BACON SCALLOPED POTATOES
Valerie Belley of St. Louis, Missouri enhances her pared-down potato dish by adding a layer of sliced onions and sprinkling of crumbled bacon. "They make the potatoes seem more special," she says. "The recipe can easily be doubled for company, too."
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, melt butter. Stir in flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened., In a greased 1-qt. baking dish, layer the potatoes and onions. Pour white sauce over the top. Cover and bake at 350° for 65-75 minutes or until potatoes are tender. Sprinkle with bacon.
Nutrition Facts : Calories 390 calories, Fat 19g fat (11g saturated fat), Cholesterol 51mg cholesterol, Sodium 613mg sodium, Carbohydrate 45g carbohydrate (11g sugars, Fiber 3g fiber), Protein 10g protein.
CHEESY SCALLOPED POTATOES AND BACON
I love scalloped and au gratin potatoes. I love bacon. Putting them together makes for some serious comfort food!
Provided by getoutofmygalley
Categories Potato
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Cook bacon until done, but not crispy. Set aside on paper towels to absorb grease and pat dry. Cut into bite sized pieces when cool.
- Wash potatoes. Bring a large saucepan of water to a boil. Add salt to the boiling water, then add the potatoes. Cook for 10-15 minutes in boiling water (the potatoes will finish cooking in the oven). Set aside and allow to cool. Once you're able to work with the half-cooked potatoes, slice them into 1/2" pieces.
- In saucepan, melt butter. Saute the onion slices until just tender; remove from pan and set aside. Making sure you still have enough butter in your pan, stir in flour and milk, whisking until smooth. Cook over low heat, stirring/whisking constantly for 1 minute. Add cheese and continue to stir until cheese melts. Stir in 3/4 teaspoon salt and 1/8 teaspoon pepper. Mix in bacon.
- In a buttered 9x13 quart casserole, layer potatoes, onion, and cheese mixture. Continue to add layers until about one inch from the top, finishing off the top layer with the cheese mixture.
- Bake in a preheated 350°F oven, covered, for 45 minutes. Take the cover off of the casserole dish, sprinkle with green onions, and bake for another 5 minutes uncovered. Sprinkle lightly with garlic salt before serving, if desired.
Nutrition Facts : Calories 476.2, Fat 23.2, SaturatedFat 12.3, Cholesterol 60.2, Sodium 880.4, Carbohydrate 52, Fiber 5.7, Sugar 2.9, Protein 16.3
SCALLOPED POTATOES WITH BACON
Scalloped potatoes sound (and look fancy) but they're very easy to make. This recipe layers sliced potatoes with bacon, onion, and seasonings. Warm milk with melted butter is poured over the top. As it bakes, the mixture creates a creamy sauce. A crowd-pleasing side dish with a savory bacon flavor, these scalloped potatoes are...
Provided by Cindi M Bauer
Categories Other Side Dishes
Time 1h
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees. Grease the inside of a 2-quart casserole baking dish.
- 2. Place half the potatoes and onion inside the baking dish.
- 3. Sprinkle 2 tablespoons of flour, 1/2 teaspoon of salt, and 1/4 teaspoon of pepper over the potatoes.
- 4. Top the potatoes with half the crumbled bacon. Repeat layers with remaining potatoes, onion, flour, salt, pepper, and bacon.
- 5. In a saucepan, add the 4 tablespoons of butter and the milk. Heat milk until warm, but do not let it boil.
- 6. Pour the warm milk over the top of the potato mixture.
- 7. Cover baking dish and bake in the oven for 1 hour.
- 8. Serve potatoes immediately. But be careful as they are quite hot.
SCALLOPED POTATOES WITH CANADIAN BACON
Make and share this Scalloped Potatoes With Canadian Bacon recipe from Food.com.
Provided by Galley Wench
Categories One Dish Meal
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Spray bottom and sides of 8 inch baking dish with cooking spray.
- Alternate thin layers of potatoes, onions, bacon and cheese, seasoning each layer with salt, pepper and garlic. (Do not add bacon to top layer). When all ingredients are used, pour heavy cream over the top.
- Cover pan with lid or aluminum foil and bake for about 45 minutes.
- Uncover and return to oven for 10-15 minutes or until top is golden brown.
Nutrition Facts : Calories 263.9, Fat 13.9, SaturatedFat 8.2, Cholesterol 53.9, Sodium 527.9, Carbohydrate 23.9, Fiber 2.1, Sugar 1.9, Protein 11.5
More about "scalloped potatoes with canadian bacon recipes"
LOADED SCALLOPED POTATOES - MOM ON TIMEOUT
From momontimeout.com
THANKSGIVING DINNER IDEAS: DELICIOUS SCALLOPED POTATOES RECIPE
From bostonglobe.com
SCALLOPED POTATOES WITH BACON AND CHEESE - THE CAREFREE KITCHEN
From thecarefreekitchen.com
CHEESY SCALLOPED HAM, CANADIAN BACON & POTATO CASSEROLE
From wildflourskitchen.com
BEST SCALLOPED POTATOES WITH CANADIAN BACON RECIPES
From alicerecipes.com
SCALLOPED POTATOES - CREME DE LA CRUMB
From lecremedelacrumb.com
CREAMY SCALLOPED POTATOES RECIPE - COOK WITH CAMPBELLS CANADA
From cookwithcampbells.ca
EASY SCALLOPED POTATOES WITH BACON - WENT HERE 8 THIS
From wenthere8this.com
SCALLOPED POTATOES WITH BACON AND SUN-DRIED TOMATOES
From dairyfarmersofcanada.ca
SCALLOPED POTATOES WITH BACON AND AGED CHEDDAR CHEESE
From seasonsandsuppers.ca
CLASSIC SCALLOPED POTATOES RECIPE | CANADIAN LIVING
From canadianliving.com
BACON PARMESAN SCALLOPED POTATOES RECIPE - COOK WITH …
From cookwithcampbells.ca
LOADED SCALLOPED POTATOES WITH BACON, CHEDDAR & CHIVES - EATINGWELL
From eatingwell.com
ASTRAY RECIPES: SCALLOPED POTATOES WITH CANADIAN BACON
From astray.com
CHEESY BACON SCALLOPED POTATOES < CALL ME PMC
From callmepmc.com
CHEESY SCALLOPED POTATOES WITH BACON - FAMILY FRESH MEALS
From familyfreshmeals.com
LOADED SCALLOPED POTATOES - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
SCALLOPED POTATOES WITH BACON RECIPE - THE SPRUCE EATS
From thespruceeats.com
TURKEY BACON SCALLOPED POTATOES - CANADIAN TURKEY
From sk.canadianturkey.ca
SCALLOPED POTATOES WITH BACON - THE COOKING BRIDE
From cookingbride.com
SCALLOPED POTATOES ARE BETTER THAN MASHED POTATOES ON
From insider.com
#time-to-make #course #cuisine #preparation #north-american #main-dish #canadian #one-dish-meal #4-hours-or-less
You'll also love