Raisin Rice And Carrot Salad Recipes
CARROT RAISIN SALAD
This colorful traditional salad is one of my mother-in-law's favorites. It's fun to eat because of its crunchy texture, and the raisins give it a slightly sweet flavor. Plus, the dish is easy to prepare. -Denise Baumert, Dalhart, Texas
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Mix the first 4 ingredients. Stir in enough milk to reach desired consistency. Refrigerate until serving.
Nutrition Facts : Calories 122 calories, Fat 5g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 76mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
CARROT AND RAISIN SALAD WITH PINEAPPLE
Make and share this Carrot and Raisin Salad With Pineapple recipe from Food.com.
Provided by Trisha W
Categories Pineapple
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Toss raisins, carrots, and pineapple together lightly; set aside.
- Stir together mayonnaise, lemon juice, salt and sugar and add to the raisin mixture.
- Refrigerate until served.
Nutrition Facts : Calories 236.5, Fat 2.4, SaturatedFat 0.7, Cholesterol 12.1, Sodium 360.5, Carbohydrate 55.6, Fiber 4.3, Sugar 43.8, Protein 3
QUICK CARROT RAISIN SALAD
This traditional salad is fun to eat because of its crunchy texture and the slightly sweet raisin flavor.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Place carrots and raisins in a large bowl. In a small bowl, whisk together the mayonnaise, sugar and enough milk to achieve the consistency of a creamy salad dressing. Pour over carrot mixture and toss to coat.
Nutrition Facts : Calories 129 calories, Fat 6g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 60mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 2g fiber), Protein 1g protein.
CARROT RAISIN SALAD
Provided by Rachael Ray : Food Network
Categories side-dish
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Combine all ingredients well, using your fingers to toss and coat the carrots thoroughly. Transfer to a travel container or serving dish. As the salad sits, the raisins will plump a bit and carrots will take on citrus taste.
CARROT AND RAISIN SALAD II
This is a recipe I made way back in sixth grade home economics class and it's still a favorite!
Provided by LINDA W.
Categories Salad Vegetable Salad Recipes Carrot Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- In a large bowl, whisk together the sour cream, mayonnaise, lemon juice, salt and brown sugar. Add carrots and raisins and stir until coated.
Nutrition Facts : Calories 343.2 calories, Carbohydrate 50.6 g, Cholesterol 23.1 mg, Fat 16.3 g, Fiber 4.7 g, Protein 3.4 g, SaturatedFat 5.3 g, Sodium 624.5 mg, Sugar 34.3 g
RAISIN, RICE AND CARROT SALAD
A light, refreshing salad from the California Raisin website; definintely a make-ahead recipe as it gets better on day 2 and 3. I think it would be grand made with wheatberries and served as a main course! NOTE: I made this using low fat mayo and fat free buttermilk and my dressing was too thin, so I had to add an extra tbsp of mayo to thicken it up. And next time, I will add some apple cut into small matchsticks.
Provided by januarybride
Categories Brown Rice
Time 10m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 9
Steps:
- Measure mayonnaise into a medium bowl. Slowly add buttermilk, whisking until smooth. Whisk in vinegar and honey.
- Stir in rice, carrots, onion, raisins and sunflower seeds if using; mix well.
- Chill thoroughly, preferably at least 24 hours if possible.
Nutrition Facts : Calories 161.5, Fat 3.1, SaturatedFat 0.6, Cholesterol 2.5, Sodium 90.4, Carbohydrate 32.6, Fiber 2.4, Sugar 14.7, Protein 2.6
CARROT SALAD WITH RAISINS AND SHERRY VINEGAR
Steps:
- In a large serving bowl, whisk the mustard, vinegar, salt, and pepper together. Drizzle the olive oil over in a thin stream, whisking all the time until it is completely emulsified. Set aside.
- In a small saucepan, combine the sherry with the raisins and warm up to just below the boil. Remove from the heat and leave to macerate for 20 minutes, stirring occasionally.
- When ready to serve, combine the carrots with the raisins and all of their soaking liquid in the bowl with the vinaigrette. Toss to coat all the ingredients evenly and serve at once.
More about "raisin rice and carrot salad recipes"
CARROT RAISIN SALAD (NO MAYO) - A MIND "FULL" MOM
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5/5 (18)Category SaladCuisine AmericanTotal Time 1 hr 10 mins
From amindfullmom.com
5/5 (18)Category SaladCuisine AmericanTotal Time 1 hr 10 mins
- Pour the hot water over the raisins and let the raisins sit in the hot water to plump up for 5 to 10 minutes. Once raisins have plumped up, drain off the water.
- Mix together the rice wine vinegar, honey, salt, and 2 tablespoons of reserved pineapple juice. for the dressing.
VEGAN CARROT RAISIN SALAD - HEALTHIER STEPS
How To Make Carrot Salad. Peel and shred carrots using a box grated or food processor with the shredding disc applied. You can also …
From healthiersteps.com
Ratings 3Category SaladCuisine AmericanTotal Time 10 mins
From healthiersteps.com
Ratings 3Category SaladCuisine AmericanTotal Time 10 mins
- Peel and shred carrots using a box grated or food processor with the shredding disc applied. You can also purchase pre-shredded carrots from the grocery store.
- Add shredded carrots, raisins, pineapple chunks in a large bowl add mayonnaise, maple syrup, lemon juice, and salt.
CARROT RAISIN SALAD | CONTINENTAL | VEGETARIAN | RECIPE
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- Drain and combine with remaining ingredients in a large bowl, adding mayonnaise or salad dressing to taste. ,.
