PICKLED GREEN TOMATOES
Provided by Michael Symon : Food Network
Categories condiment
Time 13h18m
Yield 4 quarts
Number Of Ingredients 13
Steps:
- Sterilize the jars. Wash the jars and lids in hot soapy water; rinse well. Place a wire rack or empty tuna cans in the pot to keep the jars from touching the bottom. Fill the pot halfway with water and bring to a simmer (do not boil). Submerge the jars in the water and let simmer until you're ready to fill. Sterilize the lids in a separate small pot of simmering water.
- Make the brine. Combine the chiles, bay leaves, coriander and cumin seeds, cinnamon sticks, cloves, mace, peppercorns, garlic, vinegar, honey, salt and 1 cup water in a large saucepan. Bring to a boil; cook for 3 minutes. Cool slightly. Remove the chiles and bay leaves with a slotted spoon
- Pack the tomatoes. Slice the tomatoes into wedges using a sterilized knife and cutting board. Remove the jars and lids from the simmering water with a jar lifter or tongs; fill with the tomatoes and some chiles and bay leaves
- Fill and close. Pour the warm pickling liquid over the tomatoes in each jar, stopping 1/2 inch from the top. Slide a clean rubber spatula around the inside of each jar to remove air bubbles. Wipe the rims with a clean towel, then position the sterilized lids on top. Screw the lids shut, being careful not to overtighten.
- Boil the jars. Return the pot of water to a simmer; add the jars, making sure water covers them by a few inches. Cover and boil for 15 to 20 minutes. Turn off the heat, uncover and leave them in the water for 10 minutes
- Remove and let cool. Transfer the jars to a kitchen towel. Let sit, undisturbed, for at least 12 hours. A vacuum seal will form as the jars cool
- Label your pickles. Write the date on each jar and store for up to 1 year at room temperature; refrigerate after opening. The tomatoes will be at their prime about 3 months after canning.
HOMEMADE SPICY PICKLED GREEN TOMATOES
I first made these little gems for my husband, who loves anything spicy, on year when we had an especially large crop of tomatoes. Now I have to plant extra tomatoes to make sure I have enough to make this specifically!
Provided by Florassippi Girl
Categories Vegetable
Time 30m
Yield 2 Quart Jars
Number Of Ingredients 6
Steps:
- Fill two clean, quart canning jars with bite sized green tomatoes. Any variety you prefer is fine, as long as they're green. I used Juliette tomatoes here, but have also used Cherry and Sweet 100, all successfully. Distribute sliced onion, jalapeno slices, red pepper flakes, and minced garlic evenly between the two jars. Wipe the rims clean with a damp paper towel.
- On the stovetop, boil the rings and lids for the jars in water for 5 minutes. Meanwhile, in a separate pot, heat distilled white vinegar until boiling. (Be sure you have enough to fill the jars. - Any remaining vinegar can be poured back into the container after it cools.) Pour hot vinegar into pre-packed jars leaving 1/4 inch space at the top of each jar. Secure one lid and ring per jar, and leave on your counter to cool. The lid will make a single 'pop' sound as it cools, letting you know that it sealed properly. For Best results and flavor, let it sit at least a week before eating -- If you can wait that long.
PICKLED GREEN TOMATOES
Provided by Taste of Home
Time 10m
Yield 16 servings
Number Of Ingredients 7
Steps:
- In a large bowl, place tomatoes, garlic and chiles. In a saucepan, bring vinegar, water and salt to a simmer until salt dissolves. Pour over tomatoes; cover. Let stand 2 hours. Transfer to jars, if desired; seal tightly. Refrigerate up to 1 month.
Nutrition Facts : Calories 13 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 44mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.
PICKLED CHERRY TOMATOES
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Time P7D
Yield Makes 2 pints
Number Of Ingredients 9
Steps:
- Combine vinegar, 3/4 cup water, sugar, spices, and 2 tablespoons salt in a saucepan. Bring to a boil, stirring until sugar is dissolved. Fill clean containers tightly with tomatoes. Add boiling brine to cover completely. Let cool completely. Cover, label, and refrigerate at least 1 week before serving, or up to 3 months.
SWEET PICKLED CHERRY TOMATOES
Make and share this Sweet Pickled Cherry Tomatoes recipe from Food.com.
Provided by NoraMarie
Categories Vegetable
Time 30m
Yield 6 pints, 6 serving(s)
Number Of Ingredients 6
Steps:
- Wash the tomatoes and prick each one in several places with the tines of a fork.
- Dissolve the sugar in the water, bring to a boil and boil rapidly for 5 minutes.
- Add the tomatoes and cook for 10 minutes.
- Remove the tomatoes and to the syrup add the ginger root, lemon juice and rind, and salt.
- Simmer the syrup for 15 minutes, return the tomatoes to the syrup and cook about 30 minutes longer, or till the syrup is thick and the tomatoes are transparent.
- Turn into hot jars and seal.
