STEAK AND POTATO SOUP
Steak sauce isn't just for grilled meat; it also works for adding flavor to this beef soup loaded with fresh and frozen vegetables.
Provided by By Betty Crocker Kitchens
Categories Entree
Yield 10
Number Of Ingredients 11
Steps:
- Cut beef steak into 1/4-inch-thick strips; cut each strip into 1-inch pieces.
- Heat oil in 8-quart stockpot or Dutch oven over medium-high heat until hot. Add beef; cook 4 to 5 minutes or until browned, stirring occasionally. Add onions and garlic; cook and stir 2 minutes.
- Add all remaining ingredients; mix well. Bring to a boil. Reduce heat; cover and simmer 12 to 15 minutes or until vegetables are crisp-tender, stirring occasionally.
Nutrition Facts : Calories 255, Carbohydrate 28 g, Cholesterol 50 mg, Fat 1/2, Fiber 4 g, Protein 24 g, SaturatedFat 1 g, ServingSize 2 Cups, Sodium 1210 mg, Sugar 6 g
STEAK SOUP
Provided by Sunny Anderson
Categories main-dish
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 16
Steps:
- Preheat a grill to medium-high. In a small bowl, combine cumin, garlic powder, thyme, salt, and pepper. Rub the spice blend over all of the steak pieces along with 1 tablespoon of the oil. Let rest at room temperature, about 15 minutes.
- Meanwhile, in a large pot, add the remaining 2 tablespoons of oil and heat over medium heat. Add the onions and saute until tender, about 4 minutes. Stir in the mushrooms and garlic and saute until mushrooms are tender, adding extra oil if needed. Pour in the broth, jalapenos and crushed tomatoes. Bring to a boil then reduce heat and simmer while beef cooks.
- On a hot grill sear steak until golden brown on both sides, about 5 minutes per side. Remove from grill to a cutting board and let rest 10 minutes. Cut beef into strips and stir into soup, along with spinach. Season soup, to taste. Transfer to serving bowls and top with a dollop of sour cream and tortilla chips.
STEAK SOUP
This is an extremely hearty soup that only gets better in the fridge! It is one of the only soups you will not have to jazz up on your own, and people will remember you for it! This is a great cold-weather soup, but my family requests it all year long.
Provided by FoodieFamily4
Categories Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes
Time 2h15m
Yield 8
Number Of Ingredients 19
Steps:
- Melt butter and oil in a large skillet over medium heat until the foam disappears from the butter, and stir in the steak cubes and onion. Cook and stir until the meat and onion are browned, about 10 minutes. While beef is cooking, mix together flour, paprika, salt, and pepper in a bowl. Sprinkle the flour mixture over the browned meat, and stir to coat.
- In a large soup pot, pour in the beef broth and water, and stir in the parsley, celery leaves, bay leaf, and marjoram. Stir in beef mixture, and bring to a boil. Reduce heat to medium-low, cover the pot, and simmer, stirring occasionally, until meat is tender, about 45 minutes.
- Mix in the potatoes, carrots, celery, tomato paste, and corn; bring the soup back to a simmer, and cook uncovered, stirring occasionally, until the vegetables are tender and the soup is thick, 15 to 20 minutes. Remove bay leaf and serve hot.
Nutrition Facts : Calories 361.1 calories, Carbohydrate 26.9 g, Cholesterol 84.1 mg, Fat 12.9 g, Fiber 4.4 g, Protein 36 g, SaturatedFat 4.6 g, Sodium 1118.2 mg, Sugar 6.3 g
STEAK AND POTATO SOUP
This is a peppery soup with lots of mushrooms and steak in it. My family requests this meal very often! Cheap and easy to make! Exact quantities vary depending on how much you want to make. I usually make a huge pot at a time.
Provided by calijenn
Categories < 60 Mins
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Season the steaks and brown them each side.
- When done, let them cool.
- In the meantime, melt the butter.