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Instructions. In a large bowl combine the carrots, wild rice, raisins, feta, parsley, and walnuts. Place all dressing ingredients in a blender and …
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From destinationdelish.com
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Carrot Raisin Salad. Notes. Recipe Notes. Try adding chopped nuts or sunflower seeds. Try adding ½ to 1 cup crushed, drained pineapple. Ingredients. 2 cups shredded carrot (about 4 carrots) ½ cup raisins. 2 Tablespoons mayonnaise …
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From themom100.com
Cuisine AmericanCategory SaladServings 6Total Time 15 mins
- In a large bowl combine the mayonnaise, olive oil, honey, lemon juice, mustard, and salt and pepper.
CARROT RAISIN KALE SALAD - CHERRIES IN JUNE
Instructions. 1. Chop kale and carrots (I use matchstick carrots that I chop again to smaller pieces) and transfer to a big bowl. 2. Add raisins and pine nuts. 3. Prepare the …
From cherriesinjune.com
Servings 6Estimated Reading Time 3 minsCategory SaladsTotal Time 10 mins
From cherriesinjune.com
Servings 6Estimated Reading Time 3 minsCategory SaladsTotal Time 10 mins
- Chop kale and carrots (I use matchstick carrots that I chop again to smaller pieces) and transfer to a big bowl.
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The main benefit of this carrot and raisin salad over coleslaw is the fact that it is necessarily a bit healthier thanks to the carrots, but it is also a bit sweeter as well. While …
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From thekitchenmagpie.com
5/5 (11)Category SaladCuisine AmericanCalories 133 per serving
- In a small bowl, add the dressing ingredients. Mix until combined. Taste test and see if you want it sweeter, or tangier at this point, and add more sugar or lemon juice.
- Once the dressing is mixed, add to the other ingredients and mix until completely incorporated. Refrigerate until serving.
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5/5 (6)Total Time 15 minsCategory Salad, Side DishCalories 369 per serving
From savorywithsoul.com
5/5 (6)Total Time 15 minsCategory Salad, Side DishCalories 369 per serving
- Add in mayonnaise and mix together until incorporated. Serve right away or refrigerate for up to 3 days.
CARROT RAISIN SALAD RECIPE: HOW TO MAKE IT AT HOME ...
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5/5 (6)Total Time 15 minsCategory SaladCalories 181 per serving
From littlesunnykitchen.com
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- In a large bowl, combine mayo with honey, water, lemon juice, and salt. Whisk everything together until well combined.
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1. Combine rice, contents of seasoning packet and water in cooking pan. 2. Bring to a vigorous boil. Reduce heat, cover and simmer until water is absorbed, about 5 minutes. 3. Cover and quickly cool in shallow pan. 4. Add carrots, celery, raisins and onions. 5. Combine mayonnaise, sour cream, and lemon juice. Stir into the rice mixture. 6 ...
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To make this salad, simply mix carrots, apple, raisins and pecans in a large bowl. Make the dressing by mixing yogurt, sour cream, mayonnaise, honey, lemon peel, lemon juice, ginger root and salt. Toss the dressing with the carrot mixture gently to coat. Serve immediately or chill in the refrigerator for up to 2 hours. Just before serving, garnish the salad with …
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From cook.me
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RAISIN, RICE AND CARROT SALAD RECIPE - FOOD.COM | RECIPE ...
Mar 22, 2015 - A light, refreshing salad from the California Raisin website; definintely a make-ahead recipe as it gets better on day 2 and 3. I think it would be grand made with wheatberries and served as a main course! NOTE: I made this using low fat mayo and fat free buttermilk and my dressing was too thin, so I had to add an e… Mar 22, 2015 - A light, refreshing salad from …
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RAISIN AND CARROT SALAD RECIPE - ALL INFORMATION ABOUT ...
More useful information about recipes and cooking tips at Raisin And Carrot Salad Recipe ... Carrot Raisin Salad Recipe: How to Make It | Taste of Home new www.tasteofhome.com. Nutrition Facts. 1/2 cup: 122 calories, 5g fat (1g saturated fat), 1mg cholesterol, 76mg sodium, 19g carbohydrate (14g sugars, 2g fiber), 1g protein. 384 People Used More Info ›› Visit site > …
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Feb 8, 2015 - A light, refreshing salad from the California Raisin website; definintely a make-ahead recipe as it gets better on day 2 and 3. I think it would be grand made with wheatberries and served as a main course! NOTE: I made this using low fat mayo and fat free buttermilk and my dressing was too thin, so I had to add an e… Feb 8, 2015 - A light, refreshing salad from …
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Raisin, Rice And Carrot Salad Recipe brown rice, sunflower seeds, raisin, carrot, spring onion, apple cider vinegar, mayonnaise, honey, buttermilk A light, refreshing salad from the California Raisin website; definintely a make-ahead recipe as it gets better on day 2 and 3. Soak the raisins in hot tap water until plumped, about 20 minutes. Drain. Preheat the oven to 250°F. Place the …
From foodnewsnews.com
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Carrot Salad With Raisins by Classic-Recipes Updated February 25, 2019 Classic-Recipes. This carrot and raisin salad is an attractive dish to take along to a cookout or potluck. The bright color and sweet and tangy flavor will appeal to even the pickiest eaters. Feel free to leave the chopped walnuts out or use toasted pecans.
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RAISIN RICE AND CARROT SALAD BEST RECIPES
Raisin Rice And Carrot Salad Best Recipes CARROT RAISIN SALAD. 2022-02-21. This colorful traditional salad is one of my mother-in-law's favorites. It's fun to eat because of its crunchy texture, and the raisins give it a slightly sweet flavor. Plus, the dish is easy to prepare. -Denise Baumert, Dalhart, Texas . Provided by Taste of Home. Categories Lunch Side Dishes. …
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From cookeatshare.com
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