Scrumptious Swedish Apple Pie Recipes

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SWEDISH APPLE PIE

I won 1st place in an apple bake-off contest with this recipe. It is the easiest and best apple pie I have ever tasted. It has no crust, believe me, it doesn't need one. I always use Granny Smith apples because they are the best apples for pies. Enjoy!!!!

Provided by S. F. ALLEN

Categories     World Cuisine Recipes     European     Scandinavian

Time 1h20m

Yield 8

Number Of Ingredients 9



Swedish Apple Pie image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan with margarine.
  • Fill 2/3 of the pan with sliced apples. Sprinkle with cinnamon and 1 teaspoon sugar.
  • In a medium bowl, mix 1 cup sugar with the melted margarine. Stir in pecans, flour, egg and salt. Mix well. Spread mixture over the apples.
  • Bake in preheated oven for 65 minutes, or until golden brown.

Nutrition Facts : Calories 386 calories, Carbohydrate 44.6 g, Cholesterol 17.3 mg, Fat 22.8 g, Fiber 2.2 g, Protein 3.2 g, SaturatedFat 3.6 g, Sodium 206.5 mg, Sugar 30.7 g

2 ½ cups peeled, cored and sliced apples
1 teaspoon ground cinnamon
1 teaspoon white sugar
1 cup white sugar
¾ cup margarine, melted
½ cup chopped pecans
1 cup all-purpose flour
1 egg, lightly beaten
1 pinch salt

SWEDISH APPLE PIE

This decadent apple pie serves up homemade flavor in every bite. This is a perfect snack with coffee or as an after-dinner treat. -Sarah Klier, Grand Rapids, Michigan

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 8 servings.

Number Of Ingredients 11



Swedish Apple Pie image

Steps:

  • In a large bowl, combine the sugar, flours, baking powder, salt and cinnamon. In a small bowl, whisk egg and vanilla. Stir into dry ingredients just until moistened. Fold in apples and walnuts., Transfer to a 9-in. pie plate coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Sprinkle with confectioners' sugar if desired. Serve warm.

Nutrition Facts : Calories 174 calories, Fat 7g fat (1g saturated fat), Cholesterol 26mg cholesterol, Sodium 207mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges

1/2 cup sugar
1/4 cup whole wheat flour
1/4 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 large egg
1/4 teaspoon vanilla extract
2 medium tart apples, chopped
3/4 cup chopped walnuts or pecans, toasted
Confectioners' sugar, optional

SWEDISH APPLE PIE

This is a "no crust" apple pie that my mom used to make. It is great served alone or with vanilla ice cream. This is a "must" for our family at holiday gatherings.

Provided by Amy D

Categories     Pie

Time 55m

Yield 1 Pie, 8 serving(s)

Number Of Ingredients 6



Swedish Apple Pie image

Steps:

  • Preheat oven to 350.
  • Fill pie pan 3/4 full with apples.
  • Mix 1/4 cup sugar and 3 tsp cinnamon.
  • Sprinkle over apples.
  • In saucepan, melt butter and remove from heat.
  • Add remaining ingredients (including the 1 cup of sugar remaining).
  • Pour evenly over the apples in pan.
  • Bake 45 minutes.

4 -5 medium apples (peeled, cored, and sliced)
1 1/4 cups sugar (divided)
3 teaspoons cinnamon
3/4 cup butter or 3/4 cup margarine
1 cup flour
1 egg

EASY SWEDISH APPLE PIE

Apple pie baked with a cinnamon crust.

Provided by FOXYMINIME

Categories     World Cuisine Recipes     European     Scandinavian

Time 1h5m

Yield 8

Number Of Ingredients 7



Easy Swedish Apple Pie image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.
  • Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.

Nutrition Facts : Calories 359.4 calories, Carbohydrate 49.3 g, Cholesterol 69 mg, Fat 18 g, Fiber 2.2 g, Protein 2.8 g, SaturatedFat 11.2 g, Sodium 132.5 mg, Sugar 35.4 g

1 ½ pounds Granny Smith apples - peeled, cored and sliced
1 tablespoon sugar
1 cup sugar
1 cup flour
1 teaspoon cinnamon
¾ cup melted butter
1 egg

GRAMMIE MILLER'S SWEDISH APPLE PIE

My grandmother is a full blooded Swede and she got this recipe from her mother, who came over to America in the late 1800's. She used to make this dessert for my sisters, brother, and I when we were young. We all LOVED it, and I cherish the recipe... This is definately one of my FAVORITE desserts, one of the BEST I have ever had the pleasure of eating! It is so DELICIOUS, everyone loves it that I share it with, and wants the recipe. Try it. Your family will love it as much as mine does!

