ENDIVE AND PEAR SALAD
Provided by Susannah Locketti
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Clean the endive with a dry paper towel and slice off the bottom to separate the leaves. Arrange the leaves around the edge of a large platter. Fill the inside with torn romaine leaves. Cut the pear into thin slices and arrange throughout the platter. Sprinkle the gorgonzola and walnuts on top and season with pepper.
- In a small microwave-safe bowl, combine the jam and balsamic vinegar and heat for several seconds until warm. Stir with a small whisk. Drizzle the dressing over the salad.
- From Food Network Star: The Official Insider's Guide to America's Hottest Food Show By Ian Jackman. Copyright (c) 2011 By Food Network. By arrangement with William Morris Cookbooks/HarperCollins Publishers.
EGG WHITE OMELET ITALIANO
Forget about the traditional American cheese omelet. Try out this Italian twist using Parmesan cheese and sauteed veggies. You could enjoy this for any meal of the day and it whips up fast. Not to mention it is high in flavor and low in fat. The perfect recipe to get you in shape for bathing suit season.
Provided by Susannah Locketti
Categories main-dish
Time 20m
Yield 1 generous serving
Number Of Ingredients 10
Steps:
- Put the zucchini onto a double layer of paper towels. Cover with another double layer of paper towels and press out the excess moisture. Coat a small nonstick skillet with cooking spray and place over medium-high heat. Add the drained zucchini, onion, and mushrooms to the pan, season with salt and pepper, and cook until browned and soft, about 5 to 7 minutes. Add the tomatoes and Parmesan and place the mixture into a small bowl. Wipe the nonstick pan clean, coat again with cooking spray, and place over medium-high heat. When the pan is good and hot, add the 3 egg whites and turn the skillet to evenly coat the bottom. When just about set, add the vegetable mixture to one side of the omelet. Gently fold the other side over the vegetables to form a half moon. Carefully slide the omelet onto a heated plate. Serve immediately with a sprinkling of fresh black pepper and the parsley, if using.
ENDIVE AND ROMAINE SALAD WITH WALNUTS, PEARS, AND GORGONZOLA AND RASPBERRY BALSAMIC DRIZZLE
Provided by Susannah Locketti
Time 10m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Clean the endive with a dry paper towel and remove the core from the bottom to separate the leaves. Arrange the leaves in a circle on a large platter. Fill the inside of the circle with torn pieces of romaine lettuce. Cut the pear into thin slices and arrange throughout. Sprinkle the Gorgonzola and walnuts over the salad and season with pepper.
- In a small microwaveable bowl, combine the jam with the balsamic vinegar. Heat for several seconds until slightly warm and then stir with a small wire whisk until combined. Drizzle over the salad and serve.
PIZZA WITH SWEET AND HOT PEPPERS
This pizza is in the light-handed California style, with no tomato sauce. If you prepare the dough in advance (it takes only 20 minutes or so, and can be refrigerated for several days), putting a pizza or two together for dinner is actually a breeze, arguably easier than making a pasta. Omit the sausage for a vegetarian version.
Provided by David Tanis
Categories dinner, quick, pizza and calzones, main course
Time 1h
Yield 4 10-inch pies
Number Of Ingredients 13
Steps:
- Prepare the pepper mixture: Place peppers, onion, jalapeño, garlic and oil in a mixing bowl. Season well with salt and toss to distribute seasoning, then set aside.
- Heat oven to 500 degrees and place a baking stone or heavy baking sheet on middle rack.
- Shape the dough: Pat 1 dough ball to a flat disc, lightly dust both sides with flour and stretch by hand to a 10-inch diameter. Alternatively, lightly dust dough with flour and roll out with a pin. Place dough circle on a parchment-lined rimless baking sheet (or use a rimmed baking sheet turned upside down, or a pizza peel).
- Sprinkle each pizza evenly with 2 ounces of grated cheese, leaving a 1/2-inch border. Top each with 4 ounces sliced fresh mozzarella. Arrange the pepper mixture over the cheeses and dot each pizza with 2 ounces of sausage meat in very small pieces. Sprinkle with a pinch of marjoram.
- To bake, quickly slip the pizza, still on the parchment, onto the baking stone. Bake for 5 to 7 minutes, until dough is well browned and pepper mixture is slightly charred in spots. Use a large spatula to remove pizza from oven, discard parchment and place on a large cutting board. Garnish with basil leaves and cut into slices.
