Summer Watermelon Pizza Recipes
SUMMER WATERMELON PIZZA
A crisp, refreshing dessert for a hot summer day.
Provided by Food Network
Time 1h
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a mixer or food processor, combine whipped topping, goat cheese, lemon zest and vanilla. Combine until smooth and light. Reserve in refrigerator. In a large sauté pan, melt butter on medium heat. Add strawberries and sauté for 10 minutes or until they begin to break down. Add honey and sugar. Continue cooking for another 3-4 minutes. Remove from heat, refrigerate until completely cooled, approximately 30 minutes. When strawberry mixture has cooled, spread whipped topping evenly across watermelon slice. Place grapes in a ring around the outside of the slice creating a "crust." Scoop strawberry mixture into the middle of the ring and spread evenly. Top with blackberries and slice like a pizza.
WATERMELON PIZZA
Start with grilled melon slices and layer on the tangy, salty and sweet toppings for a summer-fresh appetizer. -Ellen Riley, Murfreesboro, Tennessee
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Grill watermelon, covered, on a greased grill rack over medium-high direct heat until seared, 5-6 minutes on each side. Remove from heat; transfer to a platter. Chill., To serve, top chilled watermelon with tomatoes, arugula, blueberries, feta and olives. Drizzle with olive oil; season with salt and pepper. If desired, drizzle with balsamic glaze.
Nutrition Facts : Calories 91 calories, Fat 4g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 169mg sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
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