Perfect Yeast Free Pizza Dough In A Hurry From Scratch Recipes

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PERFECT YEAST-FREE PIZZA DOUGH IN A HURRY (FROM SCRATCH)

This is a very simple and quick pizza dough that can be used for making quiches as well. It's yeast and dairy free. Tastes very good!

Provided by Lalaloula

Categories     Breads

Time 20m

Yield 1 baking sheet

Number Of Ingredients 4



Perfect Yeast-Free Pizza Dough in a Hurry (From Scratch) image

Steps:

  • In a bowl combine flour, water, oil and herbs. Using your hands knead into a soft dough (this will take some time).
  • Roll out on a lightly floured surface and transfer to a paper-lined baking sheet. Prick with a fork and top with sauce and topping of your choice.
  • Bake in the preheated oven at 200°C for about 10-15 minutes (depending on topping and thickness of your dough).

Nutrition Facts : Calories 408.8, Fat 46.2, SaturatedFat 6, Sodium 7.5

400 g whole spelt flour (you can substitute wheat)
250 ml water
50 ml oil (e.g.sunflower)
dried herbs (basil, majoram, oregano)

NO-YEAST PIZZA CRUST

A tasty, quick pizza crust that uses no yeast.

Provided by Missy

Categories     Bread     Pizza Dough and Crust Recipes

Time 25m

Yield 8

Number Of Ingredients 5



No-Yeast Pizza Crust image

Steps:

  • Mix flour, baking powder, and salt together in a bowl; stir in milk and olive oil until a soft dough forms. Turn dough onto a lightly floured surface and knead 10 times. Shape dough into a ball. Cover dough with an inverted bowl and let sit for 10 minutes.
  • Roll dough into a 12-inch circle on a baking sheet.

Nutrition Facts : Calories 112.3 calories, Carbohydrate 16.9 g, Cholesterol 0.3 mg, Fat 3.6 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 0.5 g, Sodium 215.8 mg, Sugar 0.7 g

1 ⅓ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
½ cup fat-free milk
2 tablespoons olive oil

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