Thanksgiving Cranberry Punch Recipes

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QUICK CRANBERRY PUNCH

The fizz from the ginger ale makes this fruity punch a hit at any party!

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 12

Number Of Ingredients 3



Quick Cranberry Punch image

Steps:

  • Make lemonade as directed on can in large pitcher.
  • Stir in cranberry juice cocktail and enough ice to chill. Just before serving, stir in ginger ale.

Nutrition Facts : Calories 110, Carbohydrate 25 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg

1 can (6 ounces) frozen pink lemonade concentrate, thawed
1 bottle (32 ounces) cranberry juice cocktail, chilled
2 cans (12 ounces each) ginger ale, chilled

CRANBERRY PUNCH

A delicious hot weather drink that looks just as good as it tastes.

Provided by KADA

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 6

Number Of Ingredients 5



Cranberry Punch image

Steps:

  • Half-fill 6 tall glasses with ice. Fill to about three quarters with cranberry-apple juice. Pour ginger ale evenly into the glasses. Stir gently. Decorate with lime and mint sprigs.

Nutrition Facts : Calories 228.7 calories, Carbohydrate 58.4 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.5 g, Sodium 25.4 mg, Sugar 14.6 g

1 ½ liters cranberry-apple juice
1 liter ginger ale
2 limes, thinly sliced
6 sprigs fresh mint
6 cups ice

HOLIDAY CRANBERRY PUNCH

My mother made this drink every Thanksgiving and Christmas. It is one family tradition I can't live without.

Provided by Amber Carroll

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 10m

Yield 7

Number Of Ingredients 5



Holiday Cranberry Punch image

Steps:

  • Blend cranberry sauce in a blender until smooth; add orange juice and lemon juice and blend again until smooth.
  • Combine cranberry mixture and ice in a pitcher. Slowly pour ginger ale into cranberry mixture and gently stir to combine.

Nutrition Facts : Calories 154.1 calories, Carbohydrate 39.1 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.3 g, Sodium 36 mg, Sugar 37.4 g

1 (16 ounce) can jellied cranberry sauce
¾ cup orange juice
¼ cup lemon juice
2 cups ice, or as needed
3 ½ cups chilled ginger ale

FRESH CRANBERRY PUNCH

One of the best things about holiday cooking is the aromas that drift through the whole house! To me, it wouldn't be Christmas without the tang of oranges, cinnamon and cloves in the air-just what you'll smell as this fresh cranberry punch is simmering. To get the brightest red color in your punch, be sure to pick out the reddest of the fresh berries as you clean them.

Provided by Taste of Home

Time 30m

Yield 25 1/2-cup servings.

Number Of Ingredients 7



Fresh Cranberry Punch image

Steps:

  • In Dutch oven or large kettle, combine cranberries, water, cloves and cinnamon. Bring to boil; cover, reduce heat and simmer 12-15 minutes. Strain cooked juice through fine sieve or cheese cloth, squeezing gently. , To strained juice, add orange juice, lemon juice and sugar; stir until sugar is dissolved. Serve hot.

Nutrition Facts : Calories 74 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 0 protein.

4 cups fresh or frozen cranberries
3-1/2 quarts water
12 whole cloves
4 cinnamon sticks (3 inches)
3/4 cup orange juice
2/3 cup lemon juice
2 cups sugar

CRANBERRY HOLIDAY PUNCH

This delicious punch really PACKS a punch! It's a nice alternative to the traditional glogg on Christmas. This recipe is from the Quill & Quilt B&B in Cannon Falls, MN.

Provided by Hey Jude

Categories     Punch Beverage

Time 35m

Yield 10-12 serving(s)

Number Of Ingredients 9



Cranberry Holiday Punch image

Steps:

  • In a large saucepan, heat juice concentrate, water, honey, cinnamon stick, cloves and cardamom pods until mixture boils.
  • Reduce heat, cover and simmer for 10 minutes.
  • Stir in wine and liqueur; heat thoroughly but do not boil.
  • Serve hot in mugs with a small stick of cinnamon.

1 (6 ounce) can frozen cranberry juice concentrate
1 1/3 cups water
3 tablespoons honey
8 inches cinnamon sticks
6 whole cloves
4 cardamom pods, opened
2 cups dry red wine
1 cup cranberry liqueur
additional small cinnamon stick

CRANBERRY PUNCH

Categories     Liqueur     Alcoholic     Christmas     Cocktail Party     Thanksgiving     Cranberry     Spice     Fall     Shower     Christmas Eve     Party     Gourmet     Drink

Yield Makes about 8 cups

Number Of Ingredients 7



Cranberry Punch image

Steps:

  • In a punch bowl, combine cranberry juice, vodka, orange juice, cherry liqueur, allspice and nutmeg. Add a block of ice or ice cubes. Stir the punch until cold, and garnish it with lemon slices.

4 cups cranberry juice
2 cups vodka
2 cups fresh orange juice, strained
1/4 cup cherry liqueur
Pinch of ground allspice
Pinch of freshly grated nutmeg
Garnish: thin lemon slices

CRANBERRY PUNCH

Make and share this Cranberry Punch recipe from Food.com.

Provided by PalatablePastime

Categories     Punch Beverage

Time 5m

Yield 1 gallon

Number Of Ingredients 5



Cranberry Punch image

Steps:

  • Mix together the cranberry juice, orange juice concentrate, lemonade concentrate, and sugar, stirring until concentrates and sugar are dissolved well.
  • Add the 32 ounces of ginger ale and enough water to make 1 gallon of punch.
  • Stir gently.
  • Garnish with fresh cranberries and orange slices, if desired.

48 ounces cranberry juice
1 (6 ounce) can frozen orange juice concentrate
1 (6 ounce) can frozen lemonade concentrate
32 ounces ginger ale
1 cup sugar

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