Ryans Famous RÉmoulade Recipes
RYAN'S FAMOUS RÉMOULADE
Steps:
- Process all non-oil ingredients in a food processor. Slowly drizzle in oil to emulsify. You can then marinate shrimp in this sauce over night and sever over a bed of lettuce or in mixed greens. Also good on cold roast beef or as a condiment on a sandwich (such as a cold roast beef sandwich).
CREAMY REMOULADE SAUCE
This sauce is delicious with all kinds of things! Shrimp, chicken, sausages....there is no end to its uses!! Plus it is quick and easy to whip up in no time! Remoulade originated from France, was taken over by Louisiana, and now Denmark and Belgium have become fans. This has become a requirement on the "Danish Hotdog", sold by street vendors, and is common in Danish fridges!
Provided by breezermom
Categories Sauces
Time 10m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Combine all the ingredients.
- Cover and chill until ready to serve.
Nutrition Facts : Calories 962.7, Fat 79.9, SaturatedFat 11.6, Cholesterol 61.1, Sodium 2021.8, Carbohydrate 63.5, Fiber 2.5, Sugar 16.5, Protein 4.8
RYAN'S BANANA BREAD (THE BEST)
Make and share this Ryan's Banana Bread (The Best) recipe from Food.com.
Provided by Ryan L.
Categories Dessert
Time 1h30m
Yield 10 people, 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 180º.
- Hand mixer together butter and sugar.
- Add eggs and crushed bananas. Mix well.
- Sift together flour, soda and salt. Add to creamed mixture. Add vanilla.
- Mix just until combined. Do not overmix.
- Pour into greased loaf pan.
- Bake for 60 minutes.
Nutrition Facts : Calories 292.8, Fat 10.5, SaturatedFat 6.2, Cholesterol 61.6, Sodium 338.4, Carbohydrate 47.5, Fiber 1.4, Sugar 29.4, Protein 3.7
CAJUN RéMOULADE SAUCE
Make and share this Cajun Rémoulade Sauce recipe from Food.com.
Provided by -Mary-
Categories Sauces
Time 30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Process first 13 ingredients and salt and pepper to taste in a food processor 30 to 40 seconds or until finely chopped.
- Serve immediately or chilled.
- Refrigerate in an airtight container up to 3 days.
Nutrition Facts : Calories 55.7, Fat 0.8, SaturatedFat 0.1, Sodium 470.6, Carbohydrate 12.7, Fiber 1.7, Sugar 3, Protein 1.3
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