- Add mushrooms and garlic.
- Let them brown up before salting to taste.
- In a large pot, pour in the soups, potatoes, and mushrooms.
- Cut up the steak into bite sized pieces and add to the pot.
- Add half-and-half and let simmer a bit.
- Add salt to taste.
- Now, the most important ingredient--add pepper--quite a bit, like a tablespoons to start (I would add in increments and taste). You want it to be very peppery.
- I usually serve this with garlic bread on the side.
STEAK AND POTATO SOUP
This soup is great with Homemade french bread! Excellent for those cold winter nights right around the corner!
Provided by RecipeNut
Categories Meat
Time 9h45m
Yield 9 serving(s)
Number Of Ingredients 13
Steps:
- Trim excess fat from beef.
- Cut beef into 1x1/4 inch pieces.
- Mix beef and remaining ingredients except water and flour in 5-quart Crock Pot slow cooker.
- Cover and cook on low heat setting for 8-9 hours or until beef and vegetables are tender.
- Mix water and flour.
- Gradually stir flour mixture into soup until blended.
- Cover and cook on high heat setting about 30 minutes or until slightly thickened.
Nutrition Facts : Calories 156.1, Fat 2.7, SaturatedFat 1, Cholesterol 27.8, Sodium 971.4, Carbohydrate 16.5, Fiber 1.8, Sugar 2.1, Protein 15.8
COPYCAT LONGHORN STEAKHOUSE LOADED POTATO SOUP
Steps:
- 1. Over medium-high heat, melt butter in a 3 quart sauce pan. 2. Stir in flour and cook until flour has blended with butter. 3. Add chicken broth and stir constantly until mixture starts to thicken. 4. Add in milk and heat until it starts to simmer, stirring the whole time. 5. Stir in shredded cheese until smooth. 6. Add in potato flakes. 7. Add in LOTS of salt and pepper to taste - it really depends on taste, but I used 2 teaspoons of salt and 2 teaspoons of pepper. Start with a little and go up as you need! 8. Use an immersion blender to blend until smooth, or pour in batches into a blender. 9. At this point, bring your soup to a light boil and add in your diced potatoes. 10. Stir constantly but allow potatoes to cook until they are al dente. You want to make sure you keep stirring so the soup doesn't stick to the bottom of the pot. 11. Alternatively, you can boil the diced potatoes in a separate pot until al dente and add to soup right before serving. 12. Serve soup immediately with cheddar cheese, bacon bits, and green onions.
Nutrition Facts : Calories 314 calories, Carbohydrate 17 grams carbohydrates, Cholesterol 61 milligrams cholesterol, Fat 21 grams fat, Fiber 2 grams fiber, Protein 14 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1, Sodium 708 grams sodium, Sugar 1 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
More about "steak and potato soup recipes"
STEAK AND POTATO SOUP RECIPE - PREMEDITATED LEFTOVERS™
From premeditatedleftovers.com
5/5 (1)Category SoupServings 4Total Time 50 mins
COLLECTIONS INCLUDING JESSE'S STEAK AND SEAFOOD - YELP
From yelp.com
STEAK AND POTATO SOUP | MRFOOD.COM
From mrfood.com
STEAK-AND-POTATO SOUP - BEEF AND VEGETABLE SOUP …
From delish.com
GARLIC BUTTER STEAK AND POTATOES SKILLET - EATWELL101
From eatwell101.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
SLOW COOKER STEAK AND POTATO SOUP
From themagicalslowcooker.com
SOUTHWEST STEAK AND POTATO SOUP RECIPE | EATINGWELL
From eatingwell.com
10 BEST STEAK AND POTATO SOUP CREAM RECIPES | YUMMLY
From yummly.com
STEAK AND POTATO STOUP | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
STEAK AND POTATO SOUP WITH MUSHROOMS - LISA G COOKS
From lisagcooks.com
STEAK-AND-POTATO SOUP RECIPE - QUICK FROM SCRATCH …
From foodandwine.com
5/5 Category Potato SoupServings 4
- In a large pot, heat 1 tablespoon of the oil over moderately high heat. Add half the steak and cook, stirring frequently, until well browned, about 2 minutes. Remove the steak with a slotted spoon. Repeat with another tablespoon of oil and the remaining steak. Remove the steak from the pot and toss all of the steak slices with 1/4 teaspoon of the salt.
