PLUM PUDDING
An old fashioned plum pudding that was passed down to me from my grandmother, with a modification of using baking mix instead of making the top from scratch. I serve it with ice cream or what I call a Dip made from milk and flavored to taste with cinnamon and vanilla. I let each individual pour on the amount of dip they would like from a small pitcher.
Provided by domestic engineer
Categories Desserts Cobbler Recipes
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a 2 quart baking dish, stir together plums, 1 cup sugar, water, tapioca and cinnamon. Bake in preheated oven for 25 minutes. (You can also cook the plum mixture in the microwave for 15 minutes.)
- Raise oven temperature to 450 degrees F (230 degrees C).
- In a medium bowl, stir together baking mix, 3 tablespoons sugar, milk and melted margarine to form a biscuit dough. Drop dough by spoonfuls onto plum mixture. Bake in preheated oven 10 minutes, until golden brown. Let cool slightly before serving.
Nutrition Facts : Calories 468 calories, Carbohydrate 86.1 g, Cholesterol 2.2 mg, Fat 13 g, Fiber 2.8 g, Protein 5.1 g, SaturatedFat 3.1 g, Sodium 640.7 mg, Sugar 54.8 g
PLUM PUDDING
Provided by Food Network
Categories dessert
Time 4h30m
Yield approximately 10 to 12 serving
Number Of Ingredients 15
Steps:
- Sift together the flour, salt, baking soda and spices. Mix together the rest of the ingredients, except the egg whites, adding just the yolks. Whip the egg whites until stiff and fold into the batter. Grease a pudding mold dredged with sugar and pour in batter. Cover the mold with its lid or cover tightly with foil. Steam for 3 to 4 hours, depending on the size of your mold. Serve hot with hard sauce. If you are not serving the pudding immediately, store in the refrigerator soaking in 1 ounce of brandy. Add 1 ounce each week.
- Serve with warmed Hard Sauce.
- Cream the butter in an electric mixer until pale in color. Add the sugar and mix well. Add the flavorings and mix in then adjust, to taste.
PLUM & ALMOND PUDDING
British plums are one of the great late-summer treats. Enjoy them warm from the oven in this comforting pudding
Provided by Matt Tebbutt
Categories Dessert, Dinner
Time 1h
Number Of Ingredients 11
Steps:
- Heat oven to 180C/160C fan/gas 4. Toss the plums, cinnamon, lemon zest and brandy, if using, together in a bowl, then leave to macerate while you make the batter.
- Cream the butter and sugar with an electric whisk until pale and fluffy, add the eggs one at a time, then tip in the flour and ground almonds. Mix until completely combined.
- Tip the fruit into a buttered shallow baking dish, spoon over the cake batter, then sprinkle over the flaked almonds. Bake for 35-40 mins until browned and cooked through. Test if the pudding is ready by inserting a skewer. If it comes out clean, the pudding is ready; if there is some batter on the skewer, then give it a few mins more. Remove from the oven and serve warm with clotted cream.
Nutrition Facts : Calories 381 calories, Fat 24 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 37 grams carbohydrates, Sugar 24 grams sugar, Fiber 3 grams fiber, Protein 7 grams protein, Sodium 0.45 milligram of sodium
PLUM PUDDING SAUCE
If you don't like plain plum pudding, top it with this!
Provided by LIZZY513
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- In a small saucepan over medium heat combine margarine, sugar and the egg. Pour in milk and cook until mixture begins to bubble; be careful not to scald. Stir in flour and vanilla; mix well and serve.
Nutrition Facts : Calories 279.2 calories, Carbohydrate 44.5 g, Cholesterol 56.3 mg, Fat 9 g, Protein 5.8 g, SaturatedFat 2.8 g, Sodium 129.7 mg, Sugar 43.5 g
PLUM SPONGE PUDDING
Any fruit can be subbed here in this terrific winter pud - adapted from a Family Circle recipe found in a 1999 edition
Provided by katew
Categories Dessert
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Pre heat oven 180 C.
- Lightly grease 6 cup ovenproof dish.
- Place flour, custard powder, sugar,butter,milk,eggs and vanilla into food processor.
- Process till mixture is creamy.
- Place drained plums in base of dish.
- Pour batter over fruit.
- Bake 50 minutes until skewer comes out clean.
- Serve warm with cream or ice cream.
Nutrition Facts : Calories 462.6, Fat 20.2, SaturatedFat 11.9, Cholesterol 119.3, Sodium 158, Carbohydrate 66.6, Fiber 2.5, Sugar 47.2, Protein 6.4
More about "plum sponge pudding recipes"
PLUM SPONGE PUDDING | FOOD TO LOVE
From foodtolove.co.nz
Cuisine Modern New ZealandCategory DessertServings 10Total Time 45 mins
- Remove seeds from plums and discard. Arrange plums in dish and pour reserved syrup over. Sift custard powder over.
- Sift cake mix and cinnamon into a bowl. Prepare cake following packet instructions. Fold coconut through. Spoon evenly over fruit.
