Pineapple Millionaire Pie Recipes
MILLIONAIRE'S PIE
This luscious, silky pie calls for a baked pie shell, and the flaky contrast with the gooey filling is really good. But if you're running short on time, you can substitute a graham cracker crust to eliminate that step. Do remember to chill the pineapple though. Simply put the can in the refrigerator as soon as you bring it home from the grocery store. Taken from the "From Storebought to Homemade" cookbook. Note: cooking time is refrigeration time.
Provided by jonesies
Categories Pie
Time 4h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- If using a traditional pastry shell, bake it according to package directions.
- Combine the cream cheese, sugar, pineapple and Cool Whip; blend well.
- Transfer the filling to the pie shell and, if you wish, sprinkle the top with chopped pecans.
- Cover and chill for several hours.
MILLION DOLLAR PIE III
A delicious, sinfully creamy dessert that makes them cry for more!!!
Provided by Teresa Jeffries
Categories Desserts Pies No-Bake Pie Recipes
Time 2h15m
Yield 8
Number Of Ingredients 6
Steps:
- In a large bowl, whisk together condensed milk and lemon juice. Stir in drained pineapple and chopped pecans. Fold in whipped topping.
- Pour mixture into prepared crust. Chill before serving.
Nutrition Facts : Calories 550.6 calories, Carbohydrate 65.7 g, Cholesterol 16.7 mg, Fat 30.8 g, Fiber 1.4 g, Protein 6.6 g, SaturatedFat 16.9 g, Sodium 247.2 mg, Sugar 55.7 g
MILLIONAIRE PIE
Steps:
- Blend together the cream cheese and condensed milk; gently fold in the whipped topping.
- Stir in the crushed pineapple and pecans; pour into pie crusts and refrigerate for 3 to 4 hours.
Nutrition Facts : Calories 433.5 calories, Carbohydrate 44.9 g, Cholesterol 23.7 mg, Fat 27.1 g, Fiber 1.7 g, Protein 5.6 g, SaturatedFat 11.2 g, Sodium 248.7 mg, Sugar 35.1 g
HAWAIIAN MILLIONAIRE PIE
This version of Millionaire Pie has pineapple, walnuts, and maraschino cherries.
Provided by HAYCO
Categories Desserts Pies No-Bake Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 7
Steps:
- In a large mixing bowl, fold pineapple, lemon juice, whipped topping, cherries, condensed milk, and walnuts together. Pour into pie shell and chill for at least one hour before serving.
Nutrition Facts : Calories 519 calories, Carbohydrate 59.6 g, Cholesterol 16.7 mg, Fat 29.7 g, Fiber 1.7 g, Protein 7.6 g, SaturatedFat 14.4 g, Sodium 175.7 mg, Sugar 45.2 g
PINEAPPLE MILLIONAIRE PIE
Steps:
- Blend together the cream cheese and condensed milk; gently fold in the whipped topping. Stir in the crushed pineapple.
- Pour into pie crusts.
- Refrigerate for 3 to 4 hours.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
MILLIONAIRE'S PIE
Provided by William Grimes
Categories project, dessert
Time 15m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Beat the cream cheese, 1/2 cup sugar, zest and lemon juice in a large bowl with the mixer at high speed until smooth. Fold in the pecans, coconut, strawberries and pineapple.
- Beat the heavy cream, 3 tablespoons sugar and vanilla in a chilled bowl until stiff; fold half the mixture into the cream-cheese mixture. Pour into crust; spread rest of whipped cream on top. Garnish with whole berries. Refrigerate at least 4 hours or overnight.
Nutrition Facts : @context http, Calories 878, UnsaturatedFat 31 grams, Carbohydrate 62 grams, Fat 68 grams, Fiber 4 grams, Protein 10 grams, SaturatedFat 32 grams, Sodium 510 milligrams, Sugar 41 grams, TransFat 0 grams
MILLIONAIRE PIE IV
This rich pie boasts a dense and creamy layer of sugar and butter, topped by a cloud of whipped cream mixed with tart pineapple and crunchy pecans. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
Provided by SAUNDRA
Time 2h15m
Yield 16
Number Of Ingredients 8
Steps:
- In a medium mixing bowl, cream together butter and confectioners' sugar until light and fluffy. Beat in egg, salt, and vanilla extract. Pour half of mixture into each pastry shell and chill.