- Reduce the heat to moderately low and add the remaining tablespoon of oil to the pot. Add the onion and cook, stirring occasionally, until translucent, about 5 minutes.
- Add the potatoes, green beans, water, broth, the remaining 1 teaspoon salt, and the pepper to the pot. Bring to a boil, scraping the bottom of the pot with a spoon to dislodge any brown bits. Reduce the heat and simmer until the potatoes are tender, about 15 minutes. Return the steak and any juices to the soup and stir in the Worcestershire sauce.
CAMPBELL'S CHUNKY STEAK AND POTATO SOUP, 18.8 OUNCE (PACK OF 12)
From amazon.ca
Reviews 89
CREAMY STEAK AND POTATO SOUP - DELICIOUS LITTLE BITES
From deliciouslittlebites.com
SIMPLY SOUPERLICIOUS – STEAK AND POTATO SOUP
From simplysouperlicious.com
STEAK POTATO FRENCH ONION SOUP - WHOLE AND HEAVENLY OVEN
From wholeandheavenlyoven.com
SAVORY STEAK AND POTATO SOUP - TASTY KITCHEN
From tastykitchen.com
STEAK AND POTATO SOUP | KITA ROBERTS | GIRL CARNIVORE
From girlcarnivore.com
STEAK AND POTATO SOUP — MORE THAN GOURMET
From morethangourmet.com
STEAK AND POTATO SOUP - THE BUTTERED HOME
From thebutteredhome.com
STEAK AND TWO POTATO SOUP RECIPE | MYRECIPES
From myrecipes.com
INSTANT POT STEAK & POTATO SOUP
From instantpoteats.com
STEAK AND POTATO SOUP RECIPE | CDKITCHEN.COM
From cdkitchen.com
HALE AND HEARTY SOUPS - STEAK AND POTATO SOUP, MEDIUM
From frontend.myfitnesspal.com
CREAMY STEAK AND POTATO SOUP - FOOD NEWS
From foodnewsnews.com
STEAK-AND-POTATO SOUP RECIPE | MYRECIPES
From myrecipes.com
HEARTY STEAK AND POTATOES SOUP RECIPE - 3 BOYS AND A DOG
From 3boysandadog.com
STEAK & POTATO SOUP - CAMPBELL SOUP COMPANY
From campbells.com
CHEESESTEAK POTATO SOUP • DEEPFRIEDHONEY
From deepfriedhoney.com
SLOW COOKER STEAK AND POTATO SOUP - PLAIN CHICKEN
From plainchicken.com
20 BEST STEAK AND POTATO SOUP RECIPE - BEST RECIPES IDEAS AND …
From eatandcooking.com
STEAK-AND-POTATO SOUP RECIPE - RECIPES.NET
From recipes.net
STEAK AND POTATO SOUP RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
STEAK AND POTATO SOUP - INSTANT POT - COOK WHAT YOU LOVE
From cookwhatyoulove.com
STEAK & POTATO SOUP RECIPE | COLLEGE INN®
From collegeinn.com
STEAK AND POTATO SOUP - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
STEAK AND POTATO SOUP RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
STEAK AND POTATO SOUP — MORE THAN GOURMET
From morethangourmet.com
SLOW COOKER CREAMY STEAK AND POTATO SOUP - BROWN SUGAR FOOD …
From bsugarmama.com
#weeknight #time-to-make #course #main-ingredient #preparation #healthy #soups-stews #beef #low-fat #crock-pot-slow-cooker #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #meat #equipment
You'll also love