Sriracha Bbq Sloppy Joes Recipes

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THE BEST SLOPPY JOES

This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.

Provided by Food Network Kitchen

Categories     main-dish

Time 30m

Yield 4 to 6 sandwiches

Number Of Ingredients 15



The Best Sloppy Joes image

Steps:

  • Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
  • Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.

2 tablespoons unsalted butter
1 medium onion, diced
1 green bell pepper, diced
1 clove garlic, minced
1 pound lean ground beef
12 ounces (1 1/3 cup) tomato sauce
3/4 cup ketchup
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1 tablespoon red wine vinegar
1 teaspoon paprika
Pinch of cayenne pepper
Kosher salt and freshly ground black pepper
6 hamburger buns, toasted

SRIRACHA BBQ SLOPPY JOES

Make and share this Sriracha BBQ Sloppy Joes recipe from Food.com.

Provided by gailanng

Categories     Meat

Time 50m

Yield 4 serving(s)

Number Of Ingredients 12



Sriracha BBQ Sloppy Joes image

Steps:

  • Cook the ground beef in a skillet over medium heat. Drain. Reserve 1 tablespoon pan drippings.
  • Cook the bell pepper and onion in the reserve pan drippings until softened, about 5 minutes. Return ground beef to the pan.
  • Add in remaining ingredients, except rolls, and mix well. Reduce heat to low and simmer for 30 minutes.
  • Spoon sloppy joe mixture on toasted buns and serve.

Nutrition Facts : Calories 540, Fat 19.7, SaturatedFat 7, Cholesterol 77.1, Sodium 1859.6, Carbohydrate 62.3, Fiber 2.3, Sugar 29.8, Protein 28.9

1 lb ground beef
1 green bell pepper, seeded, diced
1/2 medium onion, diced
1 cup ketchup
1/4 cup brown sugar
2 teaspoons sriracha garlic sauce
1 tablespoon soy sauce
2 teaspoons teriyaki sauce
3/4 teaspoon kosher salt
1/2 teaspoon garlic powder
1 tablespoon vinegar
4 kaiser rolls or 4 hamburger buns, cut in half lengthwise and toasted

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