Provided by Lindas Busy Kitchen

Categories     Pie

Time 1h5m

Yield 2 pies, 12-16 serving(s)

Number Of Ingredients 9



Grammie Miller's Swedish Apple Pie image

Steps:

  • Grease a 9x13" glass baking dish, or 2 pie plates.
  • Fill dish/plates with apples 2/3 full- (10-12 apples depending on the size).
  • Sprinkle 2 T.sugar and 2 teaspoons cinnamon on top of apples.
  • (If using pie plates divide this for each one).
  • In a small bowl mix remaining ingredients well together, and pour over apples.
  • (If using pie plates, place half of this over each plate of apples).
  • Bake in preheated 350 oven, for 45 minutes or until brown.
  • Serve with whipped cream or French Vanilla ice cream.
  • Enjoy!

10 -12 apples, depending on size
2 tablespoons sugar
2 teaspoons cinnamon
1 1/2 cups melted margarine
2 cups sugar
1 cup chopped walnuts
2 cups flour
1 pinch salt
2 eggs

SWEDISH APPLE PIE

Time 1h20m

Number Of Ingredients 10



Swedish Apple Pie image

Steps:

  • Preheat oven to 350*F Spray a pie plate with non-stick spray and fill pie plate 3/4 full with sliced apples. Sprinkle apples with 1 Tablespoon white sugar and cinnamon. In a separate bowl, combine melted butter, 1 cup sugar, salt, egg, flour, almond extract & pecans. Mix well. Spread egg mixture over apples gently. Bake for 50 - 60 minutes or until crust is golden. Can be served warm or cold with whipped cream or ice cream.

8 medium sized granny smith apples, peeled, sliced and cored. (The more spots on the apple, the sweeter the apple)
1 Tablespoons white sugar
1 teaspoon cinnamon
3/4 cup butter, melted & cooled.
1 cup white sugar
Pinch of salt
1 egg
1 cup flour
1/2 teaspoon almond extract (original recipe called for 1 tsp but we found that to be a bit overwhelming)
1/2 cup chopped pecans

SWEDISH APPLE PIE

An easy, tasty pie that showcases the wonderful flavor of apples! This is not your traditional apple pie recipe, but it's a seriously delicious apple dessert. The bottom layer is the apples. They're sweet and have a slight cinnamon flavor. The top crust is light and fluffy and is slightly crisp. Simple and delicious, this reminds us of a cobbler. A fantastic fall dessert.

Provided by Carol Junkins @CarolAJ

Categories     Pies

Number Of Ingredients 8



Swedish Apple Pie image

Steps:

  • Mix flour, sugar, margarine or butter (either melted or cut up), egg, and pinch of salt together.
  • Put the 4 or 5 apples in a 9" glass pie pan. Sprinkle the cinnamon and sugar over them.
  • Then pour batter over the apples.
  • Bake at 350 degrees for 45 minutes.
  • Have been asked whether to melt the butter or not, I didn't in this recipe, I spooned on the batter, some have and it still came out good, so I guess you can do it either way!

4-5 - apples, peeled, cored, and sliced
1 tablespoon(s) sugar
1 teaspoon(s) cinnamon
1 cup(s) all-purpose flour
1 cup(s) sugar
3/4 cup(s) margarine (I use butter) chopped up or can melt the butter
1 - egg
pinch(es) salt

SARAH'S SWEDISH APPLE PIE

I am not a pie crust person so Sarah suggested this great pie with the crust on top and not a traditional pie crust flavor. It was way yummy and quick to make.

Provided by Hill Family

Categories     Pie

Time 55m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 8



Sarah's Swedish Apple Pie image

Steps:

  • Place the peeled and chopped apples in the bottom of a standard pie plate. Sprinkle sugar and cinnamon on top.
  • In a small bowl mix topping ingredients and pat down on top of the apples.
  • Bake at 350 for 45 min or until lightly brown.

4 -5 small apples, cored, peeled, sliced
1 tablespoon sugar
2 teaspoons cinnamon
3/4 cup melted butter
1 cup sugar
1 cup flour
1 egg
1 cup chopped walnuts

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