Quick And Easy Butterscotch Haystacks Recipes
BUTTERSCOTCH HAYSTACKS
The fact that they are both delicious and extremely easy makes them a big winner in my book! Hope you like them, too! These would be a wonderful addition to a christmas cookie tray, or for fall school parties (if there are no peanut allergies in the class).
Provided by Loves2Teach
Categories Drop Cookies
Time 5m
Yield 20 haystacks
Number Of Ingredients 3
Steps:
- Melt chips and peanut butter in microwave (about 2 minutes in mine, stir halfway through).
- Stir in chow mein noodles and drop onto wax paper (a heaping tablespoon per haystack).
- Enjoy!
Nutrition Facts : Calories 143.7, Fat 8.4, SaturatedFat 4.7, Sodium 57.6, Carbohydrate 16, Fiber 0.4, Sugar 11.7, Protein 1.6
HOLIDAY BUTTERSCOTCH HAYSTACKS
A yummy treat kids love. You could also add a few salted peanuts or cashews to the mix for a tasty variation.
Provided by SharleneW
Categories Drop Cookies
Time 10m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl, melt butterscotch chips in the microwave.
- Mix in the peanut butter.
- Add the marshmallows and the noodles.
- Stir to coat noodles.
- Drop by spoonfuls on waxed paper.
- Allow to set up (takes an hour or so at room temperature).
- Best kept covered in refrigerator (if you have any left!).
HAYSTACKS I
Steps:
- In a saucepan bring sugar, cocoa, milk and butter or margarine to a boil. Remove from heat.
- Stir in oats, coconut, nuts and salt. Drop quickly from teaspoon on wax paper. Let cool.
Nutrition Facts : Calories 180.3 calories, Carbohydrate 27.8 g, Cholesterol 10.6 mg, Fat 7.2 g, Fiber 2.1 g, Protein 2.8 g, SaturatedFat 3.7 g, Sodium 45.7 mg, Sugar 18.3 g
QUICK AND EASY BUTTERSCOTCH HAYSTACKS
Easy desserts that will please everyone! Peanut butter can be creamy or crunchy.
Provided by sing1015
Categories Noodles
Time 40m
Yield 12
Number Of Ingredients 3
Steps:
- Melt butterscotch chips and peanut butter together in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes. Stir noodles into butterscotch mixture and spoon mixture into muffin cups; cool until set.
Nutrition Facts : Calories 292.2 calories, Carbohydrate 22.9 g, Fat 19.1 g, Fiber 1.4 g, Protein 5.6 g, SaturatedFat 9.3 g, Sodium 137.4 mg, Sugar 20 g
FIBER ONE BUTTERSCOTCH HAYSTACKS
Make and share this Fiber One Butterscotch Haystacks recipe from Food.com.
Provided by bitgirl
Categories Drop Cookies
Time 10m
Yield 40 haystacks, 40 serving(s)
Number Of Ingredients 2
Steps:
- In microwave safe bowl heat butterscotch chips in 30 second intervals until melted. Pour in 1 pouch of Fiber One cereal original (2 pouches per box). Stir until well combined. Drop by spoonful onto parchment paper and let sit until hardened, about 20 minutes.
Nutrition Facts : Calories 52.8, Fat 2.5, SaturatedFat 1.9, Sodium 25.8, Carbohydrate 9.7, Fiber 2.5, Sugar 5.2, Protein 0.5
QUICK AND EASY BUTTERSCOTCH HAYSTACKS
Easy desserts that will please everyone! Peanut butter can be creamy or crunchy.
Provided by sing1015
Categories Noodles
Time 40m
Yield 12
Number Of Ingredients 3
Steps:
- Melt butterscotch chips and peanut butter together in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes. Stir noodles into butterscotch mixture and spoon mixture into muffin cups; cool until set.
Nutrition Facts : Calories 292.2 calories, Carbohydrate 22.9 g, Fat 19.1 g, Fiber 1.4 g, Protein 5.6 g, SaturatedFat 9.3 g, Sodium 137.4 mg, Sugar 20 g
EASY BUTTERSCOTCH HAYSTACKS
Steps:
- Melt butterscotch in microwave.
- Add noodles and peanuts. Stir well.
- Drop on wax paper to dry.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
HAYSTACKS
These are delicious little chocolate treats that are very quick and easy to make. The recipe was given to me many years ago, by a lady friend.
Provided by SharonP
Categories Candy
Time 30m
Yield 24-36 pieces
Number Of Ingredients 4
Steps:
- In a non-metallic bowl, combine 1- 12 ounce bag of Nestle' semisweet chocolate chips and 1- 12 ounce bag of Nestle' butterscotch chips.
- Stir the chips together and microwave on a medium temperature, stopping to mix the chips as they melt together.
- When completely melted and mixed, add 1 can La Choy Chinese noodles and 1 can Spanish peanuts.
- Stir together until mixed.
- Drop spoonfuls of mixture onto a foiled cookie sheet.
- Let harden.
Nutrition Facts : Calories 144.3, Fat 8.4, SaturatedFat 5.9, Sodium 14.2, Carbohydrate 18.5, Fiber 0.8, Sugar 17.2, Protein 0.9
HAYSTACKS
DELICIOUS! I get requests for the recipe all the time. Good all year. This recipe is different from others because two bags of butterscotch chips are used to give more flavor. My family also enjoys them at Christmas. So, so EASY and QUICK!
Provided by Seasoned Cook
Categories Candy
Time 21m
Yield 60 pieces
Number Of Ingredients 3
Steps:
- Place chow mein noodles in a plastic bag and crush into smaller pieces.
- Place butterscotch chips in a bowl and microwave for 1 minute and 10 seconds. Remove and stir.
- Add chow mein noodles and peanuts.
- Working fast, place a heaping teaspoon of mixture onto wax paper. Let harden and cool. (I use wax paper on a cookie sheet and then place in refrigerator for cooling.) Store in air-tight container.
- Enjoy!
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