GRANDMA'S ROSEMARY DINNER ROLLS
My grandma (I called her Baba) made these in her coal oven. How she regulated the temperature is beyond me! She always made extra rolls for the neighbors to bake in their own ovens. At lunchtime, my mom and aunts delivered the formed rolls. -Charlotte Hendershot, Hudson, Pennsylvania
Provided by Taste of Home
Time 55m
Yield 1 dozen.
Number Of Ingredients 12
Steps:
- In a small bowl, dissolve yeast in warm water. Place the flour, sugar, 2 teaspoons rosemary and salt in a food processor; pulse until blended. Add the warm milk, egg and yeast mixture; cover and pulse 10 times or until almost blended. , While processing, gradually add oil just until dough pulls away from sides and begins to form a ball. Process 2 minutes longer to knead dough (dough will be very soft)., Transfer dough to a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch down dough. Turn onto a lightly floured surface; divide and shape into 12 balls. Roll each into a 15-in. rope. Starting at 1 end, loosely wrap dough around itself to form a coil. Tuck end under; pinch to seal., Place 2 in. apart on greased baking sheets. Cover and let rise until doubled, about 30 minutes., For egg wash, in a small bowl, whisk egg yolk and milk; brush over rolls. Sprinkle with remaining rosemary. Bake at 350° until golden brown, 18-22 minutes. Remove from pans to wire racks; serve warm.
Nutrition Facts : Calories 194 calories, Fat 6g fat (1g saturated fat), Cholesterol 32mg cholesterol, Sodium 163mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 1g fiber), Protein 6g protein.
ROSEMARY-GARLIC DINNER ROLLS
These rolls are so soft and have such wonderful flavor. What a nice touch to bring to both holiday dinners and family meals.
Provided by Taste of Home
Time 30m
Yield 16 rolls.
Number Of Ingredients 9
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., When cycle is completed, turn dough onto a lightly floured surface. Divide into 16 portions; shape into balls. Divide between two greased 9-in. round baking pans. Cover and let rise until doubled, about 30 minutes., Bake at 375° for 12-15 minutes or until golden brown. Remove from pans to wire racks.
Nutrition Facts : Calories 111 calories, Fat 2g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 162mg sodium, Carbohydrate 21g carbohydrate (2g sugars, Fiber 1g fiber), Protein 4g protein.
More about "rosemary pull apart dinner rolls recipes"
13 PULL-APART BREAD RECIPES
Web Nov 5, 2021 Rosemary Pull-Apart Dinner Rolls View Recipe Jem These airy dinner rolls by Chef John are probably the lightest pull-apart bread …
From allrecipes.com
Author Sarra Sedghi
From allrecipes.com
Author Sarra Sedghi
ROSEMARY GARLIC PULL APART BREAD - SALLY'S BAKING …
Web Dec 22, 2020 1 Tablespoon finely chopped fresh rosemary (or 2 teaspoons dried) Filling 5 Tablespoons ( 75g) unsalted butter, extra soft (see note) 1 Tablespoon finely chopped fresh rosemary (or 2 teaspoons …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
DINNER ROLLS | THE COZY APRON
Web Nov 14, 2018 These light and fluffy dinner rolls are infused with fresh rosemary, garlic and melted butter, and a cozy addition to any meal! Category: Side. Cuisine: American. Yield: 30 rolls. Nutrition Info: 163 …
From thecozyapron.com
From thecozyapron.com
SOFT DINNER ROLLS RECIPE - SALLY'S BAKING ADDICTION
Web Apr 2, 2019 Make the dough. Continue below to learn more about this dough recipe. Knead the dough. Cover the dough and let it rise. The dough rises in about 1-2 hours in a relatively warm environment. Punch down …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
ROSEMARY DINNER ROLLS - COOKING CLASSY
Web Nov 19, 2014 Set mixer with paddle attachment and mix in remaining sugar (2 Tbsp + 2 1/2 tsp) milk, egg, butter, rosemary and salt on low speed (the butter won't blend until the flour is mixed it). Add 2 cups of …
From cookingclassy.com
From cookingclassy.com
BRIE STUFFED PULL APART BREAD ROLLS - INSPIRED TASTE
Web May 17, 2020 Directions. Make Dough; Add the milk, honey, and olive oil to a 3-quart saucepan. Place over medium heat and cook, stirring often until the honey dissolves into the milk and oil.
From inspiredtaste.net
From inspiredtaste.net
BUTTERED ROSEMARY ROLLS - THE PIONEER WOMAN
Web Oct 29, 2009 Directions Spray a small iron skillet with cooking spray (or coat with olive oil). Place frozen rolls in the skillet, leaving plenty of room for rising. Cover and allow to rise …
From thepioneerwoman.com
5/5 (2)Category Baking, Main Dish, Side DishServings 7Total Time 3 hrs 20 mins
From thepioneerwoman.com
5/5 (2)Category Baking, Main Dish, Side DishServings 7Total Time 3 hrs 20 mins
- Cover and allow to rise for several hours.After rising, brush rolls with melted butter.Sprinkle on chopped rosemary.