SPONGE-TOPPED PLUM PUDDING | FOOD TO LOVE
From foodtolove.co.nz
Cuisine Modern New ZealandCategory DessertServings 6Total Time 1 hr
- Preheat the oven to 180°C. Butter the base and sides of a 6-cup capacity baking dish or spray it with oil.
- Drain the plums, reserving a ½ cup of the syrup. Cut each plum in half and remove the stone. Place them in the baking dish.
- Stir the cornflour mixture into the reserved syrup and pour it over the fruit. Place the dish in the oven while you prepare the topping.
- To make the sponge topping, cream the butter and sugar with an electric beater until the mixture is light and fluffy. Add the egg, beating well. Add the vanilla essence.
PLUM PUDDING RECIPE | SPONGE PUDDING RECIPE | FOOD …
From food-mag.co.uk
Estimated Reading Time 40 secs
THE BURNING TRUTH ABOUT PLUM PUDDING | TASTE
From tastecooking.com
PLUM UPSIDE-DOWN CAKE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
OLD-FASHIONED PLUM PUDDING AND HARD SAUCE
From pillsbury.com
PLUM SPONGE PUDDING - HEALTHIER. HAPPIER. QUEENSLAND.
From healthier.qld.gov.au
10 BEST BAKED FRUIT SPONGE PUDDING RECIPES | YUMMLY
From yummly.com
EASY SELF SAUCING PLUM PUDDING - WHAT SARAH BAKES
From whatsarahbakes.com
PLUM SPONGE PUDDING BY COLETTEB. A THERMOMIX ® …
From recipecommunity.com.au
PLUM PUDDING WITH ALMOND SPONGE - THE BLOOD SUGAR DIET BY …
From thebloodsugardiet.com
PLUM SPONGE PUDDINGS – GOOD FROM SCRATCH
From 2022.goodfromscratch.co.nz
PLUM PUDDING | RICARDO
From ricardocuisine.com
PLUM UPSIDE-DOWN PUDDING CAKE - BAKE OR BREAK
From bakeorbreak.com
PLUM SPONGE PUDDING – BAKER BEX
From bakerbex.co.nz
LOVELY PLUM DESSERT - EAT WELL RECIPE - NZ HERALD
From nzherald.co.nz
TRADITIONAL PLUM PUDDING - DOWNTON ABBEY COOKS
From downtonabbeycooks.com
STEAMED PLUM PUDDING WITH PLUM BRANDY SAUCE RECIPE - FOOD …
From foodnewsnews.com
SPONGE PUDDING RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
PLUM PUDDINGS RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
APPLE AND PLUM PUDDING | HELLO!
From hellomagazine.com
20 BEST PLUM DESSERTS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
INDIVIDUAL PLUM PUDDINGS | RICARDO
From ricardocuisine.com
PLUM PUDDING | GET CRACKING - EGGS.CA
From eggs.ca
STEAMED SPONGE PUDDING RECIPES - BBC FOOD
From bbc.co.uk
DELICIOUS PLUM CAKE RECIPE - COUNTRY TRADING CO AUS
From countrytradingco.com.au
BLACK DORIS PLUM SPONGE PUDDING – MYLKFOODSTORE
From mylkfoodstore.com
HOW TO MAKE RIVER COTTAGE'S PLUM AND ORANGE SPONGE PUDDING
From independent.co.uk
PLUM SPONGE PUDDINGS - VANDEELZEN
From vandeelzen.com
PLUM PUDDING | FOOD & WINE
From foodandwine.com
PLUM PUDDING INGREDIENTS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PLUM PUDDING - ATOMIC SHRIMP
From atomicshrimp.com
KIRSTIE ALLSOPP'S SPICED PLUM PUDDINGS | DESSERT RECIPES | GOODTO
From goodto.com
NUTRITIONAL FACTS: - FOOD.COM
From food.com
10 BEST BAKED FRUIT SPONGE PUDDING RECIPES - YUMMLY
From yummly.co.uk
HOW TO STEAM A PUDDING AND STEAMED PUDDING RECIPES | GOODTO
From goodto.com
DELICIOUS PLUM CAKE RECIPE - COUNTRY TRADING CO.
From countrytrading.co
TRADITIONAL NEWFOUNDLAND PLUM BOILED PUDDING - BONITA'S KITCHEN
From bonitaskitchen.com
STEAM SPONGE WITH PLUM JAM|STEAMED PUDDINGS - GOOD FOOD
From goodfood.com.au
PLUM SPONGE PUDDING - HEALTHYWA.WA.GOV.AU
From healthywa.wa.gov.au
STEAMED PLUM SPONGE WITH CINNAMON CUSTARD RECIPE - BBC FOOD
From bbc.co.uk
EASY ENGLISH PLUM PUDDING - SAVOR THE FLAVOUR
From savortheflavour.com
PLUM SPONGE PUDDING | RECIPE | THERMOMIX RECIPES, RECIPES, …
From pinterest.com.au
#time-to-make #course #preparation #cobblers-and-crisps #desserts #easy #inexpensive #4-hours-or-less
You'll also love