Tasty Green Bean Bundles Recipes

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SWEET GREEN BEAN BUNDLES

A unique break from dressing marinades.

Provided by TRIOS

Categories     Side Dish     Vegetables     Green Beans

Time 55m

Yield 6

Number Of Ingredients 5



Sweet Green Bean Bundles image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  • Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.
  • Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.
  • Cover with foil and bake for 45 minutes.

Nutrition Facts : Calories 608.3 calories, Carbohydrate 31.1 g, Cholesterol 92.1 mg, Fat 49.4 g, Fiber 3.4 g, Protein 10.7 g, SaturatedFat 21.1 g, Sodium 1623.2 mg, Sugar 26.8 g

3 (14.5 ounce) cans whole green beans, drained
1 pound bacon, cut in half
½ cup butter, melted
1 cup brown sugar
1 teaspoon garlic salt

TASTY GREEN BEAN BUNDLES

I don't particularly like green beans from a can, but I do like these. They are easy to prepare, and you just might be able to persuade green bean hating kids (and adults) to try them! *Of course, they would be even better made with freshly cooked beans! Multiply ingredients for more servings. P.S. You can also cut the green beans in half before wrapping in bacon, stick a toothpick in each and serve as an appetizer!

Provided by Martha Price @karenella1

Categories     Vegetables

Number Of Ingredients 5



Tasty Green Bean Bundles image

Steps:

  • Pre-heat oven to 350 degrees. Butter a small baking dish.
  • Wrap one bacon half around a bundle of green beans and place in baking dish. Repeat with rest of green beans and bacon.
  • Combine butter and brown sugar, pour over green beans. Sprinkle with garlic salt.
  • Cover with lid or foil and bake for 25 to 35 minutes.

1 can(s) whole green beans (14.5 oz)
5-6 ounce(s) bacon slices, cut in half
4 tablespoon(s) butter, melted
1/6 to 1/3 cup(s) brown sugar, or to taste
1/2 teaspoon(s) garlic salt

GREEN BEAN BUNDLES

I found this recipe in a rural newspaper years ago and have made it often. The bean bundles are excellent with chicken or beef. Sometimes I'll arrange them around a mound of wild rice to make an appetizing side dish. -Virginia Stadler, Nokesville, Virginia

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 8 servings.

Number Of Ingredients 7



Green Bean Bundles image

Steps:

  • Cook the beans until crisp-tender. Wrap about 10 beans in each bacon strip; secure with a toothpick. Place on a foil-covered baking sheet. Bake at 400° until bacon is done, 10-15 minutes. , In a skillet, saute onion in butter until tender. Add vinegar, sugar and salt; heat through. Remove bundles to a serving bowl or platter; pour sauce over and serve immediately.

Nutrition Facts : Calories 186 calories, Fat 17g fat (7g saturated fat), Cholesterol 27mg cholesterol, Sodium 286mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein.

1 pound fresh green beans, trimmed
8 bacon strips, partially cooked
1 tablespoon finely chopped onion
3 tablespoons butter
1 tablespoon white wine vinegar
1 tablespoon sugar
1/4 teaspoon salt

THE BEST GREEN BEAN BUNDLES EVER!

These are the best green bean bundles I have ever tasted. I make them every Thanksgiving and for parties, everone raves about them. It certainly isn't the healthiest, but is the tastiest! I got the recipe from a friend of a friend-so not sure where it orginated. They are time consuming to make, and you have to plan ahead but I promise you they are well worth it!

Provided by Rasburyberet

Categories     Beans

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 7



The Best Green Bean Bundles Ever! image

Steps:

  • Cut bacon into thirds.
  • Wrap 8-10 beans in a piece of bacon and secure with toothpick.
  • Place in 9 X 13 casserole.
  • Cover with marinade of brown sugar, butter, garlic salt, and soy sauce.
  • Refrigerate overnight.
  • Bake uncovered at 350 degrees for 30 minutes.

Nutrition Facts : Calories 323.1, Fat 24, SaturatedFat 12.6, Cholesterol 53.5, Sodium 281, Carbohydrate 25.3, Fiber 3.5, Sugar 19.1, Protein 4.2

3 (14 1/2 ounce) cans green beans
10 slices bacon
1 cup brown sugar
1 cup melted butter
1/2 teaspoon garlic salt
1 dash soy sauce
toothpick

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