TEENA'S SPICY PESTO CHICKEN AND PASTA
A spicy chicken and pesto pasta dish that's easy to adjust to any heat level. I created it after eating a similar dish at a Santa Monica restaurant, and it's one of my favorites. Serve with additional grated Parmesan, if desired. As an option, it's delicious with creamy goat cheese stirred in at the end.
Provided by LAGIRL
Categories World Cuisine Recipes European Italian
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Place farfalle pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- Heat the olive oil in a large skillet over medium heat. Mix in the chile paste and chicken. Cook and stir chicken 10 minutes, or until evenly browned and juices run clear.
- Toss the cooked farfalle, pesto, Parmesan cheese, and cilantro into the skillet, and continue cooking just until heated through.
Nutrition Facts : Calories 421.7 calories, Carbohydrate 45.5 g, Cholesterol 42.7 mg, Fat 15.2 g, Fiber 2.9 g, Protein 24.9 g, SaturatedFat 3.9 g, Sodium 214.8 mg, Sugar 1.2 g
CHICKEN PESTO PASTA
This chicken pesto pasta is one of my favorite recipes because it's so quick and easy, but it looks and tastes like I spent all day cooking it. And it has all of my favorite things in it!-Barbara Christensen of Arvada, Colorado
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions, adding asparagus during the last 3 minutes of cooking. , Meanwhile, in a large skillet, saute mushrooms and red pepper in oil until tender. Add garlic; cook 1 minute longer. Reduce heat; stir in the chicken, artichokes, pesto, tomatoes, salt and pepper flakes. Cook 2-3 minutes longer or until heated through. , Drain pasta; toss with chicken mixture. Sprinkle with cheese and pine nuts.
Nutrition Facts : Calories 620 calories, Fat 31g fat (8g saturated fat), Cholesterol 47mg cholesterol, Sodium 893mg sodium, Carbohydrate 56g carbohydrate (3g sugars, Fiber 5g fiber), Protein 32g protein.
HOT AND SPICY CHICKEN PESTO AND PASTA
Make and share this Hot and Spicy Chicken Pesto and Pasta recipe from Food.com.
Provided by Chai Latte 2 Go
Categories One Dish Meal
Time 23m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Reserve seasoning packet from noodles. Cook and drain noodles as directed on package.
- Mix waer, pesto, cornstarch, chili puree and contents of seasoning packet; set aside.
- Heat oil in 12 inch skillet over medium-high heat. Add chicken; stir-fry 3 to 4 minutes or until no longer pink in center. Add carrot and onions; stir-fry 1 minute.
- Stir in pesto mixture. Boil and stir 1 minute. Add noodles; toss to coat.
Nutrition Facts : Calories 318.5, Fat 14.7, SaturatedFat 4.7, Cholesterol 43.6, Sodium 765.3, Carbohydrate 27.9, Fiber 4.1, Sugar 1.4, Protein 19.7
MEAL PREP PESTO CHICKEN PASTA RECIPE BY TASTY
Here's what you need: oil, salt, large chicken breast, asparagus, cherry tomatoes, pesto, whole wheat penne, parsley
Provided by Joey Firoben
Categories Lunch
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat the oil in a large nonstick skillet. Toss in the asparagus, season with a bit of salt, and sautée until the begin to soften, about 3 minutes.
- Pour on the pesto, pasta, and chicken and stir to combine.
- Toss in the cherry tomatoes and give everything a stir to combine and warm through.
- Distribute pasta mixture evenly between 4 tupperware containers.
- Top with parsley for garnish.
- Can be refrigerated up to 4 days.
- Enjoy!
Nutrition Facts : Calories 782 calories, Carbohydrate 71 grams, Fat 31 grams, Fiber 5 grams, Protein 53 grams, Sugar 5 grams
LINGUINE WITH CHICKEN AND SPICY PESTO SAUCE
Steps:
- Heat oil in heavy large skillet over medium-high heat. Season chicken with salt and pepper. Add chicken to skillet and sauté until cooked through and beginning to brown, about 3 minutes. Using slotted spoon, transfer chicken to bowl. Add green onions, 1/3 cup cilantro, pecans, garlic, jalapeño and dried red pepper to same skillet. Sauté until green onions wilt, about 2 minutes. Add pesto, chicken and any accumulated juices; stir to blend. Remove from heat.
- Meanwhile, cook linguine in large pot of boiling salted water until tender but still firm to bite. Drain, reserving 1/4 cup cooking liquid.
- Bring sauce to simmer. Add linguine and reserved cooking liquid to sauce and toss to coat. Season to taste with salt and pepper. Transfer to large bowl. Sprinkle with additional cilantro. Serve, passing Parmesan separately.
SPICY PEPPER CHICKEN PASTA
A flavoursome chicken pasta dish rich with simple complimentary ingredients that can be adapted in strength depending on the diners preferance.