- In a large bowl, beat cream until soft peaks form. Fold in pineapple and pecans. Evenly spread half of mixture into each pastry shell. Chill 2 hours before serving.
Nutrition Facts : Calories 239.7 calories, Carbohydrate 24 g, Cholesterol 47.3 mg, Fat 15.7 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 7.8 g, Sodium 169.3 mg, Sugar 16.9 g
MILLIONAIRE PIE II
This is a fast, easy, delicious recipe and it tastes like you spent hours making it!!!
Provided by Andrea McKay
Categories Desserts Pies Fruit Pie Recipes Cherry Pie Recipes
Yield 16
Number Of Ingredients 9
Steps:
- In a large bowl, combine lemon juice, pecans, cherries, condensed milk, and pineapple. Mix well, then gently fold in whipped topping until all ingredients are thoroughly combined.
- Pour mixture into pie shells. Chill before serving. Garnish with chopped cherries and pecans if desired.
Nutrition Facts : Calories 323.9 calories, Carbohydrate 38.5 g, Cholesterol 8.3 mg, Fat 18.3 g, Fiber 1.2 g, Protein 3.7 g, SaturatedFat 8.5 g, Sodium 120.5 mg, Sugar 25.2 g
MILLIONAIRE PIE
I found this recipe back in 1998 at another web site. I have made it on several occassions and it has always been a big hit. When I make this I cut calories and carbs where I can. It is so easy, rich and sure to please.
Provided by PaulaG
Categories Dessert
Time 5h10m
Yield 2 pies
Number Of Ingredients 6
Steps:
- Combine all ingredients and pour into pie crust.
- Refrigerate 4 to 5 hours.
- Serve.
Nutrition Facts : Calories 2446.1, Fat 123.8, SaturatedFat 38, Cholesterol 69.8, Sodium 1547.1, Carbohydrate 318.6, Fiber 10.9, Sugar 250.7, Protein 34.1
BABY'S MILLIONAIRE PIE
Make and share this Baby's Millionaire Pie recipe from Food.com.
Provided by Vicki in CT
Categories Pie
Time 12m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cream together the cream cheese and sugar with electric mixer; let the mixer run on high for 3-4 minutes.
- Stir pineapple into cream cheese mixture. Stir in coconut and pecans. Mix well.
- Carefully fold in 3/4 of Cool Whip.
- Fill pie crust with mixture. Top with remaining Cool Whip.
- Chill for several hours.
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Directions. 1. In a large bowl, combine coconut, crushed pineapple, maraschino cherries, pecans, (Eagle Brand) Sweetened Condensed Milk, lemon juice and maraschino cherry juice. 2. Gently fold in whipped topping. Pour into crust. 3. Top with additional whipped topping and cherries if desired. Refrigerate 3 hours or overnight.
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Furr’s Cafeteria Pineapple Millionaire Pie is a rich and decadent pie. Cream 2 cups powdered sugar and butter with an electric mixer. Add eggs, salt, and vanilla. Beat until light and fluffy. Spread mixture evenly into baked pie crusts. Chill. Whip cream until stiff. Blend in powdered sugar. Fold in pineapple and pecans.
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MILLIONAIRE PIE - WIKIPEDIA
Millionaire pie is a no-bake American pie. This pie is a dish from the Southern United States and originally from South Carolina. Because it was so rich, it gave rise to the name. It is made of cream cheese (although this may not be traditional), coconuts, Cool Whip, crushed pineapple, and chopped pecans with a graham cracker crust, although the ingredients are modifiable.
From en.wikipedia.org
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MILLIONAIRE PIE YOU CAN TAKE TO THE BANK | HUFFPOST LIFE
The main difference between pink stuff and Millionaire pie is, of course, that it's a pie! So there's that. But it also has a little bit different mix-ins than my family's pink stuff. With all the coconut and pineapple, this pie tastes a ton like a piña colada.
From huffpost.com
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FURR'S CAFETERIA PINEAPPLE MILLIONAIRE PIE RECIPE - FOOD.COM
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
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