Spaghetti Sauce Without Meat Recipe 445

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MY BASIC PASTA SAUCE { NO MEAT }

Since mothers day is right around the corner I thought I'd share with all of you what I'll be making on that day for our main course. Don't let the anchovies and capers make you go "huh"...trust me you won't even know they are there, just adds another level of flavor. Also I always add some nutmeg when cooking with any...

Provided by Irisa Raina 9

Time 6h30m

Number Of Ingredients 20



My basic pasta sauce { no meat } image

Steps:

  • 1. Cut onion and fry in small amount of oil.
  • 2. Smash the anchovies on a chopping board with the salt and roasted garlic till it is a past of sorts.
  • 3. Then put the fried onions, anchovies paste with everything else in a large soup pot and cook very low and slow...this is one of the sauces that you'll want to cook all day, you want this to be very thick.
  • 4. Taste for seasonings " salt & pepper "as you go.
  • 5. With this sauce you won't miss the meat.

1 large onion chopped fine
4 cloves roasted garlic
2 -12 ounces cans tomato paste
1- 28 ounce can diced or crushed tomatoes
2- 28 ounce cans italian style tomato sauce
4 -6 anchovies in oil smashed
2 teaspoons sea salt
1 - 16 ounce bag frozen spinach, defrosted and drained
1 pound fresh mushrooms wiped clean, sliced thin
1 tablespoon light brown sugar
32 ounces canned beef broth
1 teaspoon oregano
1 tablespoon basil
3 teaspoons capers rinsed & chopped
2 teaspoons honey
2 tablespoons fresh ground pepper
1 tablespoon red pepper flakes
1 & ½ teaspoons fresh ground nutmeg
parsley handful chopped "added at the last moment once the sauce is done"
olive oil for frying

SPAGHETTI SAUCE WITH GROUND BEEF

This recipe has been handed down from my mother. It is a family favorite and will not be replaced! (Definite husband pleaser!)

Provided by Hank's Mom

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 1h25m

Yield 8

Number Of Ingredients 11



Spaghetti Sauce with Ground Beef image

Steps:

  • Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender. Drain grease.
  • Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.

Nutrition Facts : Calories 185.1 calories, Carbohydrate 15 g, Cholesterol 34.8 mg, Fat 9.3 g, Fiber 3.6 g, Protein 12.4 g, SaturatedFat 3.5 g, Sodium 930.8 mg, Sugar 8.6 g

1 pound ground beef
1 onion, chopped
4 cloves garlic, minced
1 small green bell pepper, diced
1 (28 ounce) can diced tomatoes
1 (16 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 teaspoons dried oregano
2 teaspoons dried basil
1 teaspoon salt
½ teaspoon black pepper

SPICY MEATLESS SPAGHETTI SAUCE

This is an easy-to-make meatless spaghetti sauce that's perfect for a last-minute or weeknight vegetarian meal. Serve over spaghetti and garnish with cheese.

Provided by Nicole

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 25m

Yield 4

Number Of Ingredients 10



Spicy Meatless Spaghetti Sauce image

Steps:

  • Heat olive oil in a large skillet over medium heat. Add onion and celery; saute until onion has softened and turned translucent, about 5 minutes. Stir in diced tomatoes, tomato paste, sugar, basil, oregano, red pepper flakes, salt, and black pepper. Bring to a boil.
  • Reduce heat and simmer for about 5 minutes. Taste and adjust seasonings as needed.

Nutrition Facts : Calories 110.3 calories, Carbohydrate 18.7 g, Fat 3.9 g, Fiber 4.4 g, Protein 3.4 g, SaturatedFat 0.6 g, Sodium 914.7 mg, Sugar 8.3 g

1 tablespoon olive oil
1 medium onion, chopped
2 stalks celery, chopped
2 (10 ounce) cans zesty-style peeled, diced tomatoes
1 (6 ounce) can tomato paste
½ tablespoon white sugar
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon red pepper flakes
salt and ground black pepper to taste

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