Provided by Royblepopz
Categories One Dish Meal
Time 45m
Yield 2 serving(s)
Number Of Ingredients 15
Steps:
- If fresh chop fine a small amount of coriander & basil. If dry add coriander & basil into mortar & crush with pestle. If fresh put chopped herbs into mortar (If not keep herbs within mortar), regardless now add desired amount of black peppercorns & crush, now add some nuts to the mixture & crush.
- Chop up 1 red pepper, half the onion & the garlic cloves roughly and put in food processor. Now add the pasta sauce, a sensible amount of pesto, a generous amount of lime juice & the spice/nut mix within the mortar. Now process well & leave.
- Chop the other half of the onion very finely & also cut the chicken breasts into bite size cubes. Fry the onion in some olive oil until golden then add the chicken. After the chicken turns white add your desired amount of chilli powder then add a generous amount of lime juice to the wok/pan.
- Put the spaghetti on to boil while pan-frying the chicken, also finely chop the second red pepper and after a few minutes of the coated chicken being in the pan/wok add the chopped pepper.
- Wait a few more minutes then add a little more lime juice while continuing to stir on a medium/high heat. Put the sauce from the processor into a saucepan & heat gently.
- When chicken is almost cooked add a little more lime juice if necersary to insure moist, turn up heat on sauce to insure it is heated through properly.
- When chicken is cooked well, put aside, when sauce is hot put aside, when spaghetti is cooked put aside (this should all happen in close proximity) then mix all together in large bowl & serve immediatly with warm ciabatta (or similar) bread.
Nutrition Facts : Calories 423.3, Fat 17.5, SaturatedFat 4.5, Cholesterol 92.8, Sodium 845.9, Carbohydrate 31.3, Fiber 3.8, Sugar 21.2, Protein 35.1
PESTO PASTA WITH CHICKEN
Easy and delicious pasta with chicken. Serve with crusty bread and salad for a quick dinner. Use as much or as little pesto sauce as you like. Using homemade pesto will taste even better, but it adds to prep time. Enjoy!
Provided by Kristin
Categories World Cuisine Recipes European Italian
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Heat oil in a large skillet over medium heat. Saute garlic until tender, then stir in chicken. Season with red pepper flakes. Cook until chicken is golden, and cooked through.
- In a large bowl, combine pasta, chicken, sun-dried tomatoes and pesto. Toss to coat evenly.
Nutrition Facts : Calories 328 calories, Carbohydrate 43.3 g, Cholesterol 22.1 mg, Fat 10.1 g, Fiber 2.7 g, Protein 17.4 g, SaturatedFat 2.5 g, Sodium 153.5 mg, Sugar 1.9 g
ONE-PAN GARLIC CHICKEN PESTO PASTA RECIPE BY TASTY
Here's what you need: canola oil, chicken breasts, garlic, kosher salt, black pepper, heavy cream, grated parmesan cheese, pesto, penne pasta, cherry tomato, parmesan cheese, fresh basil
Provided by Tasty
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat the oil in a pan over high heat. Combine the chicken, garlic, salt, and pepper, cooking until chicken is browned.
- Then, mix in the heavy cream, parmesan, and pesto, stirring until evenly combined.
- Next, bring to a boil and cook until the sauce has reduced, about five to seven minutes.
- Toss in the pasta and cherry tomatoes, stirring until evenly coated. Remove from heat.
- To serve, sprinkle parmesan cheese and basil on top!
- Enjoy!
Nutrition Facts : Calories 892 calories, Carbohydrate 99 grams, Fat 36 grams, Fiber 4 grams, Protein 47 grams, Sugar 6 grams
TEENA'S SPICY PESTO CHICKEN AND PASTA RECIPE - (4/5)
Provided by classycook
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Place farfalle pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain. Heat the olive oil in a large skillet over medium heat. Mix in the chile paste and chicken. Cook and stir chicken 10 minutes, or until evenly browned and juices run clear. Toss the cooked farfalle, pesto, Parmesan cheese, and cilantro into the skillet, and continue cooking just until heated through. Nutritional Information Amount Per Serving Calories: 422 | Total Fat: 15.2g | Cholesterol: 43mg
SPICY CHICKEN & CHORIZO PASTA
A quick and easy pasta dish with stong, bold flavours; suitable for a midweek supper or a saturday night indoors with friends
Provided by lauraburkett
Time 35m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Heat olive oil in a pan.
- Dice chicken and chorizo and add to pan - fry gently for 3-4 minutes until chicken is browned and chorizo oil is released
- Whilst chicken is cooking, roughly chop onion and pepper and finely chop garlic and chilli. Add to pan and cook until onion and peppers have softened and chicken is cooked thoroughly
- Add tomatoes to pan, gently cook for 5 min until tomatoes begin to burst.