Nutrition Facts : Calories 1084.1, Fat 0.7, SaturatedFat 0.1, Sodium 410.5, Carbohydrate 278.1, Fiber 4.2, Sugar 272.5, Protein 2.9
More about "sweet and spicy tomatoes pickled green cherry tomatoes recipes"
PICKLED GREEN CHERRY TOMATOES - FLOUR ON MY FACE
From flouronmyface.com
Ratings 13Total Time 20 minsCategory Appetizer, DIYCalories 75 per serving
- Place 3 cloves of garlic, 2 teaspoons of pickling spice, 1/2 teaspoon red pepper flakes, 4 sprigs of fresh dill, and 2 jalapeno slices in each jar.
- Fill each jar with the green tomatoes packing them in tightly. Poke each tomato or cut a small slice through the skin on the bottom before putting it in a jar.
- Place a funnel over the top of the jar and carefully fill the jar leaving ¼ inch headspace. use a plastic blubber or wooden chop stick to remove any bubbles and allow the brine to fill the jar completely. Add more brine if needed.
PICKLED GREEN TOMATOES RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.1/5 (86)Total Time 513 hrs 45 minsCategory Side Dish, CondimentCalories 54 per serving
QUICK PICKLED GREEN TOMATOES - MAMA LOVES FOOD
From mamalovesfood.com
PICKLED GREEN TOMATOES RECIPE - SOUTHERN LIVING
From southernliving.com
GREEN TOMATO PICKLES | SUMMER'S BEST PICKLE! - SOUPADDICT
From soupaddict.com
PICKLED TOMATOES - QUICK PICKLE RECIPE - THE MOUNTAIN KITCHEN
From themountainkitchen.com
QUICK PICKLED GREEN TOMATOES - RURAL SPROUT
From ruralsprout.com
GREEN CHERRY TOMATO REFRIGERATOR PICKLES — RECIPE FICTION
From recipefiction.com
SWEET GREEN TOMATO PICKLES | IMPERIAL SUGAR
From imperialsugar.com
SPICY PICKLED GREEN TOMATOES - RANTS FROM MY CRAZY KITCHEN
From rantsfrommycrazykitchen.com
SWEET AND SPICY TOMATOES, PICKLED GREEN,CHERRY TOMATOES RECIPE
From pinterest.com
SWEET AND SPICY TOMATOES, PICKLED GREEN,CHERRY TOMATOES RECIPE
From pinterest.com
SWEET PICKLED GREEN CHERRY TOMATOES RECIPES
From tfrecipes.com
SWEET AND SPICY TOMATOES, PICKLED GREEN,CHERRY TOMATOES RECIPE
From pinterest.com
SWEET AND SPICY PICKLED GREEN TOMATOES RECIPES
From stevehacks.com
SWEET AND SPICY PICKLED GREEN TOMATOES RECIPES
From tfrecipes.com
PICKLED GREEN TOMATOES CANNING RECIPE
From growagoodlife.com
SWEET AND SPICY TOMATOES PICKLED GREEN CHERRY TOMATOES FOOD
From topnaturalrecipes.com
PICKLED CHERRY TOMATOES (WITH CANNING INSTRUCTIONS)
From earthfoodandfire.com
PICKLED GREEN TOMATOES : TASTE OF SOUTHERN
From tasteofsouthern.com
EASY PICKLED CHERRY TOMATOES — LET'S DISH RECIPES
From letsdishrecipes.com
PUTTING UP: SWEET CHERRY TOMATO PICKLES | DIARY OF A TOMATO
From diaryofatomato.com
PICKLED CHERRY TOMATOES - FROM A CHEF'S KITCHEN
From fromachefskitchen.com
PICKLED GREEN TOMATOES RECIPE - QUICK, EASY & DELICIOUS
From getbusygardening.com
LACTO-FERMENTED PICKLED GREEN CHERRY TOMATOES RECIPE - THE …
From thespruceeats.com
HOW TO MAKE QUICK PICKLED GREEN TOMATOES AND PEPPERS
From flouronmyface.com
SWEET AND SPICY TOMATOES PICKLED GREEN CHERRY …
From tfrecipes.com
SWEET AND SPICY GREEN CHERRY TOMATO PICKLES | PICKLED GREEN …
From pinterest.com
PICKLED CHERRY TOMATOES RECIPE - THE SPRUCE EATS
From thespruceeats.com
QUICK & EASY PICKLED GREEN TOMATOES - ALPHAFOODIE
From alphafoodie.com
BEST QUICK PICKLED GREEN TOMATOES – A COUPLE COOKS
From acouplecooks.com
QUICK PICKLED GREEN TOMATOES - UPSTATE RAMBLINGS
From upstateramblings.com
PICKLED GREEN TOMATOES TWO WAYS • THE RUSTIC ELK
From therusticelk.com
TOP 10 PICKLED GREEN CHERRY TOMATOES RECIPE IDEAS AND INSPIRATION
From pinterest.com
PICKLED GREEN CHERRY TOMATOES - FOODIE WITH FAMILY
From foodiewithfamily.com
PICKLED TOMATOES RECIPE - BBC FOOD
From bbc.co.uk
PICKLED GREEN TOMATOES—4 RECIPES, 4 DELICIOUS FLAVORS
From gardenbetty.com
You'll also love
Related Search