY

CHEESY PEPPER JELLY

GOAT CHEESE AND HOT PEPPER JELLY

GRILLED PIMIENTO CHEESE SANDWICHES

Rich and creamy pimiento cheese is a southern favorite. It makes this grilled pimiento cheese sandwich shine, especially when sweet-hot pepper jelly is added. -Amy Freeze, Avon Park, Florida

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