- Cook pasta as per pack instructions
- Whilst pasta is cooking add creme fraiche, lemon juice and pesto to chicken and warm thorugh. Season to taste
- Add cooked drained pasta to chicken and creme fraiche mix and stir until coated - serve with a rocket and parmesan salad
More about "spicy chicken pesto pasta recipes"
SPICY CHICKEN PESTO PASTA - CHILI PEPPER MADNESS
From chilipeppermadness.com
Cuisine AmericanTotal Time 30 minsCategory Main CourseCalories 691 per serving
- Pound the chicken breasts flat to about 1 inch with a meat tenderizer. Rub them down with a bit of olive oil then season with dried basil, dried oregano, chili powder, garlic powder, and salt and pepper.
- Heat a pan to medium heat and sear them 3-4 minutes per side, until they are cooked through. Set aside.
- While chicken is cooking, get your pasta going by bringing a pot of salted water to boil. Boil the pasta noodles according to your box directions. Should be 10 minutes or so. I used rotini noodles!
- While pasta is cooking, heat a small pan to medium heat. Dry roast the pecans a couple minutes until they start to brown. Add them to a food processor.
SPICY PESTO CHICKEN AND PASTA RECIPE - RECIPES.NET
From recipes.net
1/5 Total Time 45 minsCategory PastaCalories 426 per serving
10 BEST SPICY PESTO PASTA RECIPES | YUMMLY
From yummly.com
5-INGREDIENT CHICKEN PESTO PASTA IN WITH LEFTOVER CHICKEN
From sofabfood.com
CHICKEN PESTO PASTA - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
SPICY CHICKEN PASTA (30 MINUTE RECIPE) | KITCHEN - HOSKINS
From kitchenathoskins.com
SPICY CHIPOTLE PESTO PASTA - DAMN DELICIOUS
From damndelicious.net
CREAMY CHICKEN PESTO PASTA RECIPE - CREME DE LA CRUMB
From lecremedelacrumb.com
SPICY CHICKEN PASTA - SUGAR SALT MAGIC
From sugarsaltmagic.com
ONE POT CREAMY PESTO CHICKEN PASTA RECIPE - BUDGET BYTES
From budgetbytes.com
EASY CHICKEN PESTO PASTA RECIPE! - FOOD NEWS
From foodnewsnews.com
SPICY PESTO PASTA ALLA VODKA. - HALF BAKED HARVEST
From halfbakedharvest.com
SPICY CHICKEN PASTA RECIPE - DON'T GO BACON MY HEART
From dontgobaconmyheart.co.uk
CREAMY CHICKEN PESTO PASTA - JULIA'S ALBUM
From juliasalbum.com
CHICKEN PESTO PASTA - EASY CHICKEN RECIPES
From easychickenrecipes.com
CHICKEN PASTA RECIPE IN CREAMY PESTO SAUCE - EATWELL101
From eatwell101.com
HOT AND SPICY CHICKEN PESTO AND PASTA RECIPE - WEBETUTORIAL
From webetutorial.com
HOMEMADE CHICKEN PESTO PASTA RECIPE (VIDEO) - A SPICY ...
From aspicyperspective.com
CHICKEN BASIL PESTO PASTA - PERFECT EASY DINNER - SUGAR ...
From sugarsaltmagic.com
PESTO PASTA WITH CHICKEN SAUSAGE - A GOOD LIFE FARM
From cosmopolitancornbread.com
PASTA WITH CHICKEN AND PESTO | TASTYCOOKERY
From tastycookery.com
CHICKEN PESTO PASTA (CREAMY) | LEMON BLOSSOMS
From lemonblossoms.com
CREAMY CHICKEN PESTO PASTA RECIPE - A SUPER EASY PASTA DISH
From getarecipes.com
KICKIN’ CHICKEN WITH SPICY RED PEPPER PESTO - FRESHLY MADE ...
From buitoni.com
CHICKEN PESTO PASTA WITH VEGGIES AND PINE NUTS - GINGER ...
From gingerwithspice.com
PARMESAN PESTO CHICKEN RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
SPICY PESTO SAUCE - THERESCIPES.INFO
From therecipes.info
10 BEST SPICY CHICKEN PASTA PENNE RECIPES | YUMMLY
From yummly.com
CREAMY PESTO CHICKEN TORTELLINI - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
CHICKEN PESTO PASTA RECIPE | CHEFDEHOME.COM
From chefdehome.com
CHICKEN RIGATONI PASTA SKILLET : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
PESTO CHICKEN VEGGIE PASTA RECIPE - A ... - SEASONED KITCHEN
From seasonedkitchen.com
CHICKEN PESTO PASTA - CREAMY, HEALTHY & DELICIOUS!
From tamingtwins.com
SPICY CHICKEN PESTO PASTA - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
TEENA'S SPICY PESTO CHICKEN AND PASTA - FOODFLAG
From foodflag.com
ON ANNIE'S MENU - SPICY CHICKEN SAUSAGE PEA PESTO TAGLIATELLE
From onanniesmenu.com
You'll also love