Nutrition Facts : @context http, Calories 1288, UnsaturatedFat 26 grams, Carbohydrate 132 grams, Fat 57 grams, Fiber 10 grams, Protein 60 grams, SaturatedFat 26 grams, Sodium 2473 milligrams, Sugar 12 grams
People also searched
More about "suzys sweet and swine pizza recipes"
FIGGY PIG PIZZA - TUSCAN STYLE PROSCIUTTO, FIG, GREENS …
Web Oct 29, 2015 Grind fresh black pepper over the top, add a generous pinch of coarse sea salt and drizzle with extra virgin olive oil. Slide the pizza …
From foodiewithfamily.com
Reviews 11Estimated Reading Time 7 mins
From foodiewithfamily.com
Reviews 11Estimated Reading Time 7 mins
- Add the flour to a medium sized mixing bowl and create a divot or well in the center of the flour. Use your fingers to mix together the yeast, sugar, and 1/2 cup of the tepid water in a separate bowl. Pour the yeast mixture into the well in the flour and drizzle the olive oil around the edges. Use your hands to stir the mixture in a circular motion until a shaggy dough forms. If the dough holds together, you won't need the extra water. If it needs a little help becoming cohesive, drizzle in 1 tablespoon of water at a time, mixing, until it holds together. Flour a countertop and turn the dough out on the surface, kneading until it becomes smooth and elastic. You may scatter additional flour if needed to keep it from adhering to the surface of the counter. Form a tight dough ball by stretching the top under the ball of dough, turning a quarter turn clockwise and repeating until you have a smooth ball of dough. Place smooth side up in the same mixing bowl you used to stir it together. Cov
- Preheat oven to 525F with a pizza stone or steel on the center rack. Dust a pizza peel with cornmeal or semolina. Set aside.
VICTORY PIG SICILIAN STYLE PIZZA FOR #SUNDAYSUPPER
Web Jan 18, 2015 Amazing Victory Pig Pizza recipe! Why go out or travel when you can make your own version of the famous Northeast Pennsylvania …
From rantsfrommycrazykitchen.com
4.1/5 (30)Total Time 1 hr 55 minsCategory EntreeCalories 576 per serving
From rantsfrommycrazykitchen.com
4.1/5 (30)Total Time 1 hr 55 minsCategory EntreeCalories 576 per serving
- Combine the flour, sugar, and salt in a large bowl. Add 1/2 cup of the warm water, then mix remaining 1/2 cup water with the yeast until foamy; stir into the flour mixture. Stir the flour mixture until moistened, then turn out onto a lightly floured surface and knead for 5 minutes, adding more flour if needed to keep the dough from becoming sticky. Lightly oil the bowl you mixed the flour in, then place the dough back in the bowl, cover with a clean kitchen towel, and let rise for 1 hour.
- While the dough rises, prepare the sauce. Put the undrained tomatoes in a bowl and crush with your hands, then add the very thinly sliced onions and sugar and stir. Set aside.
- Coat a 17x11 inch or slightly larger baking sheet with the olive oil, adding more if necessary to thickly coat the sides and bottom.
- Punch the dough down and hand stretch it as much as possible. Place on the baking sheet and continue to press the dough down until it covers the sheet. The olive oil should have spilled over the top and covered the entire top of the dough, if it doesn't brush with additional. Let rise again for 15 minutes.
SUZY'S SWEET AND SWINE PIZZA RECIPE - RECIPEOFHEALTH
Web 7 oz prepared pizza dough , divided into 2 balls. all-purpose flour , for dusting. 1 tsp olive oil. 1 tsp crushed red pepper flakes. 2 oz prosciutto, chopped. 1 cup finely chopped red …
From recipeofhealth.com
Servings 4Calories 175 per servingTotal Time 32 mins
From recipeofhealth.com
Servings 4Calories 175 per servingTotal Time 32 mins
HOMEMADE SUZY Q'S - COPYCAT RECIPE | MIDWEST MODERN MOMMA
Web Aug 10, 2021 Unsalted butter. Powdered sugar. Marshmallow fluff. Vanilla. How to Make Copycat Suzy Qs. Prepare cake according to instructions on the box (or use your …
From midwestmodernmomma.com
From midwestmodernmomma.com
SWITCHBACK PIZZA COMPANY AT-HOME RECIPE - LEHIGH VALLEY STYLE
Web Dec 27, 2022 Ingredients. 2 10-ounce dough balls. 2/3 cup Gorgonzola cheese crumbles. 1 cup cooked sweet Italian sausage (links or loose) 2 apples. 2 tsp. cinnamon/sugar blend …
From lehighvalleystyle.com
From lehighvalleystyle.com
SUZY'S SWEET GUINEA PIGS | WORCESTER - FACEBOOK
Web Suzy's sweet guinea pigs, Worcester, Worcestershire. 180 likes. Hi, I'm a hobby Guinea pig breeder. I've been looking after these little ones on and off...
