SAM'S SMOKED SALMON, DILL & GOAT CHEESE PIZZA
Make and share this Sam's Smoked Salmon, Dill & Goat Cheese Pizza recipe from Food.com.
Provided by Karen in MA
Categories < 30 Mins
Time 17m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450.
- Brush crust lightly with olive oil.
- Spread goatcheese over the crust, sprinkle with 1/2 the dill then top with sliced onions.
- Bake until cheese melts and crust starts getting crispy about 12 minutes.
- Remove from oven, top with salmon and remaining dill.
SMOKED SALMON AND GOAT CHEESE PIZZA
Make and share this Smoked Salmon and Goat Cheese Pizza recipe from Food.com.
Provided by Dancer
Categories Cheese
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Brush pizza crust with olive oil.
- Spread goat cheese and diced or crushed garlic on pizza crust.
- (I used a whole garlic clove but I'm a garlic freak).
- Bake for 10 to 15 minutes at 400 or until goat cheese starts to brown.
- Remove pizza from oven.
- Cover pizza with smoked salmon, fresh dill and olives.
- Bake an additional couple of minutes.
Nutrition Facts : Calories 485.3, Fat 36.4, SaturatedFat 24, Cholesterol 103.4, Sodium 1055.5, Carbohydrate 3.4, Sugar 2.9, Protein 35.5
SMOKED SALMON PIZZA
Provided by Wolfgang Puck
Categories Onion Bake Kid-Friendly Quick & Easy Dinner Lunch Salmon Fall Winter Healthy Party Dill Parade Sugar Conscious Kidney Friendly Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- 1. Preheat the oven to 500°F.
- 2. On a lightly floured surface, roll the dough out into a 10-inch round. Transfer dough to a rimless baking sheet; brush with olive oil. Scatter sliced onion over the top. Bake until crust is golden brown, 6 to 8 minutes. Let cool 5 minutes.
- 3. Spread the Dill Cream over the top to within an inch of the edge. Arrange the salmon to cover the surface entirely. Use a pizza wheel to slice into 6 pieces.
SMOKED SALMON, DILL AND GOAT CHEESE PIZZA
Categories Appetizer Bake Goat Cheese Salmon Summer Dill Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes one 12-inch pizza
Number Of Ingredients 7
Steps:
- Let dough rise in warm draft-free area until doubled, about 1 hour.
- Preheat oven to 450°F. Butter 12-inch-diameter pizza pan. Knead dough briefly on floured surface. Sprinkle 1/4 cup dill over and knead dough until dill is well incorporated. Roll out dough on lightly floured surface to 12-inch round. Transfer to prepared pan. Build up edges of dough to form rim. Brush dough lightly with olive oil. Sprinkle 1/4 cup dill over, then goat cheese. Top with onion. Bake until cheese melts and crust is golden brown, about 20 minutes. Sprinkle smoked salmon, olives and remaining 1/4 cup dill over.
SMOKED SALMON, GOAT CHEESE AND MUSTARD CROUTON
Make and share this Smoked Salmon, Goat Cheese and Mustard Crouton recipe from Food.com.
Provided by susie cooks
Categories Healthy
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Blend honey and dijon mustards, red onion, capers and dill.
- Arrange bread on baking sheet and lightly brush with olive oil.
- Bake until crisp, about 10 minutes. Cool.
- Spread croutons with goat cheese, then mustard mixture. Top with smoked salmon.
- Garnish with a little more dill.
Nutrition Facts : Calories 470.3, Fat 9.3, SaturatedFat 4.7, Cholesterol 18.4, Sodium 1009.4, Carbohydrate 74.7, Fiber 3.3, Sugar 4.8, Protein 22.1
SMOKED SALMON AND GOAT CHEESE PIZZA BITES
Another of Emeril's many wonderful recipes. However, I did omit the Roe when I made it. Total inactive prep time is 1 hr. 40 min. Posted for Zaar World Tour 05
Provided by Amis227
Categories Lunch/Snacks
Time 45m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Basic Pizza Dough:.
- Add 1 1/2 cups of the flour and the salt, mixing by hand until it is all incorporated and the mixture is smooth.
- Continue adding the flour, 1/4 cup at a time, working the dough after each addition, until all the flour is incorporated but the dough is still slightly sticky.
- Turn the dough out onto a lightly floured surface and knead until smooth but still slightly tacky, 3 to 5 minutes.
- Oil a large mixing bowl with the remaining 1 1/2 teaspoons olive oil. Place the dough in the bowl and turn to oil all sides.
- Cover the bowl with plastic wrap and set in a warm, draft-free place until nearly doubled in size, 1 to 1 1/2 hours.
