Six Threes Ice Cream Eggless Recipes
SIX THREES ICE CREAM (EGGLESS)
SEE LINKS on my cookbook cover for moreinfo on making good ice cream. "This is an old family recipe from my husband's side of the family. We make it every time we are together. If you have orange extract, you can add a couple of teaspoons for even more orange flavor."
Provided by Nana Lee
Categories Frozen Desserts
Time 15m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- SEE NOTES RE BETTER ICE CREAM.
- In a large bowl, whisk together sugar and cream until sugar is dissolved.
- Mix in the milk, mashed bananas, and fruit juices.
- Pour mixture into ice cream maker.
- Freeze according to manufacturer's directions.
Nutrition Facts : Calories 334.4, Fat 15.6, SaturatedFat 9.7, Cholesterol 56.1, Sodium 38.1, Carbohydrate 48.4, Fiber 0.6, Sugar 41.8, Protein 2.9
SIX THREES ICE CREAM
My dad remembers Grandma Weeks making this ice cream in the 1920s. The flavor is light and subtle. Making this ice cream on the 4th of July is an old tradition in our family. I use my Oster Quick Freeze Ice Cream Maker.
Provided by Marjie501
Categories Frozen Desserts
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Blend first 3 ingredients.
- Stir in Sugar.
- Add half and half and milk and mix well.
- Put in ice cream freezer, follow freezer directions.
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- Stir together the mashed banana, orange juice, lemon juice, sugar, salt, and vanilla. Stir in the milk and cream and pour the mixture into your ice cream maker.
- Freeze according to the manufacturer's directions. Serve immediately for soft-serve ice cream or transfer to a freezer-safe container and freeze for 2-3 hours prior to serving.
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