From facebook.com
From facebook.com
SWEET PIZZA SAUCE (QUICK & EASY NO-COOK - DIPPING …
Web Sep 28, 2023 Ready in just 15 minutes! If you thought homemade pizza can't be a weeknight meal, think again! It's more than a pizza sauce too. You can use it as a dipping sauce for homemade bread sticks, …
From heavenlyhomecooking.com
From heavenlyhomecooking.com
VICTORY PIG PIZZA RECIPE - THE BRILLIANT KITCHEN
Web Victory pig pizza is a pizza made with a sweet and savory sauce. It is usually made with a combination of pork and pineapple. This particular recipe also includes bacon, which gives it an extra kick of flavor. The …
From thebrilliantkitchen.com
From thebrilliantkitchen.com
FIG AND PIG PIZZA – THE MAD KITCHEN
Web Feb 12, 2018 Total time: 25 minutes. Ingredients. 13.8 oz pizza dough. mozzarella, shaved or sliced thin. 7 oz brie, sliced thin. 4 oz prosciutto, shredded or chopped. 1 fl. oz. extra …
From inthemadkitchen.com
From inthemadkitchen.com
SWEET AND SPICY PIZZA SAUCE - THE ENDLESS MEAL®
Web Sep 9, 2022 Ingredients. This sweet and spicy pizza sauce uses only four ingredients. Here's what you'll need to make it: Fire-roasted tomatoes. Honey.
From theendlessmeal.com
From theendlessmeal.com
MAKE ROOM FOR SWEET PIZZA | KING ARTHUR BAKING
Web Jul 22, 2020 How to make it: Place 1 1/2 cups of washed, fresh raspberries and blackberries into a large bowl with 1 to 2 tablespoons of sugar, depending on the …
From kingarthurbaking.com
From kingarthurbaking.com
CINNAMON SUGAR DESSERT PIZZA - A SOUTHERN SOUL
Web Jul 20, 2023 Butter – melted. Ground Cinnamon, All-purpose Flour, Granulated Sugar, Brown Sugar. Powdered Sugar, Milk (water can be substituted if you don’t have milk,) Vanilla Extract. Scroll Down For …
From asouthernsoul.com
From asouthernsoul.com
SWEET AND SPICY PIZZA – GIADZY
Web 3 garlic cloves, thinly sliced. 1 cup freshly grated pecorino cheese, divided. 1 1/2 cup freshly grated parmesan cheese, divided. Add to Bag. 30 thin slices (about 1/4 pound) soppressata picante or Calabrese salami. 1 …
From giadzy.com
From giadzy.com
HOMEMADE PIZZA – SUZY'S SWEETS AND SUCH
Web Jan 20, 2021 Homemade pizza is a fun family or date night meal. The homemade dough is versatile and can be used for deep dish or thin crust pizza. It's easy to customize the …
From suzyssweetsandsuch.com
From suzyssweetsandsuch.com
SWEET POTATO PIZZA WITH BRIE – A COUPLE COOKS
Web Jun 20, 2016 by Sonja Overhiser. Buy Our Cookbook. This post may include affiliate links; for details, see our disclosure policy. A simple sweet & savory combination, this sweet potato pizza combines roasted sweet …
From acouplecooks.com
From acouplecooks.com
SWEET AND SOUR CHICKEN FLATBREAD PIZZA - TWO …
Web May 31, 2023 Published April 28, 2016 • Updated May 31, 2023. Jump to Recipe. ~ This Sweet and Sour Chicken Flatbread Pizza is so many awesome things in one! It’s like your favorite Chinese sweet and sour …
From twohealthykitchens.com
From twohealthykitchens.com
SUZY'S SWEET AND SWINE PIZZA RECIPE | SUSANNAH LOCKETTI
Web Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade Pie
From foodnetwork.cel02.sni.foodnetwork.com
From foodnetwork.cel02.sni.foodnetwork.com
BEST FIG AND PIG PIZZA RECIPE - HOW TO MAKE FIG …
Web Nov 11, 2014 Ingredients. 8 ounces Pizza Dough. 2 tablespoons Olive Oil. 3 tablespoons Fig Preserve. 2 pieces Thin Sliced Prosciutto. 1 handful Gorgonzola Cheese or blue cheese of your choice. Directions. Stretch …
From food52.com
From food52.com
You'll also love