- Brush with additional butter. Sprinkle with coarse sea salt.Bake according to roll package directions (usually 400 degrees for 15 to 20 minutes), until rolls are a deep golden brown on top.Serve skillet on the table.
EASY ROSEMARY PULL APART ROLLS - PEANUT BLOSSOM
Web Mar 8, 2021 2 tablespoon fresh rosemary leaves Kosher salt for sprinkling on top of the rolls Instructions MAKE THE DOUGH: Mix the flour, yeast, brown sugar, and salt …
From peanutblossom.com
4.7/5 (3)Category BreadCuisine AmericanTotal Time 3 hrs 20 mins
From peanutblossom.com
4.7/5 (3)Category BreadCuisine AmericanTotal Time 3 hrs 20 mins
- Mix the flour, yeast, brown sugar, and salt together in the bowl of a stand mixer fitted with the paddle attachment.
- Place 3 tablespoons of butter in a microwave-safe dish and microwave on HIGH for 30 seconds or until melted. With the mixer on LOW, slowly drizzle the butter into the flour mixture.
- Whisk together the whole milk and the egg in a microwave-safe dish and heat on HIGH for 1 minute or until steaming hot. With the mixer on LOW, slowly pour the milk mixture into the flour and stir to combine.
ROSEMARY PULL-APART DINNER ROLLS - RECIPELER.COM
Web 1 package active dry yeast 1/4 cup warm water (110 degrees F (43 degrees C)) 1 cup milk 4 tablespoons unsalted butter 2 cups all-purpose flour 1 tablespoon honey 1 teaspoon salt …
From recipeler.com
From recipeler.com
PULL-APART ROSEMARY-GARLIC BREAD - FOOD & WINE
Web Oct 27, 2021 Place flour, sugar, yeast, and salt in bowl of a stand mixer fitted with a paddle attachment. With mixer running on low speed, beat in warm milk and butter. Beat on low …
From foodandwine.com
From foodandwine.com
BEST BUTTERY ROSEMARY ROLLS - BEST DINNER ROLL RECIPE - GOOD …
Web Mar 17, 2017 Step 4 Toss rosemary with any remaining melted butter; sprinkle over top of dough along with sea salt. Bake 20 to 25 minutes or until deep golden brown. Bake 20 to …
From goodhousekeeping.com
From goodhousekeeping.com
ROSEMARY & HONEY PULL-APART DINNER ROLLS - COOKING VIDEOS
Web 1. Dissolve yeast in warm water in a small bowl. Set aside in a warm place until the yeast softens and begins to form a creamy foam, 10 to 15 minutes. 2. Combine 1 cup milk and …
From grokker.com
From grokker.com
ROSEMARY GRUYERE PULL-APART DINNER ROLLS - A RED SPATULA
Web How about these beautiful rosemary gruyere pull-apart rolls? Not only are they tasty, but even healthier with whole wheat flour added! ... These perfect little dinner rolls are just …
From aredspatula.com
From aredspatula.com
ROSEMARY-ASIAGO WHOLE-WHEAT PULL-APART ROLLS - COOKING LIGHT
Web Place rolls in a 9-inch springform pan coated with cooking spray, leaving space between rolls. Cover and let rise 1 hour and 15 minutes or until almost doubled in size. Step 4 …
From cookinglight.com
From cookinglight.com
ROSEMARY HONEY “PULL APART” DINNER ROLLS - BLOGGER
Web Dec 10, 2012 Rosemary & Honey Pull-Apart Dinner Rolls - Holiday Dinner Rolls Recipe Share Watch on Ingredients for about 32-36 small dinner rolls: 1 packet (2 1/4 …
From foodwishes.blogspot.com
From foodwishes.blogspot.com
ROSEMARY PULL-APART DINNER ROLLS - NONONSENSE.RECIPES
Web Combine 2 cups flour, yeast mixture, honey, 1 teaspoon salt, rosemary, and milk mixture in the bowl of a stand mixer fitted with a dough hook; mix on low until no dry spots remain. …
From nononsense.recipes
From nononsense.recipes
ROSEMARY PULL-APART DINNER ROLLS | RECIPE CART
Web 1 package active dry yeast ¼ cup warm water (110 degrees F (43 degrees C)) 1 cup milk 4 tablespoons unsalted butter 2 cups all-purpose flour 1 tablespoon honey 1 teaspoon salt …
From getrecipecart.com
From getrecipecart.com
ROSEMARY GRUYERE PULL-APART ROLLS IN MUFFIN TINS
Web Nov 17, 2019 Cut these down into 2-inch sections. You will wind up with 2-inch square stacks of rolls with 4 layers in each stack. Spray your muffin tins and add in the rolls. …
From aredspatula.com
From aredspatula.com
ROSEMARY & HONEY PULL-APART DINNER ROLLS - HOLIDAY DINNER ROLLS …
Web Learn how to make Rosemary & Honey Pull-Apart Dinner Rolls recipe! Go to http://foodwishes.blogspot.com/2012/1... for the ingredient amounts, more information, …
From youtube.com
From youtube.com
You'll also love