- Pizza Time:
- Remove the dough from the bowl. On a lightly floured surface, knead briefly. Let rest for 10 minutes.
- Roll out into a rectangle, about 16 by 10 inches, and cut into six squares, about 5 inches each. Lightly brush each square with olive oil, leaving a 1/4-inch border.
- Bake until starting to turn light golden brown, about 6 minutes.
- Evenly cover each square with goat cheese and return to the oven until the crust is golden brown and slightly crisp and the cheese is melted, 2 to 4 minutes.
- Remove from the oven and let cool slightly. Cut each square in half diagonally.
- Arrange smoked salmon on each pieces and top with a dollop of salmon roe. Sprinkle with shallots, garnish with a small sprig of dill, and serve immediately.
Nutrition Facts : Calories 255.6, Fat 11.9, SaturatedFat 4.1, Cholesterol 33.5, Sodium 430, Carbohydrate 25.4, Fiber 1, Sugar 0.8, Protein 11.3
SMOKED SALMON SANDWICH WITH GOAT CHEESE
At the Russ and Daughters store in Manhattan, which specializes in smoked and cured fish of all kinds, I found a goat cream cheese that inspired this sandwich.
Provided by Martha Rose Shulman
Categories lunch, weekday, sandwiches, main course
Time 10m
Yield One serving
Number Of Ingredients 9
Steps:
- In a bowl, mash the goat cheese with a fork. Add the yogurt, and mix together until smooth. Spread half on one slice of bread, and top with the smoked salmon. Slice the cucumbers very thin, and layer them over the salmon. If desired, season the cucumbers with a little salt and pepper, and squeeze on some lemon juice. Sprinkle the chopped chives or dill over the cucumbers.
- Spread the remaining goat cheese mixture over the other piece of bread. Place on top of the cucumbers, press down and cut the sandwich in half.
SMOKED SALMON PIZZA WITH RED ONION AND DILL
Topped with cream cheese, salmon, and fresh dill, this party pizza is easy to make and is perfect with a glass of champagne! Red onion, capers, and fresh dill make nice toppings. Serve the pizza with lemon wedges.
Provided by JackieOhNo
Categories Brunch
Time 23m
Yield 6 appetizer servings
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees.
- Place pizza crust on baking sheet.
- Bake until crisp at edges, about 13 minutes.
- Transfer crust to rack; cool to lukewarm.
- Blend cream cheese with next 4 ingredients.
- Season with salt and pepper.
- Spread cheese topping over crust, leaving 1-inch border.
- Top with salmon.
- Slice pizza and transfer to platter.
More about "smoked salmon dill and goat cheese pizza recipes"
WOLFGANG PUCK’S SIGNATURE SMOKED SALMON PIZZA RECIPE …
From masterclass.com
EVERYTHING BAGEL GOAT CHEESE AND SMOKED SALMON …
From recipes.laclarefamilycreamery.com
SMOKED SALMON AND CREAM CHEESE PIZZA RECIPE
From cookinglight.com
SMOKED SALMON PIZZA - LAUGHING SPATULA
From laughingspatula.com
SMOKED SALMON PIZZA - CELEBRATION GENERATION
From celebrationgeneration.com
10 BEST SMOKED SALMON GOAT CHEESE RECIPES | YUMMLY
From yummly.com
CREME FRAICHE AND CUCUMBER AND SMOKED SALMON RECIPES
From supercook.com
SMOKED SALMON GOAT CHEESE SCRAMBLE - BREAKFAST OR BRUNCH …
From toriavey.com
BAKED SALMON WITH GARLIC OIL - AUNTIE CHATTER
From auntiechatter.com
SMOKED SALMON AND GOAT CHEESE PIZZA — WOOD STONE HOME
From woodstonehome.com
SMOKED SALMON, DILL AND GOAT CHEESE PIZZA — SAM THE …
From thecookingguy.com
SMOKED SALMON AND GOAT CHEESE TOASTS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
SEAHOUSE RESTAURANT - VANCOUVER, BC | OPENTABLE
From opentable.co.uk
SMOKED SALMON, DILL, AND GOAT CHEESE QUICHE RECIPE - SIMPLY …
From simplyrecipes.com
BEST SMOKED SALMON DILL AND GOAT CHEESE PIZZA 132802 RECIPES
From alicerecipes.com
SMOKED SALMON AND CREAMY DILL SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
RECIPE | SAFEWAY
From safeway.com
SMOKED SALMON, DILL AND GOAT CHEESE PIZZA - BIGOVEN.COM
From bigoven.com
CHEVRE CHEESE AND SMOKED SALMON BRUSCHETTA RECIPE
From nagota.wwds.dynu.net
You'll also love